15 Creamy Vegetable Soup Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 creamy vegetable soup recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Creamy Vegetable Soup Recipe

Quick and Easy Creamy Vegetable Soup

35 min

Coconut milk, red pepper flakes, carrots, olive oil, make chicken stock

4.959

Inspired Taste

Creamy Vegetable Soup

40 min

Corn, peas, carrots, olive oil, low sodium

5.0663

Feel Good Foodie

Creamy Vegetable Soup Recipe

35 min

Bacon, potatoes, corn, cheddar cheese, chicken broth

4.829

Valentina’s Corner

CREAMY VEGETABLE SOUP

30 min

Green beans, mashed potato flakes, evaporated milk, sage, parmesan cheese

4.911

Butter with a Side of Bread

Creamy Vegetable Soup

25 min

Green beans, carrots, butter, olive oil, celery

5.01

thestayathomechef.com

Homemade Creamy Vegetable Soup

35 min

Green beans, mushrooms, carrots, butter, olive oil

4.711

My Food Story

Creamy Vegetable Soup

35 min

Cauliflower, potatoes, leek, single cream, carrots

4.817

Hungry Healthy Happy

Creamy Vegetable Soup

50 min

California blend, baby red potatoes, olive oil, garlic, celery

5.071

Dishing Out Health

Magic healthy low cal creamy Vegetable Soup!

50 min

Cauliflower, bell peppers, chicken broth, carrots, olive oil

4.965

RecipeTin Eats

Creamy Instant Pot Vegetable Soup

20 min

Potatoes, heavy cream, parmesan cheese, butter, carrot

4.043

The flavours of kitchen

Potage Aux Legumes

35 min

Vegan, turnips, carrots, diced tomatoes, olive oil

5.01

Simply Whisked

Low-Carb Creamy Vegetable Soup

35 min

Almond flour, frozen mixed vegetables, chicken broth, heavy cream, frozen onion

5.01

Southern Plate

Creamy Vegetable Turkey Soup

35 min

Wagon wheel pasta, ribs, chicken broth, carrots, butter

5.02

Taste of Home

Vegetable Soup

50 min

Cream cheese, ribs, chicken broth, tomato paste, green bell pepper

5.04

Savory Tooth

Slow Cooker Creamy Vegetable Soup + RECIPE VIDEO

7 hr 10 min

Frozen green beans, evaporated milk, little potatoes, fresh spinach, carrots

4.313

The Recipe Rebel

12 Related Question Answers About Creamy Vegetable Soup Recipe

What can I add to soup to make it creamy?

How to Make Soup Creamy (8 Simple Ways)

1. Add Cream. Alright, let’s start with the most obvious one. …
2. Add Yogurt. Plain yogurt is another great way to thicken your soup and add an extra dose of creamy goodness. …
3. Add Flour or Cornstarch. …
4. Add Coconut Milk. …
5. Add Stale Bread. …
6. Add Ground Nuts. …
7. Make a Roux. …
8. Puree Vegetables.

How does Martha Stewart make vegetable soup?

Ingredients

1. 2 tablespoons olive oil.
2. 2 cups chopped onions or thinly sliced leeks (whites only)
3. 1 cup thinly sliced celery.
4. 2 teaspoons Italian seasoning.
5. Coarse salt and ground pepper.
6. 3 cans (14 1/2 ounces each) reduced-sodium vegetable or chicken broth.
7. 1 can (28 ounces) diced tomatoes, with juice.

What can I add to vegetable soup to make it more Flavoured?

Sweat onions, carrots, and celery in olive oil and tomato paste. The tomato paste adds lots of flavor to the soup. Add more flavor with garlic, ground fennel seeds (or use other spices), pepper, and salt. Pour in vegetable or chicken stock, a can of diced tomatoes, potatoes, cabbage, and bay leaves.

Can I add flour to thicken soup?

Add flour or cornflour

You can also use flour or cornflour to thicken a soup. Put a tablespoon of either into a small bowl and stir in 2-3 tbsp of the soup until you have a smooth mixture. Stir this back into the soup and bring it to a simmer.

Can I use milk instead of cream in soup?

Whether you use a few tablespoons or a few cups, cream gives soup a silky mouthfeel and rich flavor. You can definitely add milk or other dairy as well, though it will taste gradually less creamy as you go down in percent. 2.

What is vegetable cream?

Vegetable cream is a blend of vegetable fats and fresh milk and has a lower fat content than conventional products. Vegetable cooking cream is the light and healthier alternative to whipped cream and crème fraiche often used in the ‘warm kitchen’.

What can I add to bland vegetable soup?

Perk up a Bland Soup With Simple Pantry Staples

Add a splash of vinegar (any kind!), or a squeeze of citrus. Chances are, you could use a little more salt. Go ahead—it’s ok. Salt perks up flat flavors and helps balance out bitter-tasting ingredients.

Can spinach replace Kale in soup?

Can you substitute spinach for kale in a soup recipe? Yes, you can substitute spinach for kale in soup recipes. The result will be a milder flavored soup with more sweetness and a creamier texture.

How do you make vegetable soup?

Instructions

1. Heat olive oil in a large pot over medium-high heat.
2. Add onions, carrots, and celery and saute 4 minutes then add garlic and saute 30 seconds longer.
3. Add in broth, tomatoes, potatoes, parsley, bay leaves, thyme and season with salt and pepper to taste.*
4. Bring to a boil, then add green beans.

What is the secret to making good soup?

10 Tips for Making Good Homemade Soups

1. Make Extra. Before getting started on your homemade soup, make sure to get enough ingredients to double the recipe. …
2. Make Your Own Stock. …
3. Chop Ingredients Into Bite-Sized Pieces. …
4. Sauté Your Veggies. …
5. Calculate Cook Time. …
6. Let It Simmer. …
7. Add Noodles. …
8. Don’t Freeze Noodles.

Should I put butter in soup?

A bit of fat, usually in the form of butter and olive oil, is essential to making a robust soup. Fat is also a vehicle for flavor, and helps to brown vegetables.

Why is my vegetable soup bitter?

Combine small amounts of an oil or fat such as olive oil or butter into your soup. These help cover up bitter flavors by coating the tongue, and they add a comforting and flavorful taste to your soup. If the previous use of salt or sugar has fixed your soup, you do not need to add fat.