15 Crepe Pans

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 crepe pans that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Crepe Pans

French Crepes

French Crepes

15 min
Grand marnier, butter, milk, plain flour, eggs
5.06
Jack Slobodian
How to Make Crepes in a Frying Pan

How to Make Crepes in a Frying Pan

1 hr
Coconut oil, butter, milk, sugar, all purpose flour
No reviews
Joy of Eating the World
Easy Crepe Recipe

Easy Crepe Recipe

25 min
Powdered sugar, milk, eggs, grapeseed oil, all purpose flour
4.620
Entertaining with Beth
Classic Crepes

Classic Crepes

Milk, eggs, sugar, all purpose flour, vegetable oil
No reviews
Pampered Chef
Classic French Crepes (Basic Crepes)

Classic French Crepes (Basic Crepes)

25 min
Dessert crepes, savory crepes, whipped cream, eggs, vanilla sugar
No reviews
The Flavor Bender
Oven Sheet Pan Crepes

Oven Sheet Pan Crepes

25 min
Crepes, club soda, sheet pan, eggs, sugar
No reviews
Frugal Hausfrau
Homemade Crepes

Homemade Crepes

1 hr 10 min
All purpose flour, whole milk, vanilla extract
4.9224
Sally’s Baking Addiction
Basic Crepes

Basic Crepes

Eggs, flour, melted butter
No reviews
Have You Eaten, SF? –
How To Make Crepes

How To Make Crepes

40 min
Butter, eggs, sugar, all purpose flour, vegetable oil
4.789
Jo Cooks
Easy Vegan Crepes

Easy Vegan Crepes

30 min
Orange juice, maple syrup, soy milk, olive oil, orange zest
5.03
That Vegan Nephew
Our Favorite Crepe Recipe

Our Favorite Crepe Recipe

30 min
Eggs, flour, sugar, vanilla, melted butter
No reviews
The Peppermill
Delicious Dessert Crepes

Delicious Dessert Crepes

1 hr
Cream cheese, sour cream, heath bar, crepes, sweet cream filling
No reviews
Lora Bloomquist
Apple Cinnamon Crepe

Apple Cinnamon Crepe

Steel cut oatmeal, canadian bacon, oat flour, egg beaters, cinnamon
No reviews
Zone Diet
Basic Crepes

Basic Crepes

20 min
Egg, all purpose flour
5.05
Williams Sonoma
French Crepes

French Crepes

2 hr 25 min
Eggs, flour, sugar, clarified butter
5.093
NYT Cooking – The New York Times

What is the best pan to use for crepes?

What Are The Best Crepe Pans?

  • Best Overall: Lodge Cast Iron Crepe Pan. …
  • Best Budget: De Buyer Induction-Ready Crepe Pan. …
  • Best Nonstick: ROCKURWOK Advanced Nonstick Crepe Pan. …
  • Best Cast Iron: Le Creuset Enameled Cast Iron Crepe Pan. …
  • Best Ceramic: Neoflam Chilli Pepper Red Crepe Pan.

Is a crepe pan necessary?

Fortunately, you do not need a crepe pan to make crepes and any good skillet can turn out a great crepe. To make a crepe, you need a solid skillet that heats evenly and has a flat base.

What is the difference between a crepe pan and a frying pan?

Crepe pan. These pans are very similar to egg pans and frying pans, but they have flat edges instead of fluted sides. It’s so much easier to get a spatula under a pancake or crepe when the pan’s lip doesn’t get in the way!

What is a crepe pan called?

Crepe cooking machines are commonly referred to as crepe makers or crepe griddles. They are also known as billig, mainly in Brittany, France, where crêpes originate. Billig is a mutated form of the breton word pillig meaning “crepe maker”.

How do I buy a crepe pan?

A good crepe pan should be:

With low walls to make it convenient to flip even the thinnest crepes. With a handle made of the material that does not get hot. Comfortable size: ideally, it should not be larger than 26 cm and not smaller than 20 cm in diameter: heating will be even and flipping crepes will be easier.

What size crepe spreader do I need?

The spreader size you choose will depend on the diameter of your plate. The bigger the plate, the wider the spreader needed. A round 18 cm spreader is recommended for crepe makers that are 35 cm or 40 cm in diameter.

What can I use instead of a crepe pan?

But if you don’t have a crepe pan, a medium non-stick or well-seasoned, cast-iron frying pan will do the trick.

What can I use if I don’t have a crepe pan?

What is the difference between a pancake and a crepe?

The main difference is that pancake batter has a raising agent in it, such as baking powder or baking soda, and crepe batter does not. This means that pancakes are thicker and fluffy while crêpes are thin and flat.

Can you make crepes in a regular pan?

In fact, the only “hard” part is using the right frying pan and a little bit of practice to flip the crepes. If you never made crepes, I highly recommend using non-stick pan, which will virtually guarantee that crepes won’t stick to the pan.

Can I cook steak in a crepe pan?

Seared steak

Made from one seamless piece of solid wrought iron, this crepe pan makes the perfect searing surface. It can climb to screaming hot temperatures, holding its heat without warping or creating hot spots. This makes it ideal for creating a smokey seared crust on a steak, a piece of fish or even firm tofu.

Is a crepe pan good for omelettes?

Get this great little pan for omelets and crepes, sandwiches and pancakes–even fried eggs. Heavy-duty construction to last a lifetime. Nonstick finish for easy food removal and quick clean-up.

Leave a Comment