15 Easy No-bake Cheesecake Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 easy no-bake cheesecake recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Easy No-bake Cheesecake Recipe

No-Bake Cheesecake

8 hr 20 min

Cream cheese, sour cream, graham cracker crumbs, dark brown sugar, heavy whipping cream

4.8250

Sally’s Baking Addiction

Easy No-Bake Cheesecake Recipe

6 hr

Cream cheese, graham cracker, lemon, heavy cream, fresh fruit

5.07

Serious Eats

No-Bake Cheesecake

3 hr 30 min

Cream cheese, sweetened condensed milk, graham crackers, lemon juice, sugar

3.61.8K

Martha Stewart

No Bake Cheesecake

30 min

Cream cheese, can pie filling, cool whip, graham cracker crust, vanilla extract

4.336

Mildly Meandering

The BEST No Bake Cheesecake Recipe

30 min

Cream cheese, sweetened condensed milk, pie filling, graham cracker crumbs, lemon juice

3.6129

Crazy for Crust

10 Minute No Bake Cheesecake

6 hr 10 min

Cream cheese, cool whip, sour cream, graham cracker crust, powdered sugar

4.58

31 Daily

No-Bake Cheesecake with Cool Whip®

2 hr 10 min

Cream cheese, strawberry pie filling, graham cracker crust, lemon extract, whipped topping

4.817

Allrecipes

Easy No-Bake Cheesecake

1 hr 30 min

Cream cheese, balsamic vinegar, bought graham crackers, vanilla bean, strawberry sauce

4.19

Simply Recipes

No-Bake Cheesecake

4 hr 20 min

Cream cheese, graham cracker crust, heavy cream, lemon juice, vanilla extract

4.922

I Heart Naptime

No Bake Cheesecake

15 min

Cream cheese, graham cracker crumbs, heavy whipping cream, powdered sugar, vanilla extract

5.020

Cookies & Cups

No-Bake Cheesecake

4 hr 15 min

Cream cheese, graham cracker crumbs, heavy whipping cream, butter, vanilla extract

No reviews

My Baking Addiction

No-Bake Cheesecake Recipe

30 min

Cream cheese, graham cracker crumbs, mascarpone cheese, heavy whipping cream, strawberry sauce

4.9185

Natasha’s Kitchen

No Bake Cheesecake

3 hr 20 min

Cream cheese, sour cream, graham cracker crumbs, heavy cream, powdered sugar

No reviews

thestayathomechef.com

Easy No-Bake Cheesecake

4 hr 5 min

Cream cheese, sweetened condensed milk, graham cracker pie, lemon juice, vanilla extract

5.03

Salt & Baker

No Bake Cheesecake

4 hr 10 min

Cream cheese, canned pie filling, graham cracker crumbs, heavy cream, butter

5.017

Lauren’s Latest

12 Related Question Answers About Easy No-bake Cheesecake Recipe

Which is better baked cheesecake or no-bake cheesecake?

The textures of these two cheesecakes are totally different. The no-bake version is a lot softer and almost mousse-like. Both are absolutely delicious. I have over 20 baked cheesecake recipes if you want a baked one.

How do you make a no-bake cheesecake set?

To get cheesecake filling to firm up completely, it needs to be refrigerated for a minimum of 6 to 8 hours. If you skip this step, the texture of the cheesecake will be more like mousse. Obviously, the goal is to create a firm cheesecake filling, similar to a baked cheesecake filling.

How do you thicken a no-bake cheesecake?

How to Thicken No-Bake Cheesecake

1. As mentioned, the most important step is to beat cold heavy cream into peaks. Fold the whipped cream into the cheesecake filling gently so you don’t deflate the air. …
2. Refrigerate the cheesecake for at least 6-8 hours, but overnight is better.

Can I use condensed milk instead of heavy cream in cheesecake?

Can you use condensed milk instead of heavy cream in cheesecake? Yes you can. Many cheesecake recipes use sweetened condensed milk instead of heavy cream. When using condensed milk in a recipe made for heavy cream, you will likely need to reduce the amount of other sugars to account for the sweetness of condensed milk.

Why is my No Bake Cheesecake base soggy?

Occasionally, the cheesecake filling can penetrate into the biscuit base causing it to go soggy. Tip: To get more crispness in the cheesecake base, brush some lightly beaten egg white over the surface of the biscuit layer before you bake it.

Why is my No Bake Cheesecake runny?

The reason this happens is down to temperature of ingredients – sometimes it’s because the chocolate was too hot going into a cold cheesecake mixture, or some of the cheesecake mixture was too cold (such as if your cream cheese wasn’t at room temp).

Why did no bake cheesecake not set?

Rushing the chill. The filling needs proper chilling, a minimum of four hours but preferably overnight, to set into sliceable sections. Freezing the cheesecake results in a too-hard-to-enjoy crust and filling. Try this: The cheesecake should be shiny and firm to the touch when set.

How long does a no bake cheesecake last?

What cream cheese is best for cheesecake?

The Best Kind of Cream Cheese to Use

Some people have brand loyalty to Philadelphia, and I won’t deny that this cream cheese makes a particularly silky and lush cheesecake.

Will my cheesecake set without gelatin?

Our answer. Some no-bake cheesecakes are set with gelatine to give them a mousse-like texture. Other no-bake cheesecakes are a mixture of cream cheese or cream cheese and whipped cream. This second type should set firmly in the fridge without any gelatine being added.

What can replace gelatin in cheesecake?

Since gelatin is not vegetarian, you may substitute it with agar-agar. If using this ingredient, microwaving is not necessary. Just add to the 1/4 cup cream, stir and let sit until needed.

How do I make my cheesecake firmer?

A bit of alcohol or acid can help set your cheesecake a bit firmer, as well as making sure that you use full fat cream cheese (the cheaper stuff can be a bit looser than something like philly too) as well as double cream which you whip quite firm.