15 Chocolate Chip Cookie Recipe Easy

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 chocolate chip cookie recipe easy that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Chocolate Chip Cookie Recipe Easy

Easiest Chocolate Chip Cookie Recipe

18 min

Brown sugar, chocolate chips, egg, baking soda, all purpose

5.0766

I Heart Eating

Best Chocolate Chip Cookies

1 hr

Brown sugar, chocolate chips, eggs, baking soda, hot water

4.618K

Allrecipes

Ultimate Chocolate Chip Cookies

1 hr 30 min

Brown sugar, chocolate chips, egg, baking soda, vanilla

4.51.5K

Betty Crocker

Simple Chocolate Chip Cookies

45 min

Brown sugar, chocolate chips, eggs, baking soda, all purpose flour

4.088

Food Network

The Best Chocolate Chip Cookie Recipe Ever

30 min

Brown sugar, chocolate chips, white, eggs, baking soda

5.04.2K

JoyFoodSunshine

Original NESTLÉ® TOLL HOUSE® Chocolate Chip Cookies

24 min

Brown sugar, butter, eggs, baking soda, semi sweet chocolate

4.22.7K

Very Best Baking

Ridiculously Easy Chocolate Chip Cookies

30 min

Brown sugar, chocolate chips, baking soda, espresso powder, egg yolk

5.02

Inspired Taste

The Best Soft Chocolate Chip Cookies

20 min

Brown sugar, chocolate chips, egg, baking soda, vanilla

4.61.5K

Pinch of Yum

The Food Lab’s Chocolate Chip Cookies Recipe

13 hr 20 min

Dark brown sugar, ice cube, eggs, baking soda, sea salt

4.6122

Serious Eats

Quintessential Chocolate Chip Cookies

40 min

Brown sugar, butter, egg, baking soda, bittersweet chocolate

5.04K

NYT Cooking – The New York Times

Soft Chewy Crisp Chocolate Chip Cookies

32 min

Golden syrup, brown sugar, chocolate chips, plain flour, egg

4.999

Cafe Delites

The Best Chewy Chocolate Chip Cookies Recipe by Tasty

1 hr 5 min

Brown sugar, dark chocolate chunk, egg, baking soda, semi sweet chocolate

4.839K

Tasty

Soft Chocolate Chip Cookies Recipe

22 min

Brown sugar, sweet chocolate chips, baking soda, all purpose flour, vanilla extract

4.9409

Natasha’s Kitchen

Bakery Style Chocolate Chip Cookies

30 min

Brown sugar, chocolate chips, baking soda, vanilla, sea salt

4.9525

Handle the Heat

Small Batch Chocolate Chip Cookies

Land o, brown sugar, sweet chocolate chips, baking soda, all purpose flour

4.526

Land O’Lakes

12 Related Question Answers About Chocolate Chip Cookie Recipe Easy

How do you make simple chocolate chip cookies?

Instructions

1. Preheat the oven to 350 F.
2. Microwave the butter for about 40 seconds. …
3. In a large bowl, mix butter with the sugars until well-combined.
4. Stir in vanilla and egg until incorporated.
5. Add the flour, baking soda, and salt. …
6. Mix dough until just combined. …
7. Stir in chocolate chips.

What are the 7 steps in making cookies?

7 Steps to Making Cookies

1. Everything You Need to Know. Here’s a bite-size rundown of how to make a cookie. …
2. Sift Dry Ingredients. …
3. Cream Butter and Sugar. …
4. Beat in Eggs. …
5. Add Dry Ingredients to Wet. …
6. Fold in Chips or Nuts. …
7. Shape Cookies. …
8. Bake and Cool.

What is the secret to a chewy cookie?

Rest the Dough

A secret baker’s trick is to rest your cookie dough in the fridge. You can rest it for at least an hour, which will evaporate some of the water and increase the sugar content, helping to keep your cookies chewy. The longer you allow your dough to rest in the fridge, the chewier your cookies will be.

What makes a cookie soft and chewy or crispy?

Use a higher ratio of white to brown sugar

While brown sugar keeps your cookies moist and soft, white sugar and corn syrup will help your cookies spread and crisp in the oven. Using more white sugar in your cookies will result in a crispier end product.

Should you melt butter for cookies?

You could soften butter quickly, but melted butter in cookies has its own wonderful benefits. According to the Spruce Eats, using melted butter to bake cookies makes them deliciously dense. If you prefer a chewy cookie texture, this will do the trick.

Can u make cookies without eggs?

Eggless cookies are possible. So whether you’re making a chocolate chip cookie, peanut butter, or sugar cookie, eggless cookie dough can be found for your cookie recipe. I use applesauce in my favorite chocolate chip cookie recipe. Just put the dough ball on the cookie sheet or baking tray and pop them in the oven.

How do you make homemade chocolate cookies?

Directions

1. Preheat the oven to 350 degrees F (175 degrees C).
2. Beat sugar, butter, eggs, and vanilla in a large bowl until light and fluffy.
3. Combine flour, cocoa powder, baking soda, and salt in another bowl; stir into the butter mixture until well blended. …
4. Bake in the preheated oven just until set, 8 to 10 minutes.

How do I bake cookies in the oven?

Bake at 375 degrees F until golden and tender, 12 to 15 minutes. For crispy-cakey cookies: Bake the cookies at 425 degrees F until golden and crunchy on the outside, 8 to 10 minutes. For chewy cookies: Use 1 cup light brown sugar and 1/4 cup corn syrup and omit the granulated sugar.

What is a creaming method?

The creaming method is used when the proportion of fat to flour is half or more by weight, thus producing rich cakes. The fat and sugar are creamed well together, the egg beaten into this mixture, and sifted flour and salt, together with raising agent if…

Is it OK to use melted butter instead of softened?

When butter is properly softened to 65 or 70 degrees, the tiny crystals can effectively surround and stabilize the air bubbles that are generated during creaming. When heated to the melting point, however, these crystals are destroyed. They can be reestablished but only if the butter is rapidly chilled.

Does brown sugar make cookies chewy?

Acidic brown sugar, on the other hand, speeds gluten formation and egg protein coagulation, so the dough sets quickly, making cookies thick and tender/chewy.

Does brown sugar make cookies softer?

Sugars, like fats liquefy in the oven. White sugar will make your cookies crispier while brown sugar contains more moisture and will result in a softer and more chewy cookie. Most chocolate chip cookie recipes call for both sugars.