15 Cooking Classy Ground Beef Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 cooking classy ground beef recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Cooking Classy Ground Beef Recipes

Chimichurri Beef and Rice

30 min

Lean ground beef, instant white rice, chicken broth, red bell pepper, red pepper flakes

4.45

Cooking Classy

Beef Stroganoff {One Pot Recipe}

35 min

Lean ground beef, egg noodles, sour cream, beef broth, dijon mustard

4.931

Cooking Classy

Korean Beef Bowls

20 min

Ground beef, cauliflower rice, spinach, soy sauce, dark brown sugar

4.722

Cooking Classy

Goulash

40 min

Lean ground beef, tomato sauce, chicken broth, tomato paste, red bell pepper

5.017

Cooking Classy

Sloppy Joes

30 min

Lean ground beef, tomato sauce, red bell pepper, worcestershire sauce, olive oil

5.05

Cooking Classy

Taco Casserole

1 hr

Lean ground beef, black beans, corn tortillas, fire roasted, cheddar cheese

5.07

Cooking Classy

Ground Beef Tacos

25 min

Lean ground beef, tomato sauce, corn tortillas, cheddar cheese, chicken broth

5.017

Cooking Classy

Hamburger Soup

55 min

Lean ground beef, tomato sauce, beef broth, fire roasted tomatoes, carrots

5.018

Cooking Classy

Meatball Recipe

55 min

Lean ground beef, ground pork, bread crumbs, parmesan cheese, olive oil

5.091

Cooking Classy

Ground Beef Tacos

25 min

Lean ground beef, tomato sauce, corn tortillas, cheddar cheese, chicken broth

4.881

Punchfork

Porcupine Meatballs

55 min

Lean ground beef, jasmine rice, tomato sauce, chicken broth, green bell pepper

5.08

Cooking Classy

Taco Salad

25 min

Lean ground beef, sour cream, avocado, fire roasted salsa, tortilla chips

5.09

Cooking Classy

Ground Turkey Tacos

30 min

Lean ground turkey, sweet, corn tortillas, mexican hot sauce, cheddar cheese

5.03

Cooking Classy

Turkey Meatloaf

1 hr 35 min

Lean ground turkey, bread crumbs, dijon mustard, chicken broth, worcestershire sauce

5.08

Cooking Classy

Homemade Spaghetti Sauce

35 min

Lean ground beef, chicken broth, tomato paste, olive oil, crushed tomatoes

4.929

Cooking Classy

12 Related Question Answers About Cooking Classy Ground Beef Recipes

What should I add to ground beef when cooking?

Break meat into smaller pieces, season, and brown.

Break the ground beef into smaller and smaller pieces with your spatula. Sprinkle with salt and any spices you are using. Do not stir continuously, instead let it cook for a minute between each stir to let the moisture evaporate and allow the meat to brown.

What to add to ground beef to make it taste better?

For filler and flavor, add chopped herbs and soaked breadcrumbs. Minced garlic, fresh herbs, and dried spices flavor ground meat so effectively because they get mixed right into the center of the meat, unlike with a steak or roast, where the seasoning just sits on the surface.

What seasoning go well with ground beef?

The following spices taste great with beef:

• Cumin.
• Cinnamon.
• Dark chilis.
• Red pepper flakes.
• Cayenne pepper.
• Curry powder.
• Mustard powder.

What do you add to ground beef to make it brown better?

However, by gently tossing a baking soda solution with the meat (about ¾ teaspoon baking soda to 2 tablespoons water for 2lbs of grind) and letting sit for 15 to 20 minutes before cooking, beef loses less liquid, browns faster and tastes better.

Do you add water to ground beef?

Add enough water to cover the meat. If the meat stays in clumps, break it apart with a wooden spoon until it is in small crumbles. Slowly bring to a boil, stirring often so the meat stays separated.

Should you Season ground beef before or after cooking?

Season the Ground Beef

When it comes to seasoning your ground beef, wait until after it has been browned and drained. Adding salt to raw ground beef pulls out moisture, drying the meat out and creating steam while it cooks, which prevents it from browning properly.

What does adding an egg to ground beef do?

When it comes to egg in hamburger patties or meatloaf, the egg serves as a binder to hold the meat and other ingredients together. According to Michigan State University, the higher the fat content, the more the meat shrinks during cooking. You need fat to add flavor and juiciness, but the fat packs on extra calories.

Why is ground beef tasteless?

Generally, the higher the cooking temperature, the greater the shrinkage, so cook ground beef at a moderate temperature rather than high heat. Overcooking will result in a dry, tasteless result as the juices evaporate.

How can I make cheap hamburger taste good?

What herbs go with beef?

What Herbs Go with Beef?

• Rosemary. Rosemary is perfect either for your old-fashioned beef stew​ or deep-fried prime rib roast. …
• Sage. You may have overlooked sage as a potential herb to flavor your beef dishes. …
• Basil. Basil is probably one of the best herbs that pair well with the deep flavors of beef dishes. …
• Parsley. …
• Thyme.

How long do I cook beef for?

Weigh the joint in order to calculate the cooking time. If you like rare beef cook the joint for 20 minutes per 450g plus 20 minutes, for a medium result cook the meat for 25 minutes per 450g plus 25 minutes and for a well done joint cook it for 30 minutes per 450g plus 30 minutes.

What seasonings go with what foods?

Allspice, basil, cardamom, cloves, curry, ginger, marjoram, mustard, oregano, paprika, parsley, rosemary, sage, savory, thyme. Basil, cardamom, curry, dill, mace, marjoram, mint, oregano, paprika, rosemary, turmeric.