15 Crab And Shrimp Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 crab and shrimp recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Crab And Shrimp Recipes

Crab and Shrimp Etouffee

30 min

White wine, hot sauce, can chicken broth, tomato paste, green bell pepper

4.84

Spicy Southern Kitchen

Shrimp & Crab Casserole

1 hr 5 min

Wild rice, ribs, monterey jack cheese, hot pepper sauce, per pound

4.97

Taste of Home

Shrimp and Crab Meat With Rice

45 min

Brown rice, chicken broth, olive oil, lemon juice, flour

4.03

Food.com

OLD BAY® Shrimp & Crab Pasta

25 min

Old bay seasoning, jumbo lump crabmeat, summer ale, butter, garlic

5.03

McCormick

Shrimp and Crab Pasta

20 min

Imitation crab meat, cooked shrimp, parmesan cheese, butter, diced tomatoes

4.550

An Affair from the Heart

Chili Garlic Crab and Shrimp Recipe

1 hr 40 min

Shrimp, crab, banana ketchup, thai chili, tomato paste

No reviews

Panlasang Pinoy

Crab-and-Shrimp Étouffée

47 min

White wine, hot sauce, can chicken broth, long grain rice, tomato paste

4.616

MyRecipes

Crab-and-Shrimp Étouffée

1 hr 35 min

Long grain rice, green bell pepper, creole seasoning, celery, all purpose flour

3.01

Food & Wine Magazine

Shrimp and Crab Au Gratin

White wine, lemon, sharp cheddar cheese, cayenne pepper, all purpose flour

5.06

Paula Deen

New England Style Crab Boil

1 hr 5 min

Smoked sausage, baby red potatoes, old bay seasoning, shrimp, crab clusters

No reviews

H-E-B

OLD BAY® Shrimp & Crab Pasta

30 min

Old bay, old bay seasoning, butter, garlic, lump crabmeat

3.02

Yummly

Crab & Shrimp Scampi

King crab legs, shrimp, white wine, lemon, heavy cream

No reviews

Hallmark Channel

Crab Stuffed Shrimp

45 min

Cream cheese, crab meat, lemon, red pepper, parmesan cheese

5.02

Immaculate Bites

Crab and Shrimp Boil with New Potatoes

1 hr 5 min

Blue crabs, old bay seasoning, new potatoes, jumbo shrimp, lemon

5.03

Food Network

Crab & Shrimp Bites

45 min

Pickle juice

4.76

Aqua Star

12 Related Question Answers About Crab And Shrimp Recipes

What goes with shrimp and crab?

Delicious Crab Dinner Sides That Pair Perfectly With Your…

• Steamed Artichokes with Garlic and Butter.
• Cottage-Cut French Fries.
• Roasted Brussels Sprouts.
• Lemon and Garlic Butter Dipping Sauce.
• Brandy-Infused Mayonnaise Dip.
• Twice-Baked Garlic Mashed Potatoes.
• Zucchini, Onion and Corn Hash.
• Almond Caesar Salad.

How do you cook shrimp and crab together?

In a large stock pot, bring water, wine, garlic, onions, lemons, old bay seasoning and thyme to a boil. Lower heat to medium and add corn, baby red potatoes smoked sausage and butter. Cook 15 to 20 minutes. Add crab and shrimp and cook an additional 5 to 8 minutes or until shrimp are pink and fully cooked.

Is it better to boil or bake crab?

Boiling is one of the best ways to cook crab legs. The water gets in between the cooked meat and the shell, keeping everything moist and juicy. Since frozen crab legs have already been cooked, all you need to do is heat them through.

How can I make canned crab taste better?

Canned crab meat is an economical alternative to fresh lump crab meat, so feel free to use it if a recipe calls for crab meat. To freshen the flavor of the canned crab meat, soak it in ice water for 10 minutes; then drain and pat it dry.

What sauce is good with crab?

Six Perfect Sauces for Crab

• Brandy Mayonnaise. This tangy dip, which makes a perfect sauce for steamed crab legs, gets a sweet-and-sour kick from ketchup, brandy, and sour cream.
• Chive Emulsion. …
• Clarified Butter with Garlic and Chiles. …
• Diablo Sauce. …
• Tartar Sauce. …
• Ponzu Sauce.

What goes with crab legs and shrimp?

Add one of two of these to your crab feast menu and you won’t be disappointed.

• Potatoes. Whether roasted, baked, mashed or fried, potatoes are a classic go-to side with crab legs. …
• Corn on the Cob. …
• Coleslaw. …
• Cornbread. …
• Steamed artichokes. …
• Salad. …
• Roasted Vegetables. …
• Steak.

How long do you cook crab?

One at a time, grasp crabs as described above and plunge them headfirst into the boiling water; if you have too much water, ladle out excess and discard. Cover pan and start timing. When water resumes boiling, reduce heat to a simmer. Cook 1 1/2- to 2 1/2-pound crabs 15 minutes, 3-pound crabs about 20 minutes.

How long do you boil crabs?

When water has come to a rolling boil, grab each crab securely at the back of its shell, and gently but swiftly drop it headfirst into the boiling water. Cover pot, and return water to a boil. Cook Dungeness crabs 18 to 20 minutes and blue crabs 5 minutes. Drain, clean, and serve with warm butter sauce.

How long should shrimp be cooked?

Use neutral oil to lightly grease the grill grates. Cook the shrimp for 2 to 3 minutes per side, until opaque. Transfer to a serving dish. Finish with fresh lemon juice and salt.

What do you put in the water when boiling crab legs?

Fill a large pot with water and bring to a boil. Season the water with 1 tablespoon of salt, if desired. Submerge crab legs into the boiling water and simmer for 5 minutes.

Is it better to steam or broil crab legs?

Steaming crab legs is similar to the boiling method. Many people will tell you that steaming is a better choice because it allows all of the crab flavor to stay inside the shell rather than leaking into your cooking water.

How do you cook crabs at home?

How to cook crab

1. Bring a large pan of salted water to the boil – use 30g of salt per litre of water.
2. Place the crab in the boiling water to cook – a 1kg crab should take 8–10 minutes.
3. Remove the crab from the water and leave to cool before preparing.