15 Coconut Cream Cake Recipe Easy

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 coconut cream cake recipe easy that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Coconut Cream Cake Recipe Easy

Coconut Cream Cake I

8 hr 50 min

White cake mix, sweetened condensed milk, heavy whipping cream, eggs, coconut extract

4.7549

Allrecipes

Coconut Cream Poke Cake (+Video)

40 min

White cake mix, cool whip, make cake

4.8141

The Country Cook

Coconut Cake

4 hr

Cream cheese, canned coconut milk, sour cream, cake flour, egg whites

4.9409

Sally’s Baking Addiction

Coconut Cream Cake

40 min

White cake mix, sweetened condensed milk, egg whites, shredded coconut, coconut extract

4.98

Taste of Home

Coconut Cream Cake

50 min

Coconut cake, cream cheese, sweetened condensed milk, self rising flour, fresh coconut

5.029

Melissa’s Southern Style Kitchen

The Best Coconut Cake You’ll Ever Make

2 hr

White cake mix, cream cheese, sour cream, frozen coconut, powdered sugar

4.7165

Home. Made. Interest.

Best Ever Coconut Cream Cake

2 hr 50 min

Cake flour, egg whites, shredded coconut, coconut extract, baking powder

5.08

Food, Folks, and Fun

Coconut Cake Recipe

1 hr 16 min

Cream cheese, cake flour, buttermilk, egg whites, heavy cream

4.6355

Shugary Sweets

The Best Coconut Cake made with a Box Mix

1 hr 10 min

White cake mix, cream cheese, coconut milk, sour cream, instant vanilla pudding

3.511

A Bountiful Kitchen

Coconut Cake

Coconut cream, lemon, powdered sugar, butter, dark rum

5.018

Pretty. Simple. Sweet.

Coconut Layer Cake

2 min

Lemon curd, coconut layer cake, egg yolks, shredded coconut, baking powder

No reviews

Martha Stewart

Easy Coconut Cake

45 min

White cake mix, powdered sugar, eggs, coconut extract, vegetable oil

4.918

Belle of the Kitchen

Coconut Cake

8 hr

Yellow cake mix, canned coconut milk, sour cream, eggs, coconut extract

4.532

Pillsbury.com

Coconut cream cake

Coconut milk, coconut milk powder, buttermilk, double cream, icing sugar

No reviews

Great British Chefs

Toasted Coconut Layer Cake

2 hr

Cream cheese, coconut oil, cake flour, buttermilk, powdered sugar

4.722

Food Network

12 Related Question Answers About Coconut Cream Cake Recipe Easy

Can I use coconut cream in a cake?

This dreamy Coconut Cream Cake is a coconut lovers dream. A white sheet cake is baked then holes are poked all over the top forming edible bowls to collect the coconut cream to be poured on over the cake while it’s still warm.

How do you make a coconut cream cake?

Directions

1. Preheat oven to 350°. Coat a 13×9-in. …
2. Beat cake mix, egg whites, water and coconut on low speed 30 seconds. Beat on medium 2 minutes. …
3. Mix milk and extract. Using a large meat fork, poke holes in cake. …
4. Spread with whipped topping; sprinkle with toasted coconut. Refrigerate, covered, until cold, about 4 hours.

Can you add cream of coconut to cake mix?

Mix cake mix, sour cream, vegetable oil, eggs, and cream of coconut in a large bowl. For a little extra boost of coconut flavor you can add 2 tablespoons of coconut extract (optional). Divide cake batter evenly between the three prepared 9” pans.

What can I make with coconut cream?

You can use coconut cream in place of heavy cream to make recipes like sugar-free ice cream, low-carb breakfast casserole, or even zucchini noodles Alfredo. Substitution options are great and all, but if you don’t want to go modifying recipes, don’t worry.

Can I use coconut cream instead of coconut milk in cake?

You can substitute one for the other!

Never fear: you can substitute one for the other. Here’s how to substitute coconut cream and coconut milk: How to make coconut milk out of coconut cream? Mix 3 tablespoons coconut cream into 1 tablespoon water to make about ¼ cup coconut milk.

How do you make coconut cake frosting?

For the frosting (this is a 1.5 batches of my coconut buttercream)

1. 3 3/4 sticks (423 g, 30 Tbs.) …
2. 3 3/4 cups (423 g) confectioners sugar.
3. 3 Tablespoons heavy cream (or canned coconut milk)
4. 3 teaspoons vanilla extract.
5. 3 teaspoons coconut extract or 5-6 Tbs. …
6. 1/8 teaspoon salt.

What flavor goes well with coconut cake?

2.

• Coconut cake with rum-flavored chocolate buttercream – add rum instead of cream in my Chocolate buttercream frosting.
• or Coconut cake with lemon/lime curd and maple buttercream.
• Coconut Cake with pineapple cream and Swiss Meringue Buttercream.

Can coconut cream be whipped like dairy cream?

Coconut whipped cream is a dairy-free alternative to classic whipped cream, which is made with heavy whipping cream! For a dairy-free, vegan-friendly version, simply swap a good quality full-fat coconut milk or coconut cream in its place and whip into soft peaks!

Is cream of coconut the same as coconut milk?

The difference between the two is similar to the difference between dairy milk and cream: They’re made from the same ingredients (coconut, water, and sometimes guar gum for stabilizing), but coconut cream has a higher fat content than coconut milk (less water, more coconut), therefore it’s thicker.

Is coconut cream the same as cream of coconut?

They are not interchangeable!

Coconut cream is unsweetened and very thick; cream of coconut is very sweet with a syrupier texture. This means that recipes that call for each are optimized for sugar content.

Can I use coconut milk instead of water in a cake mix?

You can definitely substitute coconut milk for the water in the recipe! You will most likely get a more moist and slightly more compact cake. The addition of coconut milk will probably add extra coconut flavor as well!

How much coconut do I add to cake mix?

Can you add coconut to the cake mix? You can add ½ cup of flaked coconut tot the mix if you want to. I chose not to because I think the coconut in the filling and all over the outside of the cake adds enough texture already.