15 Clam Spaghetti Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 clam spaghetti recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Clam Spaghetti Recipe

Spaghetti With Clams

30 min

White wine, minced clams, olive oil, garlic, lemon zest

5.022

Simply Recipes

Spaghetti With Clams

15 min

White wine, red pepper flakes, olive oil, garlic, small clams

5.01.5K

NYT Cooking – The New York Times

Spaghetti with Clams and Garlic

20 min

Red pepper, olive oil, littleneck clams, black pepper

5.0792

Food & Wine Magazine

Weeknight Spaghetti and Clams

20 min

Clam juice, lemon, red pepper flakes, butter, olive oil

4.98

Mom’s Kitchen Handbook

Spaghetti with Canned Clams

35 min

White wine, minced clams, red pepper flakes, olive oil, black pepper

4.683

Food Network

Pasta With White Clam Sauce

25 min

Spaghetti, chopped clams, parmesan cheese, olive oil, garlic

4.6161

The Spruce Eats

Spaghetti with White Clam Sauce

Minced clams, butter, olive oil, romano cheese, garlic powder

4.5135

Allrecipes

Spaghetti with Clams

White wine, lemon, red pepper flakes, olive oil, littleneck clams

No reviews

Martha Stewart

Spaghetti with Clams

22 min

Lemon, chopped clams, red pepper flakes, parmesan cheese, olive oil

5.01

Hearth and Vine

Spaghetti with Canned Clams Recipe

15 min

Gluten free, white wine, lemon, red pepper flakes, avocado oil

4.5119

Wholefully

Spaghetti With Canned-Clam Sauce Recipe

Ribs, spaghetti, soy sauce, fresh green thai, clam juice

4.810

Serious Eats

Spaghetti with Clams

30 min

Spaghetti, white wine, manila clams, lemon, olive oil

4.853

Food Network

Spaghetti with Clams Recipe | Spaghetti alle Vongole

30 min

Spaghetti, white wine, clams, olive oil, garlic

5.03

Recipes from Italy

Spaghetti with Clam Sauce

Chopped clams, butter, garlic, flour, celery

No reviews

NoBiggie

Italian Spaghetti with Clams Recipe

40 min

Spaghetti, white wine, little neck clams, olive oil, garlic

No reviews

Laura in the Kitchen

12 Related Question Answers About Clam Spaghetti Recipe

What goes well with clam pasta?

Here are some easy sides that go well with linguine and white clam sauce:

• Garlic bread, homemade focaccia, breadsticks, or a crusty loaf of no-knead Dutch oven bread.
• Green salad with red wine vinaigrette or a classic Caesar salad.
• Parmesan roasted cauliflower.
• Roasted broccoli or asparagus.
• Parmesan roasted yellow squash.

Can you use the juice from canned clams?

You can buy them whole or chopped. Be aware that, as with most canned products, canned clams are higher in sodium than fresh. Clam juice, the strained liquid of shicked clams, is often used as a cooking liquid for seafood dishes. It has a briny flavor and can be found in most grocery stores.

Are canned clams good?

Canned clams are shelf-stable, which means they’re at the ready when you are. Plus, there’s little food waste (versus fresh clams, where a least a few duds tend to show up in every batch). Canned clams are also a budget-friendly source of protein.

Should you take clams out of shell when in pasta?

Why It Works. Purging the clams guarantees they won’t be sandy. Removing most of the cooked clams from their shells, then adding that meat back to the pasta at the end, makes the dish easier to eat. Finishing the pasta in the sauce allows it to absorb all that good briny flavor.

What vegetables go well with clams?

What to Serve with Steamed Clams?

• 1 – Creamy Potato Salad. …
• 2 – Sunny-Side Up Egg Salad. …
• 3 – Roast Potatoes with Rosemary and Mint. …
• 4 – Stuffed Tomatoes. …
• 5 – Garlicky Green Beans with Toasted Almonds. …
• 6 – Broccoli Cheese Casserole. …
• 7 – Peas and Carrots Salad.

What white wine goes with clam sauce?

Should I rinse canned clams?

Should you rinse canned clams before using them? No, don’t rinse the clams before using them. In fact, make sure you reserve all the clam juice that’s in the can—that’s what makes up the base of the pasta sauce.

What can I do with a can of clams?

20 Delicious Recipes for Canned Clams

1. Paella. Whether you’re going for an all-out Paella or a scaled down version, you can utilize canned clams to cut the cost but not the flavor. …
2. Pizza. …
3. Ceviche. …
4. Cream Cheese Won Tons. …
5. Clam Chowder. …
6. Cold Clam Salad. …
7. Alfredo Sauce. …
8. Stuffed Mushrooms.

How do you tenderize canned clams?

In both cases, soak the chopped clam portions in the juice and any seasonings, cover, and refrigerate. Buttermilk, too, has a tenderizing effect and prepares the clam for dredging in breadcrumbs, but it’s less acidic than citrus marinades, which can actually make clam meat more chewy.

When should you not eat clams?

Common lore states that we should only be eating shellfish, especially oysters, in months with the letter “R.” So we can help ourselves to all the oysters, mussels, and clams we can eat from September through April, but put the brakes on come May.

Which canned clams are best?

Top Canned & Jarred Clams

• Bar Harbor Chopped Clams, 6.5 oz.
• Chopped Sea Clams 2/51 Oz.
• Crown Prince Baby Clams, 3.75 Ounce.
• Snow’s by Bumble Bee Chopped Clams Juice.
• Roland Foods Fancy Smoked Baby Clams.
• Reese Smoked Baby Clams, 3.66-Ounces.
• Crown Prince Natural Smoked Baby Clams.
• Chicken of the Sea Whole Baby Clams.

Can canned clams make you sick?

Eating such “bad” clams can produce a spectrum of food poisoning symptoms ranging from vomiting and diarrhea to memory loss to even paralysis and death. Humans have known the hazards of eating shellfish for a very long time.