15 Christmas Pork Chop Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 christmas pork chop recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Christmas Pork Chop Recipes

One Pan Pork Chops with Apples and Onions

26 min

Pork chops, dijon mustard, red onion, olive oil, low sodium

4.6170

The Chunky Chef

Porchetta Pork Chops

20 min

Pork chops, lemon, rosemary, red pepper flakes, olive oil

5.02K

NYT Cooking – The New York Times

Cinnamon-Apple Pork Chops

25 min

Boneless pork loin, brown sugar, cinnamon

4.877

Taste of Home

Pork Chops with Apples and Onions

Pork chops, white wine, apples, olive oil, black pepper

3.5878

Martha Stewart

Pork chop recipes

Pork chop

No reviews

BBC Good Food

Roasted Garlic Pork Chops with Potatoes and Carrots

1 hr 30 min

Pork chops, soy sauce, brown sugar, baby carrots, dijon mustard

5.020

Best Recipe Box

Caramel Apple Pork Chops

45 min

Thick pork chops, brown sugar, cinnamon, pecans, vegetable oil

4.42.4K

Allrecipes

Roasted pork chops with sage & champ

50 min

Pork loin chops, potatoes, watercress, olive oil, spring onions

No reviews

Jamie Oliver

Pork Chops with Apples and Sage

40 min

Pork chops, apples, olive oil, fresh sage leaves

5.04

Williams Sonoma

Pork Chops in Gravy (Smothered Pork Chops)

50 min

Pork chops, soy sauce, kitchen bouquet, better than bouillon, chicken broth

5.021

The Cozy Cook

Stuffed Pork Chops

55 min

Cut pork chops, poultry seasoning, olive oil, bread cubes, chicken stock

4.619

Tastes of Lizzy T

Breakfast Pork Chops

40 min

Pork chops, apple cider vinegar, brown sugar, chicken broth, olive oil

4.08

Food Network

Lidia Bastianich’s Spicy Sheet-Pan Pork Chops and Broccoli Recipe

50 min

Pork chops, broccoli, olive oil

4.349

TODAY

Pork Chop Holiday Dinner

1 hr 20 min

Pork chops, butternut squash, roasted butternut squash, shaved brussel sprouts, brussels sprouts

No reviews

Lexi’s Clean Kitchen

Pork Chops with Roasted Parsnips, Pears and Potatoes

Pork rib chops, bread, yukon gold potatoes, parsnips, olive oil

5.03.8K

Food & Wine Magazine

11 Related Question Answers About Christmas Pork Chop Recipes

What is the best way to cook pork chops without them drying out?

Because one of the best ways to bake pork chops is to start in an oven-safe skillet on the stove and then transfer them into a hot oven. High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out.

What is the secret to making tender pork chops?

How to Make Tender Pork Chops

1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
2. Skip the Brine, but Season Liberally. …
3. Let the Pork Chops Rest. …
4. Sear Pork Chops Over Medium-High Heat. …
5. Baste the Pork Chops. …
6. Let the Pork Chops Rest, Again. …
7. Serve.

How do you make pork chops so not dry and tough?

To prevent dry and tough pork chops, you need to cook the chops a certain way. Shoulder and rib pork chops are tougher cuts, and so need to be cooked long and slow in liquid. The prime centre cut loin chops should ideally be cooked to a medium doneness (slightly pink), so that they remain tender and juicy.

What goes with pork chops for dinner?

• 16 Best Side Dishes For Pork Chops. …
• Parmesan Roasted Mashed Potatoes. …
• Baked Cinnamon Apples. …
• Easy Stuffing. …
• Garlic Butter Mushrooms. …
• Jalapeno Cornbread. …
• Balsamic Roasted Brussel Sprouts. …
• Cheese Rolls.

Is it better to fry or bake pork chops?

Breaded pork chops: For a different take on baked pork chops, try this classic breaded baked pork chops recipe. We call them oven-fried because they still get that delicious golden outer coating you get from fried thanks to the breading, but baking keeps them healthier.

Why do you soak pork chops in milk?

Milk is more effective in tenderizing meat than other marinades. The milk enzymes break the proteins, softening the fibers and making the meat more tender. And the milk-tenderized pork chops will remain juicier, the risk of them drying out during cooking reduces.

How can I tenderize pork quickly?

What herbs goes with pork?

What Herbs Go Best with Pork? Pork is a very mild meat, like chicken, so it goes well with a wide variety of herbs and spices. The blend I used in this recipe is a classic mix of basil, thyme, and rosemary that can be used as an all-purpose meat seasoning (chicken, beef, anything).

How do you make pork soft and tender?

To tenderize pork before cooking it, try breaking up the tough muscle by hitting it with a meat mallet evenly across the surface of the meat. Then, if you want your pork to be extra tender, you can marinate it in a tenderizing marinade made with acids, like citrus juices, vinegar, or wine.

How do you pan fry pork chops so they are tender?

Rinse pork chops, pat dry and season both sides evenly with garlic powder, salt and pepper. Heat oil in a large skillet over medium-high heat. Cook pork chops until bottom side is golden brown and seared about 1-2 minutes. Turn and cook on other side about 1-2 minutes before turning again.

How long do you cook pork chops on the stove?

How long to pan fry pork chops?

1. 1/2-inch-thick boneless pork chops: 2-3 minutes per side.
2. 1-inch-thick boneless pork chops: 4-5 minutes per side.
3. 1/2-inch-thick bone-in pork chops: 2-4 minutes per side.
4. 1-inch-thick bone-in pork chops: 4-6 minutes per side.