15 Essential Pépin Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 essential pépin recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Essential Pépin Recipes

Jacques Pepin's Flatbread

Jacques Pepin’s Flatbread

20 min
Olive oil, baking powder
5.04
Food.com
Chunky Vegetable Soup

Chunky Vegetable Soup

40 min
No reviews
The Washington Post
Jacques Pépin's Pan-Crisped Deviled Egg Salad

Jacques Pépin’s Pan-Crisped Deviled Egg Salad

18 min
Stuffing, hard boiled, dijon mustard, bibb lettuce, buttermilk
No reviews
Joy the Baker
Jacques Pepin’s Oeufs Jeannette (Eggs Jeannette)

Jacques Pepin’s Oeufs Jeannette (Eggs Jeannette)

Stuffing, olive oil, garlic, peanut oil, whole milk
No reviews
Rachael Ray Show
Jacques Pépin's Criques (Crispy Potato Pancakes)

Jacques Pépin’s Criques (Crispy Potato Pancakes)

30 min
Red wine vinegar, potato starch, olive oil, russet potatoes, eggs
4.021
Food52
Baguettes ala Jacques Pepin

Baguettes ala Jacques Pepin

5 hr 35 min
Bread flour
5.05
Recipezazz.com
Recipe: Jacques Pépin’s Rustic Leek and Potato Soup

Recipe: Jacques Pépin’s Rustic Leek and Potato Soup

Yukon gold potatoes, leek, chicken broth, black pepper, vegetable oil
4.98
The Kitchn
Jacques Pepin Chicken with Garlic and Parsley

Jacques Pepin Chicken with Garlic and Parsley

15 min
Chicken breast, lemon, italian, butter, olive oil
5.02
Eating European
Jacques Pepin Chicken Ragout

Jacques Pepin Chicken Ragout

1 hr
Chicken thighs, white wine, red bliss, center cut, green
No reviews
Cook Eat Run
Yukon Gold Potatoes: Jacques Pepin Style

Yukon Gold Potatoes: Jacques Pepin Style

25 min
Yukon gold potatoes, butter, chicken stock, black pepper
4.5141
Food Network
Macarons

Macarons

20 min
Egg whites, melted chocolate, vanilla extract, whole almonds
5.01
Book Recipes
Jacques Pépin Orange Soufflé Crêpes Recipe - (3.8/5)

Jacques Pépin Orange Soufflé Crêpes Recipe – (3.8/5)

Grand marnier, egg whites, powdered sugar, butter, orange zest
3.816
Keyingredient
Jacques Pepin’s Basic Roast Chicken

Jacques Pepin’s Basic Roast Chicken

55 min
Pound chicken
5.01.4K
NYT Cooking – The New York Times
Essential Pépin

Essential Pépin

3 hr 36 min
Mint ice cream, jacques
4.5898
Lavinia Brandi

What is Jacques Pépin most famous dish?

Recipes with Jacques Pépin: Our Top 10 Favorites

  • Shrimp Burgers on Zucchini. …
  • Grilled Snapper with Olive Topping. …
  • Poulet à la Crème. …
  • Camembert with Pistachio Crust. …
  • Apple Galette. …
  • Chocolate Soufflè Cake With Raspberry Sauce.

What is Jacques Pepin most known for?

Jacques is the author of the acclaimed La Technique and La Methode, two books that present the principles of culinary technique and artistry and earned him a place in the James Beard Foundation’s Cookbook Hall of Fame, an honor bestowed each year on an author whose contributions to food literature have had a …

How do you cook asparagus Jacques Pepin?

Where is Jacques Pepin now?

Madison, Connecticut

How do you debone a chicken Pepin?

What food processor does Jacques Pépin use?

KitchenAid – Chef Jacques Pépin uses our 14-Cup Food Processor. | Facebook.

How many Michelin stars does Jacque Pepin have?

three Michelin stars

What president did Jacques Pepin cook?

Jacques Pepin Quotes

I was chef to the French Presidents between ’56 and ’59, finished with de Gaulle, and during de Gaulle I remember serving Eisenhower, Nehru, Tito, Macmillan; those were the heads of state at the time.

Did Jacques Pepin have a stroke?

Jacques Pepin, the French chef who helped introduce generations of Americans to refined cuisine, is recovering after suffering a minor stroke. Pepin, 79, was at his Connecticut home with friends Sunday evening when he began displaying symptoms of a stroke.

Do I peel asparagus?

What mustard does Jacques Pepin use?

Dijon mustard

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