15 French Canadian Meat Pie Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 french canadian meat pie recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 French Canadian Meat Pie Recipe

Tourtière: A French-Canadian Meat Pie Recipe

Tourtière: A French-Canadian Meat Pie Recipe

1 hr
Ground beef, ground pork, yukon gold potatoes, poultry seasoning, cinnamon
4.979
Grow a Good Life
Tourtiere (French Canadian Meat Pie)

Tourtiere (French Canadian Meat Pie)

2 hr 15 min
Ground beef, ground pork, butter, cinnamon, egg
4.7113
Allrecipes
Tourtière (French Canadian Pork Pie)

Tourtière (French Canadian Pork Pie)

1 hr 30 min
Mashed potatoes, lean ground pork, celery seed, sage, butter
5.01
Curious Cuisiniere
Favorite French Canadian Meat Pie

Favorite French Canadian Meat Pie

1 hr 25 min
Ground beef, ground pork, potatoes, bread crumbs, ground veal
4.812
Taste of Home
Tourtiere: Canadian Meat Pie

Tourtiere: Canadian Meat Pie

1 hr 15 min
Mashed potatoes, ground beef, ground pork, beef broth, cinnamon
4.312
Simply Whisked
French Canadian Pork Pie (Tourtière)

French Canadian Pork Pie (Tourtière)

Mashed potatoes, ground pork, cider vinegar, milk, egg yolk
No reviews
New England Today
Canadian Meat Pie

Canadian Meat Pie

1 hr 20 min
Ground beef, ground pork, milk, egg, garlic
4.56
Love Bakes Good Cakes
Tourtière: French Canadian Meat Pie

Tourtière: French Canadian Meat Pie

1 hr 10 min
Lean ground beef, lean ground pork, pie crust, cinnamon, white potatoes
5.01
The Travel Bite
Traditional Tourtière Recipe - French Canadian Meat Pie (Instant Pot or Stove Top)

Traditional Tourtière Recipe – French Canadian Meat Pie (Instant Pot or Stove Top)

3 hr 15 min
Ground beef, ground pork, pie crust, rolled oats, summer savory
4.524
Pie Lady Bakes
French Meat Pie

French Meat Pie

35 min
Ground beef, ground pork, bought pie crust, better than bouillon, poultry seasoning
4.97
A Farmgirl’s Kitchen
French Meat Pie

French Meat Pie

1 hr
Ground beef, ground pork, crust pie crust, potatoes
5.02
Food.com
Canadian Meat Pie - French Canadian Tourtiere Recipe

Canadian Meat Pie – French Canadian Tourtiere Recipe

1 hr 25 min
Lean ground beef, ground pork, bread crumbs, pastry, sage
5.01
The Exploring Family
Tourtiere hand pies

Tourtiere hand pies

1 hr
Ground beef, ground pork, shortcrust pastry block, potato, egg
5.04
Total Feasts
Tourtiere (Meat Pie)

Tourtiere (Meat Pie)

1 hr
Ground beef, ground pork, refrigerated pie crust, potatoes, beef bouillon
No reviews
Immaculate Bites
Tourtiere (French Canadian Meat Pie)

Tourtiere (French Canadian Meat Pie)

2 hr 15 min
Ground beef, ground pork, butter, cinnamon, egg
4.774
Punchfork

What is the difference between tourtière and meat pie?

Types of tourtière

In the Saguenay-Lac-Saint-Jean area, however, the varieties of tourtière with ground meat are typically referred to as “pâté à la viande” (“meat pie”), while the name “tourtière” is reserved exclusively for their local variety.

What is tourtière pie made of?

Tourtière, also known as pork pie or meat pie, is a traditional French-Canadian pie enjoyed throughout Canada and New England. It is made from a combination of ground meat, onions, savory seasonings, and baked in a traditional piecrust.

What goes with tourtière?

What to Serve with Tourtiere?

  • 1 – Baked Beans. Give an extra boost to your taste buds by serving baked beans with tourtiere. …
  • 2 – Mushy Peas. …
  • 3 – Sauteed Zucchini. …
  • 4 – Roasted Brussels Sprouts. …
  • 5 – Beet Salad. …
  • 6 – Roasted Cauliflower. …
  • 7 – Corn Salad.

What does La tourtière mean?

​Tourtière is a double-crusted meat pie that is likely named for a shallow pie dish still used for cooking and serving tourtes (pies) in France. ​Tourtière is a double-crusted meat pie that is likely named for a shallow pie dish still used for cooking and serving tourtes (pies) in France. Tourtière.

What is Meatpie made of?

The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor, the filling is moist and very flavorful. These meat pies are popular in west Africa and Nigeria.

What is traditional French Canadian food?

Poutine—french fries topped with cold or room temperature cheese curds and hot gravy, the most famous Québécois dish. Poutine variants—variations on the classic poutine. Ragoût de boulettes—a type of complex meatball ragoût. Ragoût de pattes de cochon—a type of complex ragoût made using pig feet.

What is the most popular meat in France?

Pork

When should you eat tourtière?

For French-Canadians, that dish is probably tourtière, a spiced meat pie that’s eaten around Christmas and New Year; it was traditionally served after midnight mass or at the stroke of midnight on New Year’s Eve.

What is Le pate chinois?

Pâté chinois (pronounced [pɑte ʃinwa]) (‘Chinese pie’) is a French Canadian dish similar to the English shepherd’s pie or French hachis Parmentier. It is a traditional recipe in both Québécois cuisine and Acadian cuisine.

What is another name for meat pie?

What is another word for meat pie?

patty pasty
pastry pie
turnover sausage roll
Cornish pasty steak pie
tartlet tart

What is a traditional French Canadian Christmas dinner?

The main focus of the traditional réveillon was the food. The menu varied from family to family, but common dishes included tourtière (a meat pie made with pork and beef or veal), ragoût de boulettes (meatballs in brown gravy), les pattes de porc (pigs’ feet cooked slowly until incredibly tender), and potatoes.

What do you serve with French meat pie?

Serve tourtière with…

  • Something with Veggies. roasted carrots. roasted beets. roasted tomatoes. glazed carrots. pea soup. roasted Brussels sprouts. …
  • Something Pickled. pickled beets. butter pickles. pickled vegetables. mustard pickle. chow-chow. …
  • Just Salads. garden salad. fennel salad. Something Fruity. apple crisp. pear crisp.

Do the French eat pie?

MAIN INGREDIENTS

This popular French pie consists of a pastry crust filled with eggs, cream, and anything from bacon, cheese, and leek to mushrooms and seafood. Quiche is usually very filling and high in calories, making it a frequent choice for parties and buffet tables.

How do you pronounce tourtière in French?

Where did the name tourtière come from?

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