15 Cream Of Carrot Soup Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 cream of carrot soup recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Cream Of Carrot Soup Recipe

Cream Of Carrot Soup

1 hr 15 min

Potato, curry powder, heavy whipping cream, chicken broth, celery

5.0267

Allrecipes

Creamy Roasted Carrot Soup

1 hr 5 min

Olive oil, lemon juice, garlic, sea salt, vegetable broth

4.9402

Cookie and Kate

Cream of Carrot Soup

1 hr 55 min

Potato, chicken broth, carrots, butter, celery

4.660

Simply Stacie

Deliciously Creamy Carrot Soup

40 min

Red curry paste, heavy cream, carrots, butter, garlic

5.011

thestayathomechef.com

Cream of Carrot Soup

1 hr 15 min

Evaporated milk, potato, free chicken broth, butter, black pepper

5.062

Food.com

Creamy Carrot Soup

55 min

Potato, heavy whipping cream, chicken broth, fresh carrots, dried rosemary

4.67

Taste of Home

Creamy Carrot Soup

Chicken broth, heavy cream, olive oil, sweet onion, sea salt

3.518

MyRecipes

Creamy Carrot Soup Recipe

30 min

Rib, chicken broth, heavy cream, ginger, garlic

5.022

Spend with Pennies

Creamy Carrot Soup

45 min

Rib, bacon, heavy whipping cream, carrots, chicken stock

4.946

Natasha’s Kitchen

Cream of Carrot Soup

35 min

Potatoes, chicken broth, carrots, butter

5.0314

Ricardo Cuisine

Cream of Carrot Soup

1 hr

Potatoes, canned chicken broth, skim milk, using canned

4.032

NYT Cooking – The New York Times

Creamy Carrot Soup

30 min

Heavy cream, butter, olive oil, low sodium, garlic

5.013

Diethood

Classic Creamy Carrot Soup

1 hr 20 min

Greek yogurt, soup, carrot juice, lemon herb, olive oil

No reviews

Serious Eats

Carrot Soup

50 min

Chicken broth, carrots, butter, olive oil, garlic

5.030

EatingWell

Creamy Spiced Carrot Soup

30 min

Bread crumbs, heavy whipping cream, italian, chicken broth, carrots

4.54

Betty Crocker

12 Related Question Answers About Cream Of Carrot Soup Recipe

What can I add to my soup to make it creamier?

How to Make Soup Creamy (8 Simple Ways)

1. Add Cream. Alright, let’s start with the most obvious one. …
2. Add Yogurt. Plain yogurt is another great way to thicken your soup and add an extra dose of creamy goodness. …
3. Add Flour or Cornstarch. …
4. Add Coconut Milk. …
5. Add Stale Bread. …
6. Add Ground Nuts. …
7. Make a Roux. …
8. Puree Vegetables.

What does adding cream do to soup?

Adding extra cream can thicken a creamy or blended soup like this wild mushroom-soup, but stirring in a spoonful of thick yogurt can be more effective. Be careful not to boil the soup once you’ve added the cream or yogurt or it may split.

What can I add to vegetable soup to make it taste better?

Sweat onions, carrots, and celery in olive oil and tomato paste. The tomato paste adds lots of flavor to the soup. Add more flavor with garlic, ground fennel seeds (or use other spices), pepper, and salt. Pour in vegetable or chicken stock, a can of diced tomatoes, potatoes, cabbage, and bay leaves.

Can I just add heavy cream to soup?

Yes, you can definitely add cream to your soup. Whether you use a few tablespoons or a few cups, cream gives soup a silky mouthfeel and rich flavor. You can definitely add milk or other dairy as well, though it will taste gradually less creamy as you go down in percent.

What ingredient is best added to adjust the consistency of soup like thick or cream soup?

#1Add Flour or Cornstarch

As the granules absorb liquid at an even rate, the solution begins to thicken and you get that desirable thick, creamy consistency.

How do you thicken soup without getting fat?

pureeing cooked vegetables and stock — this is the method I use most often. I like to take a cup of vegetables and stock (leave any pieces of animal protein in the pot) from the cooked soup and blend them in a blender or mini food processor and then add it back to the pot.

How do you add cream to soup without curdling?

When adding dairy products, such as sour cream, yogurt, or whipping cream, stir into heated soup and then turn heat to low. Do Not Boil! Boiling will cause the soup to curdle.

How do you incorporate cream into soup?

How to Add cream to Soup without Curdling. When adding ANY dairy products to soup, such as cream, yogurt, sour cream or whipping cream, stir into heated soup and then turn heat down to the lowest setting. Do Not Boil! Boiling will cause the soup to curdle.

Can you reheat soup with cream in it?

Reheat thick purees or soups containing milk, cream, eggs or cheese over low heat, stirring frequently. Boiling may cause ingredients to separate. Thaw soups in the refrigerator and use promptly.

What is the secret to making good soup?

10 Tips for Making Good Homemade Soups

1. Make Extra. Before getting started on your homemade soup, make sure to get enough ingredients to double the recipe. …
2. Make Your Own Stock. …
3. Chop Ingredients Into Bite-Sized Pieces. …
4. Sauté Your Veggies. …
5. Calculate Cook Time. …
6. Let It Simmer. …
7. Add Noodles. …
8. Don’t Freeze Noodles.

What can I add to bland vegetable soup?

Perk up a Bland Soup With Simple Pantry Staples

Add a splash of vinegar (any kind!), or a squeeze of citrus. Chances are, you could use a little more salt. Go ahead—it’s ok. Salt perks up flat flavors and helps balance out bitter-tasting ingredients.

How do you make soup taste richer?

6 Ways to Make Soup Broth More Flavorful

1. Add herbs and spices. Herbs and spices add aroma, flavor, and intensity to soup broth. …
2. Add acidic ingredients. …
3. Pack in umami flavor. …
4. Roast the ingredients first. …
5. Let it evaporate and cook longer. …
6. Skim excess fat.