15 Easy Baked Ziti Recipe With Ground Beef

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 easy baked ziti recipe with ground beef that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Easy Baked Ziti Recipe With Ground Beef

Cheesy Baked Ziti With Beef

Cheesy Baked Ziti With Beef

1 hr
Lean ground beef, tomato sauce, ziti pasta, green bell pepper, mozzarella cheese
4.3189
The Spruce Eats
Easy Ziti Bake

Easy Ziti Bake

1 hr 5 min
Ground beef, ricotta cheese, spaghetti sauce, mozzarella cheese, parmesan cheese
4.665
Taste of Home
Baked Ziti

Baked Ziti

1 hr 15 min
Bulk italian sausage, ricotta cheese, tomato sauce, red pepper flakes, mozzarella cheese
4.9190
Simply Recipes
Easy Cheesy Baked Ziti

Easy Cheesy Baked Ziti

50 min
Ground beef, penne pasta, tomato sauce, ricotta, mozzarella cheese
4.88
Easy Weeknight Recipes
Baked Ziti with Meat Sauce

Baked Ziti with Meat Sauce

1 hr
Ground beef, penne pasta, tomato sauce, mozzarella cheese, parmesan cheese
5.012
This Delicious House
Baked Ziti I

Baked Ziti I

55 min
Lean ground beef, sour cream, spaghetti sauce, ziti pasta, provolone cheese
4.58.6K
Allrecipes
Quick and Easy Baked Ziti

Quick and Easy Baked Ziti

1 hr
Ground beef, ziti, ricotta cheese, spaghetti sauce, mozzarella cheese
4.45
The Cookin Chicks –
Ground Beef and Ricotta Baked Ziti

Ground Beef and Ricotta Baked Ziti

1 hr 10 min
Lean ground beef, ricotta cheese, ziti pasta, marinara sauce, green bell pepper
4.39
My Dominican Kitchen
Baked Ziti with Ground Beef

Baked Ziti with Ground Beef

Mozzarella cheese, parmesan cheese, butter, olive oil, crushed tomatoes
3.854
Martha Stewart
5-Ingredient Baked Ziti

5-Ingredient Baked Ziti

50 min
Gluten free, mild italian sausage, marinara sauce, mozzarella cheese, parmesan cheese
4.915
The Real Food Dietitians
Baked Ziti

Baked Ziti

50 min
Ground beef, red wine vinegar, ricotta cheese, ziti pasta, red pepper flakes
5.010
Foolproof Living
Baked Ziti Recipe

Baked Ziti Recipe

1 hr 5 min
Ground beef, ziti, tomato paste, red pepper flakes, olive oil
3.84
Delish
Baked Ziti with Meat Sauce

Baked Ziti with Meat Sauce

50 min
Lean ground beef, ricotta cheese, ziti pasta, marinara sauce, mozzarella cheese
No reviews
Carrie’s Experimental Kitchen
Baked Ziti

Baked Ziti

1 hr 35 min
Italian sausage, ricotta cheese, san marzano tomatoes, ziti pasta, tomato paste
4.546
Jessica Gavin
Baked Ziti

Baked Ziti

1 hr 35 min
Italian sausage, ground beef, tomato sauce, red pepper flakes, olive oil
4.8460
Food Network

Do you put egg in ricotta cheese for baked ziti?

We use a full 32 oz container of ricotta, mixed with two eggs and italian seasonings, and only 12 oz of mozzarella. We also layer – starting with sauce in the bottom of the pan, then pasta, then ricotta/egg mixture, then mozzarella, repeat. Top with parmesan or romano cheese.

Do you cover ziti when baking?

To prevent the pasta from “steaming” and to allow the top to brown it should be baked uncovered. As long as ALL the noodles are thoroughly covered in sauce there shouldn’t be a problem with the ziti drying out.

Do you boil ziti before baking it?

Most baked pasta recipes instruct you to boil the noodles until cooked halfway before baking them. This allows the pasta to finish cooking in the oven as it bathes in the sauce.

How does Rachael Ray make baked ziti?

Directions

  1. Preheat the oven to 350 degrees. Bring a large pot of water to a boil for the pasta. Salt the water, add the pasta and cook until almost al dente. …
  2. Bake the pasta until heated through, about 20 minutes. Uncover, sprinkle with the Parmesan and bake until golden, about 15 minutes. Sprinkle with the parsley.

What goes with baked ziti?

What to Serve with Baked Ziti

  • Garlic Bread.
  • Easy Green Salad.
  • Roasted Broccoli.
  • Simple Skillet Green Beans.
  • Roasted Asparagus.
  • Caprese Salad.
  • Bruschetta.

Can you prepare baked ziti night before?

Yes! Baked Ziti is the perfect make-ahead meal to either refrigerate and bake the next day or to assemble and freeze. Assemble and refrigerate. You can make and assemble the entire Baked Ziti casserole a day in advance and refrigerate (without baking).

Can I use penne instead of ziti?

If you have been wondering, yes you can use ziti and penne interchangeably. But, if you want to cook pasta like a true Italian, you use ziti for baking and penne for cream sauces. There are plenty of recipes you can find online for both pasta types.

Should you cover baked ziti with foil?

COVER with Reynolds® Wrap Non-Stick Foil with non-stick (dull) side toward food. Bake 45 minutes. Remove foil cover and continue baking 15 minutes or until cheese is melted and lightly browned. Let stand 15 minutes before serving.

Do you put egg in ricotta for lasagna?

Ricotta cheese oozing between layers of lasagna in a baking pan. Adding egg to ricotta cheese helps to bind the cheese for lasagna so that it does not ooze out of the casserole when cut.

What pasta is for what sauce?

Wide, flat pastas like pappardelle are ideal for sopping up creamy sauces. Generally, the wider the noodle, the heavier the sauce. Long, round pastas like spaghetti are best with olive oil- and tomato-based sauces, which coat each strand evenly. Go thinner for delicate preparations.

Can you soak pasta before cooking?

Dry spaghetti rehydrates in about ten minutes in boiling water, and in around two hours in room-temperature water, so you can soak your spaghetti for a couple of hours to complete the first half of the process without using energy to boil water.

Do you cover pasta bake when cooking?

Because baked pastas should be baked covered for the first 20 minutes to prevent moisture loss. If you top it with cheese and then cover it, all the cheese will come off when you remove the cover. So after baking for 20 minutes under foil, remove foil, scatter with cheese and continue baking as per recipe instructions.

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