15 Coconut Shrimp Recipe Baked

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 coconut shrimp recipe baked that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Coconut Shrimp Recipe Baked

Easy Baked Coconut Shrimp

30 min

Gluten free flour, gluten free panko, sugar free, red pepper flakes, rice wine vinegar

4.832

Skinnytaste

Crispy Baked Coconut Shrimp

15 min

Eggs, garlic powder, all purpose flour, unsweetened coconut, panko breadcrumbs

4.815

Gimme Delicious

Baked Coconut Shrimp

27 min

Almond flour, honey, raw shrimp, eggs, garlic powder

5.01

The Modern Proper

Baked Coconut Shrimp

30 min

Egg whites, cayenne pepper, sweetened coconut, large shrimp

4.5760

Allrecipes

Baked Coconut Shrimp

20 min

Eggs, garlic powder, all purpose flour, unsweetened coconut, black pepper

5.04

The Recipe Critic

Crispy Baked Coconut Shrimps

30 min

Gluten free flour, sugar free apricot, apple cider vinegar, panko bread crumbs, olive oil

4.99

Healthy Fitness Meals

Oven Fried Coconut Shrimp with Thai Pineapple Chili Sauce

30 min

Honey mustard, thai chili sauce, pineapple, thai basil, raw sesame seeds

4.2173

Half Baked Harvest

Easy Baked Coconut Shrimp

45 min

Jumbo shrimp, milk, egg, shredded coconut, all purpose flour

5.03

Kylee Cooks

Baked Coconut Shrimp

41 min

Coconut milk, orange marmalade, dijon mustard, egg, all purpose flour

4.25

Recipes For Holidays

Coconut Shrimp

30 min

Panko bread crumbs, eggs, cayenne pepper, large shrimp

5.015

Spend with Pennies

Baked Coconut Shrimp Recipe

25 min

Shrimp, apricot jam, egg whites, fresh horseradish, cayenne pepper

5.02

The Wicked Noodle

Baked Coconut Shrimp

27 min

Egg whites, garlic, panko breadcrumbs, large shrimp

5.045

Food.com

Baked Coconut Shrimp

35 min

Coconut oil, hot sauce, eggs, shredded coconut, mayonnaise

5.02

Ahead of Thyme

Baked Coconut Shrimp with Springy Rice and Honey Butter Sauce

45 min

Jasmine rice, honey, dijon mustard, greens, sweet peas

4.513

Pinch of Yum

Easy Coconut Shrimp

30 min

Whole wheat flour, thai chili sauce, coconut oil, panko bread crumbs, apricot jam

4.871

Sally’s Baking Addiction

12 Related Question Answers About Coconut Shrimp Recipe Baked

Can you bake homemade coconut shrimp?

Dip the shrimp in the flour, shaking off excess, then into the egg, then in the coconut crumb mixture. Lay shrimp on the cookie sheet then spray the top of the shrimp with more cooking spray; bake in the middle rack for about 10 minutes. Turn shrimp over then cook another 6-7 minutes or until cooked though.

Are coconut shrimp fried or baked?

One of the great things about Coconut Shrimp is that you can cook them by deep-frying, baking, or air-frying. They taste great with any of these methods, so it’s a recipe that’s adaptable both to your schedule and calorie preferences.

How long does it take to bake coconut shrimp?

Bake! 12 minutes in the oven, or until the coconut shrimp are lovely and crisp and cooked through. Dip! Our baked coconut shrimp dipping sauce is super easy—read on for a little how-to.

How long do you bake frozen coconut shrimp?

Bake: Preheat oven to 425 degrees F. Arrange frozen shrimp in single layer on baking sheet so shrimp are not touching. Bake 11 to 12 minutes or until golden brown on middle oven rack.

Can you bake coconut?

Preheat oven to 325°F. Spread coconut flakes on a baking sheet in a thin layer and bake in preheated oven. The flakes will toast very quickly and won’t take more than 5-10 minutes. After a few minutes stir the coconut to help ensure even color.

What goes best with coconut shrimp?

8 Best Side Dishes For Coconut Shrimp

1. Pasta. Pasta dishes work well for this dish because they are filling. …
2. Rice. Coconut shrimp is a protein-loaded dish, which is always great with rice. …
3. Coleslaw. …
4. Veggie Spring Rolls. …
5. French Fries. …
6. Dip. …
7. Drinks. …
8. Desserts.

Is coconut shrimp healthy?

Robin puts a healthy spin on coconut shrimp for less than 200 calories per serving. A restaurant favorite, coconut shrimp is sweet, crunchy and almost always deep-fried—hence its deliciousness. Next time you’re tempted to order it, consider this: ONE coconut shrimp contains 126 calories and over 7 grams of fat.

How do you cook whole foods coconut shrimp?

Place them into the shredded coconut mixture and cover them completely. Place the coated shrimp immediately into the sprayed air fryer basket. Repeat until all shrimp are coated and the fryer is full with one layer of shrimp. Cook at 350 for 10 minutes.

How do you make coconut shrimp Air fryer?

Place the coconut shrimp in the air fryer so they are not touching, and spray the top of the shrimp. Cook for 10-12 minutes, flipping halfway through. Garnish with chopped parsley, and serve immediately with sweet chili sauce, if desired.

Can you use Shake n bake on shrimp?

This SHAKE ‘N BAKE Coconut Shrimp is so sweet and crispy no one will believe it’s a Healthy Living recipe! Heat oven to 400°F.

How do you cook fresh frozen coconut shrimp?

Preheat oven to 425°F. Remove breaded coconut shrimp from package and arrange in single layer on baking sheet. 2. Place sheet on middle rack of oven and bake for 15-17 minutes until golden brown and internal temperature reaches 145°F.

How do you cook thawed coconut shrimp?

For the best results, you should reheat the crispy shrimp in the oven. Give it a little coating of non-stick spray and bake it at 300 degrees F. for 8-10 minutes or until it’s hot all the way through. You don’t want to warm it up too quickly or using too high of heat, or it will become tough and chewy.