15 Chocolate Cake Bundt Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 chocolate cake bundt recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Chocolate Cake Bundt Recipe

Chocolate Bundt Cake

1 hr

Sour cream, cocoa powder, corn syrup, heavy cream, eggs

4.8218

Two Peas & Their Pod

Most Amazing Chocolate Bundt Cake

3 hr 15 min

Sour cream, unsweetened cocoa powder, corn syrup, buttermilk, heavy cream

4.917

thestayathomechef.com

The Best Chocolate Bundt Cake Ever

1 hr 30 min

Sour cream, unsweetened cocoa powder, unsweetened chocolate, powdered sugar, eggs

4.4580

NeighborFood

Chocolate Bundt Cake

1 hr 50 min

Sour cream, unsweetened cocoa powder, heavy cream, baking soda, bittersweet chocolate

5.014

Cooking Classy

Chocolate Fudge Bundt Cake

2 hr 45 min

King arthur, sour cream, chocolate chips, whipping cream, baking soda

4.3338

King Arthur Baking

Chocolate Bundt Cake

Sour cream, unsweetened cocoa powder, heavy cream, eggs, baking soda

3.21.3K

Martha Stewart

Chocolate Bundt Cake

1 hr 35 min

Sour cream, unsweetened cocoa powder, sweet chocolate chips, heavy cream, butter

5.021

Preppy Kitchen

The Ultimate Chocolate Bundt Cake Recipe

1 hr 5 min

Sour cream, cocoa powder, honey, fresh cranberries, heavy cream

5.028

Foolproof Living

Chocolate Bundt Cake

3 hr 5 min

Chocolate cake mix, sour cream, chocolate pudding mix, chocolate chips, powdered sugar

5.09

The Seasoned Mom

Chocolate Bundt Cake

2 hr 40 min

Sour cream, brown sugar, coconut, cocoa powder, heavy cream

5.016

Baker By Nature

Dark Chocolate Bundt Cake with Irish Cream Glaze

2 hr 20 min

Irish cream liqueur, dark chocolate, cocoa powder, buttermilk, powdered sugar

4.924

How Sweet Eats

Chocolate Bundt Cake

1 hr 35 min

No reviews

The Washington Post

Ultimate Triple Chocolate Bundt Cake

Dark chocolate chips, dark cocoa powder, sweet chocolate chips, heavy whipping cream, baking soda

4.929

Cake by Courtney

Whiskey-Soaked Dark Chocolate Bundt Cake

1 hr 30 min

Unsweetened cocoa powder, unsweetened chocolate, eggs, baking soda, instant espresso powder

5.01.4K

NYT Cooking – The New York Times

Chocolate Bundt Cake

1 hr

Unsweetened cocoa powder, chocolate chips, mini chocolate chips, heavy whipping cream, buttermilk

4.986

Tastes Better From Scratch

12 Related Question Answers About Chocolate Cake Bundt Recipe

Is Bundt cake Mix the same as regular cake mix?

The main difference between Bundt cake and regular cake has less to do with the ingredients than with the pan itself. Simply put, the most essential element of a Bundt cake is its shape. A cake that is baked in a Bundt pan has a doughnut-like shape, meaning there is a large hole in the middle.

How do I make sure my Bundt cake is moist?

Let your cake cool completely on the rack before you transfer it to a serving plate to keep the bottom from getting soggy. Bundt cakes can range from simple coffee cakes and pound cakes to cakes brimming with additional ingredients or even a swirl of fruit or other filling.

Can you use a regular cake mix in a Bundt cake pan?

Dazzle your guests with a kicked-up bundt cake made from boxed cake mix. Bundt cakes make quite an appealing presentation on a dessert or kitchen table due to their simplicity and beautiful shape. Your cake mix may be homemade or from a box. Pound cake batters do especially well when baked in a bundt pan.

At what temperature should you bake a Bundt cake?

Arrange a rack in the middle of the oven and heat the oven to 350°F. Coat a 10 to 15-cup bundt pan generously with butter, getting into all the nooks and crannies.

How many boxes of cake mix do I need for a Bundt cake?

Bundt Cake Pan Capacity

Traditional Bundt cake pans hold 12-cups of batter, which is the perfect two-cake cake mix size. Most recipes that make 10 to 12 cups of batter will fit perfectly in most bundt cake pans. As far as other pans go, there is a 6-cup Classic pan, and the Wreath pan holds 6-cups as well.

How full should you fill a Bundt pan?

Filling the Pan

How much batter should go into a Bundt pan? Broadly speaking, a classic 10-cup pan should contain enough batter to reach the two-thirds mark, but should be no more than three-quarters full.

Do you flip a Bundt cake right away?

Cool Before Flipping

When you remove your cake from the oven, don’t flip it out of the pan right away! Instead, let the cake cool for ten minutes in the pan. Then, placing the wire rack over the base of the cake, invert the pan. Peek under the wire rack and see if the cake has dropped out.

What makes a good Bundt cake?

Bundt pans yield the best results when a dense batter with a tight crumb structure is used, such as pound cake batter. Dalquist says that layer cake recipes have too much leavening in them to stay together nicely.

How do you make the perfect Bundt cake?

Can you use PAM to grease a Bundt pan?

I’ll say it again: I don’t recommend baking sprays (like PAM) or any sprays that contain flour. They have a tendency to create build-up on the pan, which degrades the nonstick coating over time.

Does cooking in a Bundt pan take longer?

Because pound cake and Bundt cake batters are so dense and the pans are so large, these cakes do take longer to bake than most—usually around an hour.

What is the difference between bundt cake and pound cake?

What’s the Difference in a Pound Cake and a Bundt Cake? As I mentioned above, any cake can be a bundt cake, so long as it is baked in a bundt pan. Pound cakes are a little bit different. Pound cakes are traditionally dense and were originally made with a pound each of butter, sugar, eggs, and flour.