15 Crock Pot Chicken Tikka Masala

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 crock pot chicken tikka masala that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Crock Pot Chicken Tikka Masala

Recipe: Slow Cooker Chicken Tikka Masala

9 hr

Skinless chicken thighs, coconut milk, tomato paste, garam masala, cooked rice

4.545

The Kitchn

Slow Cooker Chicken Tikka Masala

3 hr 10 min

Skinless chicken thighs, tomato sauce, tomato paste, garam masala, smoked paprika

5.015

The Chunky Chef

Slow Cooker Chicken Tikka Masala

3 hr 30 min

Skinless chicken thighs, tomato sauce, heavy cream, garam masala, smoked paprika

4.4115

Budget Bytes

Slow Cooker EASY Chicken Tikka Masala

4 hr 30 min

Chicken breasts, heavy cream, tomato paste, garam masala, ginger

4.748

Ministry of Curry

Healthy Slow Cooker Chicken Tikka Masala

3 hr 10 min

Light coconut milk, greek yogurt, use tomato sauce, skinless chicken breasts, curry powder

4.956

Ambitious Kitchen

Slow Cooker Chicken Tikka Masala Recipe by Tasty

Chicken, rice, garam masala, green chiles, garlic

4.51.3K

Tasty

Slow Cooker Chicken Tikka Masala

6 hr 15 min

Plain greek yogurt, skinless chicken breasts, heavy cream, garam masala, cinnamon

5.04

The Recipe Critic

Slow Cooker Chicken Tikka Masala

4 hr 25 min

Skinless chicken thighs, heavy cream, garam masala, cinnamon, olive oil

3.818

Table For Two Blog

Crock-Pot Chicken Tikka Masala Recipe

4 hr 15 min

Tikka masala curry, skinless chicken thighs, pound rice

4.77

Crock-Pot Ladies

Slow Cooker Chicken Tikka Masala

19 min

Tomato sauce, boneless chicken breasts, curry powder, heavy cream, tomato paste

5.010

Sweet and Savory Meals

Easy Slow Cooker Chicken Tikka Masala

6 hr 15 min

Boneless chicken breast, tomato sauce, lemon, heavy whipping cream, garam masala

4.3140

Allrecipes

Slow Cooker Chicken Tikka Masala

8 hr 15 min

Sour cream, naan bread, basmati rice, brown sugar, garam masala

4.689

The Girl on Bloor

Crockpot Chicken Tikka Masala

Cauliflower rice, coconut milk, skinless chicken breasts, curry powder, lemon

4.910

The Defined Dish

Slow-Cooker Chicken Tikka Masala

4 hr 30 min

Plain greek yogurt, rice, skinless chicken breasts, heavy cream, garam masala

3.48

Delish

Slow Cooker Chicken Tikka Masala

8 hr 10 min

Chicken thighs, light coconut milk, plain greek yogurt, brown basmati rice, curry powder

4.319

MyRecipes

12 Related Question Answers About Crock Pot Chicken Tikka Masala

How do you make tikka masala in a crock pot?

Preparation

1. Place the chicken pieces in the slow cooker and coat well with the flour and salt.
2. Throw in the garam masala, turmeric, paprika, onions, garlic, chillies, chopped tomatoes and tomato puree and mix together.
3. Slow cook on high for 3 hours.
4. After 3 hours, stir in the plain yogurt. …
5. Enjoy!

Can I put raw chicken in slow cooker?

Yes, you can put raw chicken in a slow cooker! Slow cookers and Crock-Pots are designed to cook raw meats. The direct heat from the pot, lengthy cooking time and steam created from the tightly covered container destroys bacteria, making slow cooking safe. You can put frozen chicken in a slow cooker, too!

What is the recipe for chicken tikka masala?

Ingredients

1. 4 tbsp vegetable oil.
2. 25g butter.
3. 4 onions, roughly chopped.
4. 6 tbsp chicken tikka masala paste (use shop-bought or make your own – see recipe, below)
5. 2 red peppers, deseeded and cut into chunks.
6. 8 boneless, skinless chicken breasts, cut into 2.5cm cubes.
7. 2 x 400g cans chopped tomatoes.
8. 4 tbsp tomato purée.

Is chicken tikka masala the same as butter chicken?

The remarkably similar dishes differ in just one way — butter chicken (murgh makani) is a creamy blend of tomato sauce and spices while tikka masala has a creamy tomato gravy and onion sauce. “They almost look the same but there is a subtle difference in taste and flavor,” says Kafle.

Is chicken tikka masala healthy?

Skip: Chicken Tikka Masala

It’s one of the most-ordered entrees at Indian joints. But like many Indian dishes that were originally low fat, the modern recipe for chicken tikka masala is anything but. An average portion has whopping 1,249 calories and 90.8 grams of fat.

How long does a slow cooker take to cook?

How to use a slow cooker

Is it better to slow cook chicken on high or low?

Always cook your boneless skinless chicken breasts on LOW for the best results. I do not recommend cooking boneless chicken breast on HIGH, as it will become very dry, even if you check it early.

Can you put jar sauce in slow cooker?

We’ve been there, too, and have just the answer you’ve been looking for. These slow cooker dinners come together with just two ingredients — a protein and a jar of store-bought sauce — and rely on the slow cooker to do all the heavy lifting. Just drop everything in and let the slow cooker do the rest.

Is slow cooker good for Indian cooking?

Really, the slow heat does all the work and it’s a great way to turn cheaper or tougher cuts of meat into really hearty meals. And if you work long hours, then this is the perfect way to ensure you eat well and have a delicious meal waiting for you when you get home. Slow cooking is great for Indian food.

What cream do you put in tikka masala?

1.5 cups heavy whipping cream (Note 4) 5 cloves garlic, minced. 4 teaspoons garam masala (Note 3) 1/2 teaspoon paprika.

How can I make tikka masala sauce better?

3 Steps to Tikka Masala

Add sauce; rinse out the jar with 2 tbsp STOCK or water and add. When almost cooked add CREAM (or coconut milk or almond milk). Adjust salt. Serve hot with rice or naan.

What is tikka masala sauce made of?

Tikka masala is a tomato and cream (either in the form of heavy cream, yogurt or cashews) based sauce with lots of traditional Indian spices, including ginger, turmeric and red chili powder (to give it that quintessential orange-hue), garam masala, coriander and cumin. It is slightly sweet and earthy in flavor.