15 Crockpot Chicken Enchilada Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 crockpot chicken enchilada recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Crockpot Chicken Enchilada Recipe

Slow Cooker Chicken Enchilada Casserole

Slow Cooker Chicken Enchilada Casserole

8 hr 45 min
El pato, raw chicken breasts, corn tortillas, cheddar cheese, black olives
4.8368
The Magical Slow Cooker
6-Ingredient Slow Cooker Enchilada Chicken

6-Ingredient Slow Cooker Enchilada Chicken

4 hr 5 min
Tomato sauce, skinless chicken breasts, hot sauce, lime, mild chili powder
5.020
Real Food Whole Life
Crock Pot Chicken Enchilada Casserole

Crock Pot Chicken Enchilada Casserole

5 hr 50 min
Canned black beans, red enchilada sauce, skinless chicken breasts, corn tortillas, black olives
4.03
Spicy Southern Kitchen
Slow Cooker Enchilada Chicken

Slow Cooker Enchilada Chicken

6 hr 40 min
Sour cream, enchilada sauce, skinless chicken breasts, corn tortillas, cheddar cheese
5.06
Swirls of Flavor
Slow Cooker Chicken Enchilada Casserole

Slow Cooker Chicken Enchilada Casserole

2 hr 15 min
Black beans, red enchilada sauce, skinless chicken breasts, corn tortillas, chicken broth
5.04
Slow Cooker Gourmet
Chicken Enchilada Crock Pot Meal

Chicken Enchilada Crock Pot Meal

8 hr 5 min
Gluten free, gluten free taco, black beans, corn tortillas, frozen corn
4.67
Create Kids Club
Easy Slow Cooker Chicken Enchiladas

Easy Slow Cooker Chicken Enchiladas

45 min
Crock pot chicken, sour cream, red enchilada sauce, avocado, sharp cheddar cheese
5.07
Valerie’s Kitchen
Slow Cooker Chicken Enchiladas Recipe

Slow Cooker Chicken Enchiladas Recipe

4 hr 45 min
Las palmas, sour cream, skinless chicken breasts, corn tortillas, cheddar cheese
4.916
Lil’ Luna
Slow Cooker Chicken Enchiladas

Slow Cooker Chicken Enchiladas

4 hr 15 min
Sour cream, enchilada sauce, taco seasoning, skinless chicken breasts, corn tortillas
5.01
Show Me the Yummy
Crockpot Chicken Enchilada Casserole

Crockpot Chicken Enchilada Casserole

4 hr 10 min
Chicken soup, sour cream, enchilada sauce, corn tortillas, cheddar cheese
4.320
CrystalandComp.com
White Chicken Enchilada Slow-Cooker Casserole

White Chicken Enchilada Slow-Cooker Casserole

4 hr 30 min
Skinless chicken thighs, chicken soup, sour cream, green chile, flour tortillas
4.1235
Allrecipes
Crock Pot Chicken Enchilada Casserole

Crock Pot Chicken Enchilada Casserole

4 hr 5 min
Canned black beans, tomato sauce, boneless chicken breasts, corn tortillas, cheddar cheese
4.830
101 Cooking For Two
Slow Cooker Chicken Enchiladas

Slow Cooker Chicken Enchiladas

4 hr 20 min
Skinless chicken breast, refried beans, red enchilada sauce, cheddar cheese, flour tortillas
4.024
Mr. Food
Slow Cooker Chicken Enchilada Casserole

Slow Cooker Chicken Enchilada Casserole

5 hr 10 min
Black beans, sour cream, green enchilada sauce, corn tortillas, monterey jack cheese
5.024
Sidewalk Shoes
Crock Pot Chicken Enchilada Casserole

Crock Pot Chicken Enchilada Casserole

5 hr 20 min
Crock pot chicken, boneless chicken breast, chicken soup, sour cream, enchilada sauce
4.178
The Spruce Eats

How do you make enchiladas in a slow cooker?

Place 1 tortilla on the bottom of the slow cooker. Spread 1/3 ground beef mixture evenly over the top; sprinkle with 1/2 cup cheese. Repeat with 2 more layers; top with remaining tortilla, enchilada sauce, and cheese. Cover and cook on low heat for 3-4 hours or high heat for 2-3 hours.

How do you make real good chicken enchiladas?

Cooking Instructions: Microwave Oven: Remove Enchilada tray from box. Leave Enchiladas wrapped in film and poke holes to ventilate. Place: Tray in microwave and heat on high for 3:30 to 4:30 min. Let sit 1 minute.

How do you make chicken enchiladas that aren’t soggy?

The most important tip for avoiding soggy enchiladas is to briefly fry your tortillas in hot oil before you fill and roll. This creates a little bit of a barrier so that the tortillas don’t soak up too much of the sauce and therefore start to break down.

What is the best melting cheese for enchiladas?

What Kind of Cheese For Enchiladas. Use a shredded Mexican cheese blend for the best melting and flavor. A rustic cut blend of 4 cheese is the best all-around cheese for enchiladas. Look for one that includes Montery Jack, Cheddar, Asadero and Queso Quesadilla Cheese.

How long does chicken cook in crockpot?

With the exception of larger recipes (like 8+ servings), It only takes 2.5-3.5 hours on LOW for boneless, skinless chicken breast to be fully cooked in the slow cooker.

Can I put frozen chicken in the crockpot?

Can I put frozen chicken in the Crock-Pot? Yes. Lean meats like chicken will cook faster than meats with more connective tissue and fat. That means frozen chicken will get to a safe temperature faster than other meats.

What are real good enchiladas made of?

Made with a Chicken Parmesan tortilla instead of highly processed flours like other enchiladas — Smothered in made-from-scratch Verde enchilada sauce, and Monterey Jack Cheese. Get FREE SHIPPING straight to your door on orders over $79.99! Now shipped in Eco-Friendly, sustainable packaging.

How do you make Costco chicken enchiladas?

How do you make Costco green enchiladas?

Are enchiladas better with corn or flour tortillas?

While some recipes use flour tortillas, corn tortillas are traditional and are the better option for enchiladas for good reason. Corn tortillas have a distinct flavor that plays a key part of the enchilada experience, compared to flour tortillas, which are more like a blank slate.

Do you cook flour tortillas before making enchiladas?

Frying flour tortillas beforehand is a common practice when making enchiladas. It’s how they’re traditionally made in Mexico! Lightly frying the tortilla before preparing the enchiladas will prevent it from soaking up too much sauce.

How can I make canned enchilada sauce better?

Leave a Comment