15 Chocolate Chip Cookies Homemade Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 chocolate chip cookies homemade recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Chocolate Chip Cookies Homemade Recipe

Ultimate Chocolate Chip Cookies

1 hr 30 min

Brown sugar, chocolate chips, egg, baking soda, vanilla

4.51.5K

Betty Crocker

Best Chocolate Chip Cookies

1 hr

Brown sugar, chocolate chips, eggs, baking soda, hot water

4.618K

Allrecipes

The Best Chocolate Chip Cookie Recipe Ever

30 min

Brown sugar, chocolate chips, white, eggs, baking soda

5.04.4K

JoyFoodSunshine

Bakery Style Chocolate Chip Cookies

30 min

Brown sugar, chocolate chips, baking soda, vanilla, sea salt

4.9527

Handle the Heat

Original NESTLÉ® TOLL HOUSE® Chocolate Chip Cookies

24 min

Brown sugar, butter, eggs, baking soda, semi sweet chocolate

4.22.7K

Very Best Baking

Best Homemade Chocolate Chip Cookies

20 min

Brown sugar, chocolate chips, eggs, baking soda, all purpose flour

3.749

Delish

Chewy Chocolate Chip Cookies

3 hr 22 min

Dark brown sugar, sweet chocolate chips, baking soda, egg yolk, all purpose flour

4.8462

Sally’s Baking Addiction

Chocolate Chip Cookies

27 min

Brown sugar, sweet chocolate chips, butter, baking soda, egg yolk egg

4.8106

Tastes Better From Scratch

Easiest Chocolate Chip Cookie Recipe

18 min

Brown sugar, chocolate chips, egg, baking soda, all purpose

5.0775

I Heart Eating

Chocolate Chip Cookies

1 hr 5 min

Dark brown sugar, chocolate chips, eggs, baking soda, all purpose flour

4.2609

Food Network

The Best Chewy Chocolate Chip Cookies Recipe by Tasty

1 hr 5 min

Brown sugar, dark chocolate chunk, egg, baking soda, semi sweet chocolate

4.839K

Tasty

The Best Soft Chocolate Chip Cookies

20 min

Brown sugar, chocolate chips, egg, baking soda, vanilla

4.61.5K

Pinch of Yum

BEST Chocolate Chip Cookies

30 min

Brown sugar, chocolate chips, egg, baking soda, baking powder

5.0105

Butternut Bakery

Perfect Chocolate Chip Cookies

27 min

Brown sugar, chocolate chips, bread flour, butter, baking soda

4.758

Erren’s Kitchen

Tate’s-Style Thin and Crispy Chocolate Chip Cookies Recipe

Brown sugar, chocolate chips, whole foods, egg, baking soda

4.421

Serious Eats

15 Related Question Answers About Chocolate Chip Cookies Homemade Recipe

What are the 7 steps in making cookies?

7 Steps to Making Cookies

1. Everything You Need to Know. Here’s a bite-size rundown of how to make a cookie. …
2. Sift Dry Ingredients. …
3. Cream Butter and Sugar. …
4. Beat in Eggs. …
5. Add Dry Ingredients to Wet. …
6. Fold in Chips or Nuts. …
7. Shape Cookies. …
8. Bake and Cool.

How do you make easy homemade cookies?

Directions

1. Preheat the oven to 375 degrees F (190 degrees C).
2. Stir together flour, baking soda, and baking powder in a small bowl.
3. Cream butter and sugar until smooth in a large bowl. Beat in egg and vanilla. …
4. Bake in the preheated oven until golden, 8 to 10 minutes.

What makes a cookie moist and chewy?

Double Your Yolks Most cookie recipes call for at least one egg. You can try omitting the white of each egg, which tends to dry out when baked, and replacing it with an additional yolk Plus, egg yolks have more fat than egg whites, which helps to keep your cookies moist and chewy.

What makes a cookie soft and chewy or crispy?

How to Make Crispy Cookies. While brown sugar keeps your cookies moist and soft, white sugar and corn syrup will help your cookies spread and crisp in the oven. Using more white sugar in your cookies will result in a crispier end product. To achieve a crispy cookie, skip the rest in the fridge.

How do I bake the perfect cookie?

Follow our simple tips and techniques and you’ll turn out perfect cookies every time.

1. Bake Better Cookies. …
2. Soften Your Butter. …
3. Creaming Butter. …
4. Measure Your Flour Correctly. …
5. Line Your Pans With Parchment Paper. …
6. Add Eggs One at a Time. …
7. Add Flour or Dry Ingredients in Batches. …
8. Fold in Chocolate Chips by Hand.

How do you make an 8 Step chocolate chip cookie?

Make Better Chocolate Chip Cookies in 8 Simple Steps

1. Melt and brown your butter. …
2. Make sure all your ingredients are at room temperature. …
3. Use dark brown sugar. …
4. Add egg yolk. …
5. Use premium ingredients. …
6. Use a cookie scooper. …
7. Line your baking sheet with a silicone mat or parchment paper. …
8. Lastly, finish with sea salt.

What are the top 10 most popular cookies?

10 Most Popular Homemade Cookies

• ONE. Chocolate Chip Cookies. Is it really any surprise that the most iconic cookie in the US is #1? …
• TWO. Peanut Butter Cookies. …
• THREE. Oatmeal Raisin Cookies. …
• FOUR. Peanut Butter Blossoms. …
• FIVE. Sugar Cookies. …
• SIX. Classic No-Bake Cookies. …
• SEVEN. Molasses Cookies. …
• EIGHT. Macaroons.

What do you need to make cookies recipe?

Ingredients

1. 3/4 cup. granulated sugar.
2. 3/4 cup. packed brown sugar (light or dark, but we prefer dark!)
3. (1 stick) salted butter, very soft.
4. large eggs.
5. 1 teaspoon. vanilla extract.
6. 1 teaspoon. table salt.
7. 1 teaspoon. baking soda.
8. 2 1/4 cups. all-purpose flour.

How do you mix butter and sugar?

Why do you put vinegar in cookies?

Vinegar is a surprisingly common ingredient in baked goods, considering that it has such a sharp flavor. But as an acid, vinegar is often included in cake and cookie batters to react with baking soda and start the chemical reaction needed to produce carbon dioxide and give those batters a lift as they bake.

What is the secret to soft cookies?

Cornstarch helps product soft and thick cookies. Using more brown sugar than white sugar results in a moister, softer cookie. An extra egg yolk increases chewiness.

Does brown sugar make cookies softer?

Sugars, like fats liquefy in the oven. White sugar will make your cookies crispier while brown sugar contains more moisture and will result in a softer and more chewy cookie. Most chocolate chip cookie recipes call for both sugars.

Why do my cookies get hard after they cool?

They go from soft to hard because they start to dry out, and it begins as soon as you pull them from the oven. (Yikes.) Whatever moisture is left in the cookies is always in a state of evaporation. At the same time, the sugars and starches are solidifying.

What make cookies rise?

Carbon dioxide gas and water vapor form the bubbles which make cookies rise. Rising doesn’t just make cookies taller. It also opens up space to keep the cookie from becoming too dense. Salt slows down the decomposition of baking soda, so the bubbles don’t get too big.

What makes cookies fluffy How?

(Exactly) How to Make Fluffy Cookies: 11 Genius Tips for Puffy…

• Make Sure Your Baking Soda and Baking Powder aren’t Expired. …
• Use Baking Powder instead of Baking Soda. …
• Roll Your Dough Balls into Cylinders. …
• Chill the Dough. …
• Use a Silicone Mat, not a Greased Baking Sheet. …
• Add another Egg Yolk.