15 Cold Noodle Salad Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 cold noodle salad recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Cold Noodle Salad Recipe

Cold Noodle Salad With Spicy Peanut Sauce

20 min

Peanut butter, soba noodles, zucchini, soy sauce, maple syrup

4.03.1K

NYT Cooking – The New York Times

Asian Cold Noodle Salad

20 min

Chow mein noodles, peanut butter, soy sauce, brown sugar, sesame oil

5.05

Ahead of Thyme

Cold Asian Noodle Salad

20 min

Peanut butter, gluten free, spicy peanut sauce, whole wheat spaghetti, napa cabbage

5.010

Running on Real Food

Dang Cold Asian Noodle Salad

35 min

Bok choy, soba noodles, napa cabbage, hoisin sauce, soy sauce

4.488

Food Network

Asian-Inspired Noodle Salad

2 hr 25 min

Whole wheat, soy sauce, brown sugar, sesame oil, sesame seeds

4.918

A Mindful Mom

Cold Sesame Noodle Salad

1 hr 15 min

Soy sauce, sesame oil, thin spaghetti noodles, sesame seeds, rice vinegar

5.04

Life’s Ambrosia

Thai-Inspired Noodle Salad

1 hr 25 min

Soba noodles, soy sauce, brown sugar, sesame oil, red pepper flakes

4.4282

Allrecipes

Asian Noodle Salad

20 min

Creamy peanut butter, gluten free, whole wheat pasta, broccoli cole slaw, honey

4.923

Well Plated by Erin

Sesame Ginger Noodle Salad [Vegan]

25 min

Peanut butter, spaghetti, soy sauce, brown sugar, purple cabbage

5.015

Midwest Foodie

Cold Soba Noodles Salad Recipe

25 min

Red cabbage, soba noodles, soy sauce, sesame seeds, ginger

4.84

simplyvegetarian777

Cold Noodle Salad

8 hr 20 min

Powdered peanut butter, light coconut milk, cooked chicken breast, soy sauce, snow pea pods

4.01

EatingWell

Cold Noodle Salad With Nut Dressing

25 min

Pad thai noodles, red cabbage, soy sauce, maple syrup, orange

5.027

PlantYou

Asian Cold Noodle Salad

30 min

Angel hair, sugar snap peas, soy sauce, bone broth, orange

5.016

Sweet Savory and Steph

Cold Peanut Noodle Salad

30 min

Peanut butter, red cabbage, whole wheat spaghetti, soy sauce, brown sugar

4.973

Budget Bytes

Rainbow Sesame Noodle Salad

27 min

Sugar snap peas, pasta, everything bagel seasoning, soy sauce, maple syrup

No reviews

Fit Foodie Finds

12 Related Question Answers About Cold Noodle Salad Recipe

Which noodles can be eaten cold?

Soba, udon, vermicelli—there isn’t a noodle out there that doesn’t feel at home in a cold summer salad with crisp vegetables and a bracing dressing to bring it all together. Keep these noodle salad recipes in your back pocket and bring them to all your summer picnics, cookouts, and beach trips.

How do you make glass noodle salad?

Bring a pot of water to a boil, add glass noodles and cook for 2 minutes. Remove from the water with tongs (you want to keep the water) and place into a strainer to drain excess water; set aside. Add fresh shrimp into the remaining liquid and cook for 30-45 seconds or until they are done.

What are cold sesame noodles made of?

In a blender combine the peanut oil, ginger, garlic, chili paste, lime juice, brown sugar, peanut butter, vinegar, soy sauce, and hot water. Blend. Toss the noodles with the peanut sauce until well coated. Serve at room temperature or chilled; garnish with the sesame seeds, green onions, and cilantro.

What do I do with buckwheat noodles?

You can use them cold — try them dressed in a cold noodle salad or bundled into little nests for dipping into sauce — or you can warm them back up. Just give them a quick dunk in hot water or add to a soup right before serving. We consider the one-bowl wash to be the happy medium of soba noodle prep.

Are cold noodles healthy?

The studies have concluded that once cooled, cooked pasta becomes a ‘resistant starch’, which your body digests more like like a healthier fibre, prompting a safer, more gradual rise in blood sugar. That healthier effect is increased even further, by reheating your cold pasta.

Can you eat refrigerated noodles?

To maximize the shelf life of cooked pasta for safety and quality, refrigerate the pasta in shallow airtight containers or resealable plastic bags. Properly stored, cooked pasta will last for 3 to 5 days in the refrigerator.

What is glass noodles made of?

Glass noodles are made from vegetable starch – most commonly mung bean, and less often sweet potato, or pea. Semi-translucent when dry, when freshly cooked, glass noodles are truly glass-like and translucent.

How do you make glass noodles?

How do you cook glass noodles? Glass noodles actually do not need to be cooked in boiling water. The easiest way to prepare them is to pour boiling water over them in a heatproof bowl and let them sit for 10 to 15 minutes until softened before draining.

How many calories are in Thai noodle salad?

Calories in Thai Noodle Salad

Is Tahini the same as sesame paste?

While you may have heard of tahini, which is a Middle Eastern/Mediterranean paste made from sesame seeds, it is different from Chinese sesame paste in that it contains hulled, raw sesame seeds. Because the Chinese version is made from toasted sesame seeds, it is significantly darker, nuttier, and stronger in flavor.

What can I substitute for sesame paste?

If not available, I have three substitute ideas for you.

• Option 1: Add ¼ part sesame oil to 1 part Tahini, then mix well.
• Option 2: Grind 1 part toasted sesame seeds in a mortar (or in a grinder), add ¼ part sesame oil and 1 part unsweetened peanut butter. …
• Option 3: Grind 1 part toasted sesame seeds into a smooth paste.

How long do cold sesame noodles last?