15 Easy Shrimp Stir Fry Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 easy shrimp stir fry recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Easy Shrimp Stir Fry Recipe

Quick Shrimp Stir Fry

25 min

Broccoli, bell peppers, soy sauce, shiitake mushrooms, sesame oil

4.73

A Couple Cooks

Garlic Shrimp Stir Fry

20 min

Asparagus, snow peas, chili sauce, soy sauce, brown sugar

5.027

The Modern Proper

Shrimp Stir Fry

35 min

Shrimp, sugar snap peas, broccoli, soy sauce, brown sugar

4.135

Delish.com

Shrimp Stir Fry

27 min

Shrimp, hoisin sauce, soy sauce, mixed vegetables, sesame oil

5.091

Spend with Pennies

Shrimp Stir Fry

30 min

Coconut oil, soy sauce, brown sugar, white rice, chicken broth

5.07

BlessThisMessPlease.com

Shrimp Stir-Fry with Vegetables

20 min

Frozen stir fry, gluten free, sesame oil, sesame seeds, red pepper flakes

5.0178

Healthy Recipes Blog

Garlic Shrimp Stir Fry

15 min

Sugar snap peas, soy sauce, brown sugar, sesame oil, chicken broth

4.431

The Recipe Critic

Easy Shrimp Stir-Fry

30 min

Frozen stir fry, soy sauce, fresh broccoli, sweet red pepper, olive oil

3.85

Taste of Home

Easy Shrimp and Broccoli Stir Fry

20 min

Oyster sauce, soy sauce, brown sugar, sesame oil, sriracha

4.875

Damn Delicious

Shrimp Stir-Fry

40 min

Soy sauce, grain white rice, sesame oil, chicken stock, cut up

3.878

Allrecipes

Shrimp Stir Fry with Vegetables

20 min

Gluten free, mixed vegetables, chili garlic sauce, honey, toasted sesame oil

5.04

Bowl of Delicious

Shrimp Stir-Fry

15 min

Snow peas, soy sauce, chicken broth, red bell pepper, red pepper flakes

4.724

Food Network

Easy Shrimp Stir Fry

30 min

Shrimp, snow peas, soy sauce, maple syrup, fish sauce

5.04

Fit Foodie Finds

Shrimp Stir Fry with Vegetables

20 min

Soy sauce, sesame oil, bell pepper, red pepper flakes, rice vinegar

No reviews

Fork in the Kitchen

Shrimp Stir Fry Recipe with Garlic & Ginger

15 min

Oyster sauce, shrimp, soy sauce, green onion, fresh ginger

4.636

Steamy Kitchen

12 Related Question Answers About Easy Shrimp Stir Fry Recipe

How do you make shrimp stir fry?

In a large skillet over medium heat, heat olive oil. Add shrimp and season with salt and pepper. Cook until pink, 5 minutes, then remove from skillet. Return skillet to heat and heat sesame oil.

What can I add to stir fry for flavor?

Instead of a salty sauce, flavour your stir-fry with:

1. Herbs: basil, oregano, cilantro.
2. Spices: cumin, coriander, cardamom.
3. Reduced sodium or no sodium added broth.
4. Fresh lemongrass, garlic or ginger.
5. 100% fruit juice.
6. Citrus zest.
7. Lower sodium soy sauces (<600 mg sodium per tablespoon)

How do you keep shrimp moist in stir fry?

So if you’re wondering whether you need to velvet your shrimp before stir-frying, the answer is that it depends. You can choose to add oil, cornstarch and water to lightly coat your shrimp and keep them moist. Some cooks do it religiously.

What do you use to season shrimp?

First things first, put shrimp in a mixing bowl and rub them in seasoning mixture. Mix well to make sure shrimp is coated well in sea salt, Italian seasoning, paprika, and red pepper flakes. Shrimp have a mild flavor so they take on whatever flavor you’re serving them with. Yummy!

How do you make quick stir-fry?

How to make vegetable stir fry?

1. Sauté: In a wok or large skillet add 1 Tablespoon olive oil over medium high heat. …
2. Whisk: In a small bowl, whisk together soy sauce, garlic, brown sugar, sesame oil, chicken broth, and cornstarch.
3. Mix: Pour over veggies and cook until the sauce has thickened.

What sauce goes good with shrimp?

8 Sauces for Grilled Shrimp

• Shrimp butter. Blend shrimp paste and lime juice with butter for a Malaysian-inspired take on grilled shrimp.
• Miso butter. …
• Oregano and lemon. …
• Pesto. …
• Harissa. …
• Aioli. …
• Mango salsa. …
• Romesco.

How do you make stir fry taste like a restaurant?

Sauce is essential to a good stir-fry because it adds sweet, tangy and salty flavors to the dish. You can use a store-bought sauce or make your own from oyster sauce, soy sauce, cornstarch and broth. Aim for about 2 to 3 tablespoons per person.

What liquid do you use for stir fry?

Soy sauce, sesame oil, a bit of vinegar, or store-bought stir-fry sauces are easy to add to the dish and most stir-fry recipes will include a suggested mixture of liquid. If you don’t really have a sauce planned, a bit of bottled soy sauce and some diced garlic or ginger will make a nice basic stir-fry sauce.

How do I make stir fry better?

8 Tips to Make Your Stir-Fry More Exciting

1. Nuts and seeds. Peanuts might already be regular stir-fry toppers, but it’s time to expand your nutty horizons. …
2. Fresh ginger. Ginger will add some serious zing to your stir-fry. …
3. Put an egg on it. …
4. Marinate your protein. …
5. Skip the rice. …
6. Vinegar. …
7. Seaweed. …
8. Fresh herbs.

Why do you soak shrimp in milk?

To remove the flavor or taste out of the shrimp or fish you bought, soak it in milk for about a half hour before cooking.

What do you soak shrimp in before cooking?

Soak quickly in brine to keep lean seafood moist as it cooks and season it throughout. A solution of 1 tablespoon kosher salt and 1 quart water works to season 1 pound of seafood. Dissolve the salt in the water, and then submerge the shrimp and chill for 30 minutes.

What does baking soda do to shrimp?

Alkaline baking soda slightly alters the pH of the shrimp, making them as plump and succulent as lobster and resistant to overcooking. The brine also causes the meat to pull away from the shells while cooking, so you get all the great flavor of shell-on shrimp without the hassle.