What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 easy loaded baked potato soup recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Easy Loaded Baked Potato Soup Recipe
What kind of cheese goes on baked potato soup?
Toppings for Baked Potato Soup:
shredded cheese: cheddar, mozzarella, gouda, swiss, you name it. sour cream. crumbled bacon.
What is loaded potato soup made of?
Loaded Potato Soup is like your favorite baked potato with all the fixins, like bacon, sour cream, green onion, and cheese, but in a bowl!
How can I speed up potato soup?
If you would like the soup to be even thicker, you can use a potato masher or a large spoon to mash about half of the potatoes (while the soup is still in the slow cooker) to thicken the soup up. If you would like the soup to be thinner, add in an extra 1-2 cups of warmed chicken or vegetable stock.
How do you thicken potato soup?
Combine cornstarch and a little bit of water—or the chicken stock from the soup—in a small bowl. With the soup simmering over medium-low heat, whisk in the slurry. The soup should start to thicken almost immediately.
What goes with potato soup for dinner?
What to Serve with Potato Soup
- Roast Beef Sandwich. Bread and soup are such a classic pair. …
- Ham Sandwich. Another fantastic sandwich that goes well with potato soup is a ham and cheese sandwich. …
- Chicken Legs. …
- Garlic Bread. …
- Dinner Rolls. …
- German Pretzels. …
- Biscuits. …
- Spinach Salad with Hot Bacon Dressing.
Can you freeze loaded baked potato soup?
Experts say potato soup doesn’t freeze well. Freezing soups with potatoes can become dry, because potatoes will sponge up moisture, and have a tendency to become grainy when defrosted. Plus, dairy-based soups can separate and lose their creamy consistency.
How does Rachael Ray make potato soup?
What potatoes are best for soup?
ANSWER: Waxy potatoes or those called boiling potatoes stand up well in soups and stews. These have thin skin and are high in moisture and low in starch. Potatoes that are low-starch and high-moisture hold together better. Yukon Gold potatoes are on the medium-starch side and will hold their shape in soups.
Is chicken stock the same as chicken broth?
Though their ingredients are largely the same, there is a difference between them. Stock is made from bones, while broth is made mostly from meat or vegetables. Using bones in stock creates a thicker liquid, while broth tends to be thinner and more flavorful.
Will evaporated milk curdle in a slow cooker?
Since evaporated milk is made by heating milk until about 60 percent of its water content has evaporated, it won’t actually separate in the slow cooker. You can dump it in at the start of cooking and it will simmer along with the other ingredients just fine.
How many potatoes Makes 3 pounds?
6 people: 3 pounds (6 medium/large potatoes)
How many potatoes is 4 cups?
Vegetable Measurements for Recipes
|1 pound = 3 cups chopped
|1 pound unpeeled = 1-1/2 cups cooked and pureed
|1 pound whole = 1 to 1-1/2 cups shelled
|1 pound (3 medium) sliced = 2 cups mashed
|1 pound = 4 cups chopped = 2 cups cooked and drained