15 Chocolate Chip Cookie Recipe Fast

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 chocolate chip cookie recipe fast that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Chocolate Chip Cookie Recipe Fast

Easiest Chocolate Chip Cookie Recipe

18 min

Brown sugar, chocolate chips, egg, baking soda, all purpose

5.0799

I Heart Eating

One Bowl Chocolate Chip Cookie Recipe

20 min

Brown sugar, milk chocolate chips, sweet chocolate chips, egg, baking soda

5.029

Modern Honey

Ridiculously Easy Chocolate Chip Cookies

30 min

Brown sugar, chocolate chips, baking soda, espresso powder, egg yolk

5.02

Inspired Taste

Simple and Quick Chocolate Chip Cookies

17 min

Brown sugar, chocolate chips, baking soda, egg yolk, all purpose flour

5.06

TastyAZ

The Best Easy Chocolate Chip Cookies Recipe

22 min

Brown sugar, sweet chocolate chips, eggs, baking soda, all purpose flour

5.077

The Wholesome Dish

Quick Chocolate Chip Cookies

20 min

Brown sugar, chocolate chips, egg, baking soda, vanilla

4.5114

The Dashley’s Kitchen

Easy Chocolate Chip Cookies

25 min

Brown sugar, chocolate chips, egg, baking soda, baking powder

4.03

Bake. Eat. Repeat.

Original NESTLÉ® TOLL HOUSE® Chocolate Chip Cookies

24 min

Brown sugar, butter, eggs, baking soda, semi sweet chocolate

4.22.7K

Very Best Baking

The Best Soft Chocolate Chip Cookies

20 min

Brown sugar, chocolate chips, egg, baking soda, vanilla

4.61.5K

Pinch of Yum

5-Ingredient Easy Chocolate Chip Cookies

20 min

Brown sugar, sweet chocolate chips, eggs, all purpose flour

2.687

Allrecipes

Chocolate Chip Cookie Recipe

21 min

Brown sugar, sweet chocolate chips, fleur de sel, baking soda, all purpose flour

4.836

Fifteen Spatulas

Easy chocolate chip cookies recipe

30 min

Chocolate chips, butter, plain flour, egg, baking powder

4.222K

GoodTo

No Chill Chocolate Chip Cookies

21 min

Brown sugar, dark chocolate chips, baking soda, sea salt, all purpose flour

4.741

Chelsweets

Best Chocolate Chip Cookie Recipe

12 min

Brown sugar, milk chocolate chips, eggs, baking soda, baking powder

5.0203

Lil’ Luna

Soft Chocolate Chip Cookies Recipe

22 min

Brown sugar, sweet chocolate chips, baking soda, all purpose flour, vanilla extract

4.9429

Natasha’s Kitchen

12 Related Question Answers About Chocolate Chip Cookie Recipe Fast

What happens if you add an extra egg to cookies?

Yolks, where all of the fat is in an egg, increase richness, tenderness and flavor. Therefore, if you put an extra egg, you will get a chewier cookie. I do it all the time. If you put less, you will get a more crumbly cookie.

What is the secret to a chewy cookie?

Rest the Dough A secret baker’s trick is to rest your cookie dough in the fridge. You can rest it for at least an hour, which will evaporate some of the water and increase the sugar content, helping to keep your cookies chewy. The longer you allow your dough to rest in the fridge, the chewier your cookies will be.

What is the best chocolate for chocolate chip cookies?

The Best Chocolate Chips for Baking Cookies and More

• Our Favorite Chocolate Chips: Ghirardelli Bittersweet. …
• The Best Chips for Beautiful Cookies: Scharffen Berger Baking Chunks. …
• The Best Chocolate Chips for Snacking: Guittard Super Cookie Chips.

What does egg do for cookies?

Eggs add structure, leavening, color, and flavor to our cakes and cookies. It’s the balance between eggs and flour that help provide the height and texture of many of the baked goods here on Joy the Baker. It’s a balancing act.

Is it better to use butter or shortening for chocolate chip cookies?

Cookies made with only butter may not rise as much and may spread a bit more, but the edges will be crispier and will have a rich buttery taste. Cookies made with only shortening will result in a cookie that bakes higher and holds its shape better during baking.

What does milk do to cookies?

Milk performs many functions in your baked goods. It serves as a source of liquid to hydrate the dry ingredients, adds flavor, supports browning and softens texture.

Is it OK to use melted butter instead of softened?

You can absolutely use melted butter. Softened butter can also be used. Even chilled butter has its place in some baking recipes.

Does brown sugar make cookies chewy?

Acidic brown sugar, on the other hand, speeds gluten formation and egg protein coagulation, so the dough sets quickly, making cookies thick and tender/chewy.

Does brown sugar make cookies softer?

Sugars, like fats liquefy in the oven. White sugar will make your cookies crispier while brown sugar contains more moisture and will result in a softer and more chewy cookie. Most chocolate chip cookie recipes call for both sugars.

Are dark chocolate chips better for cookies?

Balance Is Best

For Choi-Rodriguez, baking with chocolate chips comes down to the balance between bitter and sweet. “At home, I like to use anything that’s at least 66 percent and higher. Since the dough itself is sweet, darker chocolate balances it out beautifully,” she says.

Can you use normal chocolate for cookies?

While “baking chocolate” is unsweetened chocolate, you can use other chocolate varieties in baking. It’s a little confusing, I know. Chocolate used for baking can also be bittersweet, semi-sweet, milk, and white chocolate varieties– but the term “baking chocolate” typically means unsweetened.

What chocolate chips do professional bakers use?

The Best Chocolate Chips for Baking Just About Anything

1. Ghirardelli Semisweet Chocolate Baking Chips. …
2. Lily’s Semisweet-Style Baking Chips. …
3. Guittard Semisweet Chocolate Super Cookie Chips. …
4. 365 by Whole Foods Market Dark Chocolate Chunks. …
5. Hershey’s Semisweet Chocolate Baking Chips.