15 Egg Salad Using Greek Yogurt

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 egg salad using greek yogurt that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Egg Salad Using Greek Yogurt

Greek Yogurt Egg Salad with Dill

5 min

Lettuce wraps, red wine vinegar, greek yogurt, hard boiled eggs, fresh dill

4.941

Bowl of Delicious

Healthy Egg Salad

15 min

Greek yogurt, dijon mustard, egg whites, open faced, celery

4.514

Well Plated by Erin

Egg Salad recipe with greek yogurt

20 min

Greek yogurt, boiled eggs, celery salt, grainy mustard

5.04

Running in a Skirt

Greek Yogurt Egg Salad

20 min

Greek yogurt, white wine vinegar, hard boiled eggs, dijon mustard, red onion

4.716

Savory Nothings

Greek Yogurt Egg Salad Recipe

15 min

Yogurt greek yogurt, hard boiled eggs, mustard, celery, green onions

5.04

Best Recipe Box

Egg Salad with Greek Yogurt and Parsley

30 min

Greek yogurt, hard boiled eggs, spicy brown mustard, celery, sea salt

No reviews

Food & Wine Magazine

Greek Yogurt Egg Salad Sandwich

20 min

Plain greek yogurt, arugula, eggs, mayonnaise, roma tomatoes

5.02

Damn Delicious

Greek Yogurt Egg Salad Sandwich

Egg salad, curry powder, sourdough bread, dijon mustard, watercress

No reviews

Fage

Non-Fat Yogurt Egg Salad Recipe

15 min

Yogurt greek yogurt, dill pickles, hard boiled eggs, mustard, lettuce

5.05

Eat Better Recipes

Greek Yogurt Egg Salad

20 min

Plain greek yogurt, dijon mustard, smoked paprika, lemon juice, eggs

No reviews

Sustainable Cooks

Healthy Egg Salad with Greek Yogurt and Turmeric

30 min

Greek yogurt, dijon mustard, eggs, cilantro, sea salt

5.04

Abra’s Kitchen

Egg Salad with Greek Yogurt

40 min

Greek yogurt, cider vinegar, dijon mustard, eggs, sugar

4.73

Hearth and Vine

Healthy Egg Salad

15 min

Plain greek yogurt, dijon mustard, eggs, celery

5.02

Live Eat Learn

Healthy Egg Salad

10 min

Plain greek yogurt, hard boiled eggs, green onion, fresh dill, garlic powder

3.997

Kim’s Cravings

Healthy Egg Salad with Greek Yogurt

10 min

Greek yogurt, hard boiled eggs, green onion, mayonnaise, fresh dill

No reviews

Roots and Radishes

12 Related Question Answers About Egg Salad Using Greek Yogurt

How do I substitute Greek yogurt for mayonnaise?

Here’s a trick we use often as a mayonnaise substitute: substitute ½ to 2/3 of the original mayo quantity with Greek yogurt! The Greek yogurt cuts the calories back but keeps the recipe creamy. This works great in mayo-based salads like Classic Tuna Salad, Classic Egg Salad or Classic Shrimp Salad.

Can you mix egg and yogurt?

The combo creates a decadent, eggy, buttery sauce that’s also bright, lemony, and oh-so-good. As a bonus, eggs on yogurt is super diet-friendly. It’s a high-protein breakfast for vegetarians, low sugar compared to sweetened yogurt and granola, and keto-approved for those looking for something low-carb.

How do you keep egg salad from getting watery?

The egg salad itself can get watery after it sits for a while, though. To counter this tendency, make sure the eggs aren’t overcooked, chill them well before chopping, and add a tablespoon of very fine bread crumbs to the salad. Your choice of bread can make or break an egg salad sandwich.

How does Gordon Ramsay make egg salad?

Does plain Greek yogurt taste like mayo?

Yogurt: A Healthier Substitute for Mayo

To substitute mayo, mix ½ cup of plain Greek yogurt with a dollop of olive oil, a teaspoon of Dijon mustard, and salt and black pepper to taste. Yogurt has a tarty, tangy taste similar, if less creamy and decadent, to that of mayonnaise.

Why is Greek yogurt better than mayo?

Greek Yogurt Packs More Protein and Fewer Calories

Clocking in at 10 grams of protein and 110 calories per 1/2 cup serving, plain Greek yogurt (made with whole milk) is a great source of protein (both casein and whey) whereas mayo contains a measly 1 gram of protein per 1/2 cup — not to mention, 771 calories.

Can you substitute Greek yogurt for egg?

Yogurt. If dairy can be added to the recipe, regular or Greek yogurt are excellent egg substitutes due to the protein and fat. You can use any flavor you like.

Can you eat Greek yogurt with eggs?

Here’s how to try it:

Make deviled eggs using Greek yogurt instead of mayo. Or use it as the binding agent in egg salad. Do as they do in Turkey and serve a big spoonful of yogurt alongside your eggs. Dollop strained (or Greek) yogurt in an omelet in place of goat cheese.

How much yogurt replaces an egg?

Why is my egg salad so bland?

You’re not using enough salt in your egg salad

Salt is a key ingredient for any egg-based dish, including egg salad. Whether you’re using Hawaiian red salt or table salt, that flavor is essential for helping to make eggs taste rich and satisfying.

Why does my egg salad get runny after a day?

One of the biggest issues with egg salad is that it can get runny and ultimately make your sandwich a soggy mess. According to The Oregonian, this sog factor is typically caused by overcooked eggs. When most anything else is overcooked, it usually loses moisture, but for hard-boiled eggs, it’s actually the opposite.

How do you make Martha Stewart egg salad?

Directions

1. In a medium bowl, coarsely chop 8 peeled hard-cooked eggs.
2. Add 1/2 cup mayonnaise, 2 tablespoons chopped celery, 2 teaspoons Dijon mustard, and a few dashes of hot-pepper sauce (or more, if you like a spicier salad). Season to taste with salt and pepper; stir gently to combine.