15 Easy Shrimp Ceviche Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 easy shrimp ceviche recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Easy Shrimp Ceviche Recipe

Easy Shrimp Ceviche with Avocado

Easy Shrimp Ceviche with Avocado

23 min
Avocado, tortilla chips, red onion, tomatoes, lime juice
4.532
The Kitchn
Easy Shrimp Ceviche Recipe

Easy Shrimp Ceviche Recipe

30 min
Orange juice, apple, avocado, jalapeno peppers, cooked shrimp
5.080
Spend with Pennies
Easy Shrimp Ceviche

Easy Shrimp Ceviche

Shrimp, avocado, red onion, lime juice, lemon juice
4.815
thestayathomechef.com
Fresh and Easy Shrimp Ceviche

Fresh and Easy Shrimp Ceviche

40 min
Avocado, cucumber, red onion, lime juice, lemon juice
5.04
Inspired Taste
EASY SHRIMP CEVICHE RECIPE

EASY SHRIMP CEVICHE RECIPE

15 min
Orange juice, apple, avocado, jalapeno peppers, cooked shrimp
5.07
The Suburban Soapbox
Shrimp Ceviche

Shrimp Ceviche

1 hr 40 min
Avocado, tortilla chips, cucumber, red onion, lime juice
4.914
Simply Recipes
Easy Shrimp Ceviche

Easy Shrimp Ceviche

40 min
Avocado, cucumber, red onion, raw shrimp, cilantro
4.98
Allrecipes
Shrimp Ceviche

Shrimp Ceviche

35 min
Ribs, orange juice, avocado, tortilla chips, cucumber
5.022
Dinner at the Zoo
Easy Shrimp Ceviche Recipe by Tasty

Easy Shrimp Ceviche Recipe by Tasty

Shrimp, cherry tomato, red onion, tortilla chip
4.7324
Tasty
Shrimp Ceviche Recipe

Shrimp Ceviche Recipe

Avocado, tortilla chips, cucumber, salsa, jalapeno
5.018
Kathryn’s Kitchen Blog
Shrimp Ceviche

Shrimp Ceviche

1 hr 20 min
Shrimp, cherry tomatoes, avocado, orange, hot sauce
4.84
Delish
Easy Shrimp Ceviche

Easy Shrimp Ceviche

10 min
Ribs, avocado, orange, fresh tomatoes, cucumber
5.01
Bowl of Delicious
Easy Shrimp Ceviche

Easy Shrimp Ceviche

31 min
Shrimp, lemon, peaches, lime, chili powder
5.05
StyleBlueprint
Shrimp Ceviche

Shrimp Ceviche

25 min
Saltine crackers, hot sauce, cucumber, red onion, lime juice
4.534
Food Network
Shrimp Ceviche

Shrimp Ceviche

1 hr 5 min
Avocado, cucumber, red onion, diced tomatoes, lime juice
4.532
Jessica Gavin

How long does shrimp have to be in lime juice?

Place the shrimp in a large mixing bowl. Add 1/2 cup lime juice and let stand for 15 minutes so the shrimp can “cook” in the lime juice (any less and it won’t cook, any more and it toughens).

Does lime juice really cook shrimp?

The short answer is yes; shrimp can indeed be cooked using lime juice. In fact, dishes like shrimp ceviche are prepared this way. The acid in the lime juice denatures the proteins in the shrimp in the same way that they break down when they are heated.

How long do you let ceviche marinate?

Marinating times make a difference when you are making ceviche. Depending on the size of the fish pieces, you will need at least 30 minutes and normally an hour for the citrus to “cook” the fish. Two hours is fine, but beyond that the ceviche, while still good, becomes more of a pickled fish thing.

What does lemon juice do to raw shrimp?

The citric acid in lime or lemon juice denatures the proteins in seafood, which make it look as though it’s cooked. However, the seafood is not, technically, “cooked.” The acidic marinade won’t kill bacteria, unlike cooking with heat.

How do you know when shrimp ceviche is done?

When the shrimp is done “cooking” it should have an opaque color (now white or pinkish instead of transparent). Remove shrimp from the fridge and add to the bowl with the diced veggies. Note: you will want to add some of the lime juice, but not all of it.

Can you overcook shrimp in lime juice?

Can shrimp ceviche be overcooked? Technically yes. Leaving shrimp in lime juice for an extended about of time will make the shrimp tough and dry.

How long should ceviche sit?

After marinating for 10 to 15 minutes, the fish’s exterior will start to firm up, while the center will remain tender and moist—this is medium-rare. Let it sit for 15 to 25 minutes for medium, and 25 minutes for medium-well.

Is it okay to eat raw shrimp in ceviche?

Parasites. Shrimp, like all living creatures, can have parasites. These germs that depend on a host for nourishment may lurk in seafood that is eaten raw or is lightly preserved, such as sashimi, sushi, and ceviche. This is why restaurants use commercially frozen seafood to prepare sashimi and sushi.

Can you overcook ceviche?

Ceviche can be overcooked, leaving the fish in the marinade for longer than requird doesn’t tend to improve the quality.

Is it better to let ceviche sit overnight?

While it might still be safe to eat, after sitting in the marinade for about two hours, the fish will begin to change in texture, and not in a good way. You’ll want to serve ceviche as soon as it’s finished marinating — we don’t recommend keeping it out at room temperature for more than two hours.

Does shrimp ceviche turn pink?

Is the shrimp raw in ceviche? You can make this recipe with raw or cooked shrimp. When you coat raw shrimp in citrus juice, the juice will “cook” the shrimp because the acid in the juice will turn the shrimp firm and pink just as if it had been exposed to heat.

Should I drain my ceviche?

Pro-tip: If you are wanting to store leftover ceviche, drain the lime juice from the prepared ceviche before storing to prevent the fish from overcooking.

Leave a Comment