15 Eggplant Fries Air Fryer Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 eggplant fries air fryer recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Eggplant Fries Air Fryer Recipe

Air-Fryer Eggplant Fries

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Super Crispy Air Fryer Eggplant Fries Recipe

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Crispy Air Fryer Eggplant Fries

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15 min
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Air Fryer Eggplant Fries Recipe

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Air Fryer Crispy Eggplant Fries

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15 min
Eggplant, parmesan, olive oil, eggs
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Olive oil, garlic powder, half kilo
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Eggplant Fries

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Air Fryer Eggplant Fries

Air Fryer Eggplant Fries

30 min
Eggplant, potato, curry powder, panko breadcrumbs
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How do you make air fried eggplant fries?

Directions

  1. Preheat air fryer to 375°. In a shallow bowl, whisk eggs. …
  2. Trim ends of eggplant; cut eggplant lengthwise into 1/2-in. -thick slices. …
  3. In batches, arrange eggplant in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until golden brown, 4-5 minutes.

Can eggplant be roasted in air fryer?

This delicious air fryer eggplant recipe makes a great addition to any meal with its crispy edges and beautifully golden brown top. Eggplant in the air fryer is a simple side dish recipe everyone can enjoy because it is naturally gluten-free, vegan, paleo, low in carbs, and it goes well with almost any main course.

Should I soak my eggplant in milk before frying?

The milk-like every other strategy draws out the bitterness and the eggplant soaks the milk up like a sponge. If you are going to saute/fry the eggplant, the milk will take up the room in the nooks and crannies of the eggplant so the oil you are using won’t seep in.

Why do you soak eggplant in water before cooking?

Eggplant works like a sponge, soaking up the milk into the flesh of the fruit. The final result is creamy and juicy, and the bitterness is all gone. The quickest way to make your eggplants less bitter is to scoop out and throw away the seeds of the fruit.

Can you eat eggplant skin?

The skin is entirely edible, though with larger eggplants it can be a little tough. If your eggplant is young, tender, and on the small side, the nutrient-rich skin can probably be left on for skillet frying or braising. Otherwise, peel the skin and then slice or cube the flesh.

How long do you cook frozen eggplant fries in the air fryer?

Spray the air fryer basket with some oil. Place the eggplant fries in a single layer in the air fryer basket. Spray the fries with a light coat of oil and then air fry for 10 minutes at 350°F.

How do you soften eggplant in an air fryer?

Drizzle with oil, then sprinkle with garlic powder, paprika and salt. Toss to coat. Place the eggplant into air fryer basket or try. Air fry for 14 minutes or until tender and a fork pierces through easily.

How do you char eggplant in an Airfryer?

How to roast an eggplant in an air fryer

  1. Wipe down eggplant with dry cloth.
  2. Preheat air fryer to 400F.
  3. Add eggplant to air fryer whole.
  4. Cook for 20 minutes, turning every four minutes.

What is the healthiest way to cook eggplant?

What kind of oil do you fry eggplant in?

Heat 1/4 inch of grapeseed oil in a nonstick skillet over medium until hot enough for frying. The ideal temperature for frying eggplant is about 365-375 degrees F. The best way to monitor the temperature is to use a deep fry or candy thermometer; or, you can drop a small piece of bread into the oil.

Is it better to soak eggplant in milk or salt?

How do you cook eggplant so it’s not bitter?

If you are worried that the eggplant might be bitter, slice or cube it, then salt it liberally and allow it to drain for an hour or so before cooking. Putting salt on the eggplant triggers osmosis, which draws out excess moisture and the bitterness along with it.

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