What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 fatayer dough recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Fatayer Dough Recipe
Fatayer (Middle Eastern Savory Hand Pies)
Lebanese Spinach Pies
Spinach Fatayer (Lebanese spinach pie)
Authentic Homemade Fatayer (Spinach and Cheese)
Lebanese Fatayer
Spinach Fatayer (Lebanese Spinach Pies)
Fatayer bi Sabanekh (Lebanese Spinach Pies)
Spinach Fatayer (Lebanese spinach pies)
Lebanese Spinach Pies
Spinach Fatayer (Lebanese Spinach Pastry)
Spinach and Cheese Fatayer (Lebanese Spinach Pies)
Spinach Fatayer Recipe
What is fatayer made of?
Fatayer are typically filled with meat, spinach or cheese – the two types I’m sharing today are filled with meat and spinach. The dough is a simple pizza style dough that is made with yeast – store bought pizza dough would also work to make these.
Who invented fatayer?
It is still unknown who invented fatayer, as the Lebanese, Syrians, Egyptians, and Palestinians all claim the dish as their own. Today, these turnovers are popular throughout the Arab region, with numerous regional varieties and different fillings.
How do you wrap a fatayer?
What is Shawarma fatayer?
A fatayer (Arabic: فطاير, romanized: faṭāyir) or petaeer (Persian: پطلیر) is a meat pie that can alternatively be stuffed with spinach, or cheese such as Feta or Akkawi. It is part of Levantine cuisine and is eaten in Iraq, Iran, Syria, Egypt, Lebanon, Palestine, Kuwait, Saudi Arabia, Yemen, Jordan and Israel.
Are Sfeeha and fatayer the same?
The fatayer consists of a filling wrapped in dough and baked in the oven. The most common are meat fillings with lamb or beef known as Sfeeha or a spinach filling called Sabanekh. You can make cheese fatayer also. They make for a nice entree or appetizer.
How do you eat fatayer?
If you don’t mind eating eat, you can stuff your fatayer with minced meat. Vegetarians can choose either spinach or cheese as their fillings. The most common fatayer varieties are fatayer sabanekh, which is made with spinach filling, and fatayer jibneh made with cheese filling.
How do you pronounce fatayer?
What is a Lebanese pizza called?
The Lebanese version of pizza is what is known as man’oushe, which consists of flat bread topped with oil and za’atar, plus toppings like cheese, pickles, veggies, labneh and meat and, much like pizza, is traditionally cooked over a wood fire.
How many calories are in a fatayer?
APPETIZERS – Fatayer, Aladdin’s Eatery
| Nutrition Facts | |
|---|---|
| For a Serving Size of 7 oz | |
| How many calories are in Fatayer? Amount of calories in Fatayer: Calories 340 | Calories from Fat 36 (10.6%) |
| % Daily Value * | |
| How much fat is in Fatayer? Amount of fat in Fatayer: Total Fat 4g | – |
How many calories are in fatayer spinach?
What is chicken fatayer pizza?
Chicken Fatayer recipe – A deliciously fulfilling fatayer recipe, an Arabic bread made with chicken topping. This deliciously chicken fatayer recipe is perfect for any family occasion. Baked with delicious chicken filling and feta cheese and aromatic hot spices there won’t be a piece to spare after you make it.