What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 easy ramen noodle recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Easy Ramen Noodle Recipes
Sesame Garlic Ramen Noodles
Easy Saucy Ramen Noodles
Ramen Noodle Stir Fry
Sesame Garlic Ramen Noodles
Easy Ramen Recipe
Easy Spicy Miso Ramen Noodles
Quick Homemade Ramen
Homemade Ramen Noodles Recipe
Soy Sauce Ramen Noodles
Tiktok Ramen
Easy Homemade Ramen
Simple Homemade Chicken Ramen
CHICKEN RAMEN NOODLES
20-Minute Chicken Ramen Stir-Fry
Japanese ramen noodle soup
What can I add to my ramen noodles?
Top off your ramen with lots of fun goodies to give your bowl flavor, color, and texture. Here are some fun ideas: sriracha, kimchi, sesame seeds, crumbled bacon, nori (dried seaweed), fresh herbs (cilantro, Thai basil, chives), a drizzle of toasted sesame oil, crushed chiles, furikake, or a wedge of lime.
How do you make ramen with instant noodles?
Yes, You Need a Recipe for Instant Ramen
- BOIL THE WATER, ADD THE SEASONING PACKETS. Bring 2 ½ cups of water to a boil in a large saucepan over high heat. Add the soup base and vegetable mix. Boil for 1 minute.
- DROP IN THE NOODLES—GENTLY. Add the whole disc of dried noodles. Do not break the noodles in half. …
- FAN IT!
How do you make Kylie Jenner’s famous ramen?
Instructions
- Cook the ramen according to package instruction.
- In a sauce pan add the ramen once cooked. Add more water if needed (1 tablespoon or so)
- Add the garlic powder and butter and stir.
- Add the beaten egg and cook for 1 more minute.
- Serve and top with everything bagel seasoning (optional)
What can you put in ramen instead of seasoning?
Try adding peanut butter for a Thai-inspired dish.
For a nutty, Thai-inspired ramen hack, cook the noodles according to the instructions but ditch the flavor packet. Instead, whisk together sesame oil, peanut butter, honey, soy sauce, rice vinegar, garlic, and ginger and pour it over the hot noodles.
How do you hack ramen?
Quickly upgrade the flavor of any bowl of ramen by stirring in miso paste, chili bean sauce, Thai curry paste, Japanese curry powder, fish sauce, or vinegar. If it’s a salty condiment, omit about half of the seasoning packet.
What meat should I add to ramen?
#1Just Add Meat (Any Kind Will Do)
If you don’t have anything that’s already cooked, you can fry up a piece of beef, chicken or pork and add it to your ramen. Or, if you slice it thin enough, raw meat will cook in less than a minute if you add it to the hot broth when the noodles are done.
What meat goes good in ramen?
Ground pork, pork chashu, chicken chashu, and roast beef.
- Meat toppings gives you joy. The ramen shop that I used to eat at on my route to work is called Ramen Oyama. …
- Pork chashu. Chashu is a thinly-sliced piece of braised pork. …
- Ham. Ham has a nice flavor and soft texture. …
- Niku soboro. …
- Kakuni. …
- Sliced pork. …
- Bacon. …
- Spam.
Can you crack an egg into ramen?
If you want to add a poached egg to Ramen, start by boiling your Ramen in 2 cups of water for 90 seconds. Then, stir in your seasonings and crack a raw egg into the pot of water. Place a lid on the pot, turn off the heat, and let it sit for 2 minutes to cook the egg and finish the noodles.














