15 Chocolate And Peanut Butter Chip Cookie Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 chocolate and peanut butter chip cookie recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Chocolate And Peanut Butter Chip Cookie Recipe

Chocolate and Peanut Butter Chip Cookies

25 min

Peanut butter chips, brown sugar, sweet chocolate chips, white, egg

5.012

Foodtastic Mom

Chocolate Chip Peanut Butter Chip Cookies

5 hr

Peanut butter chips, brown sugar, sweet chocolate chips, egg, baking soda

4.618

Averie Cooks

REESE’S Chewy Chocolate Cookies with Peanut Butter Chips | Recipes

2 hr

Reese’s peanut butter, hershey’s cocoa, eggs, baking soda, all purpose flour

3.474

Hershey’s

Chocolate Peanut Butter Chip Cookies

14 min

Peanut butter chips, brown sugar, unsweetened cocoa powder, eggs, baking soda

5.05

Salt & Baker

classic chocolate chip and peanut butter chip cookies

20 min

Peanut butter chips, brown sugar, sweet chocolate chips, eggs, baking soda

No reviews

I Am Baker

The Best Peanut Butter Chip Chocolate Cookies

18 min

Peanut butter chips, eggs, baking soda, all purpose flour, unsweetened cocoa

5.01

Savvy Saving Couple

Chocolate Peanut Butter Cookies Recipe

25 min

Peanut butter chips, brown sugar, unsweetened cocoa powder, eggs, baking soda

4.824

Shugary Sweets

Chocolate Peanut Butter Chip Cookies

42 min

Peanut butter chips, brown sugar, cocoa powder, egg, baking soda

5.02

Striped Spatula

Death by Chocolate Peanut Butter Chip Cookies

1 hr 15 min

Peanut butter chips, brown sugar, cocoa powder, sweet chocolate chips, eggs

4.65

Sally’s Baking Addiction

Peanut Butter Chocolate Chip Cookie Recipe

12 min

Creamy peanut butter, peanut butter chips, brown sugar, milk chocolate chips, eggs

5.014

Lil’ Luna

Chocolate Peanut Butter Cookies

17 min

Peanut butter chips, gluten free, chocolate, cocoa powder, coconut sugar

5.060

The Big Man’s World

Levain Copycat Dark Chocolate Peanut Butter Chip Cookies

30 min

Reese’s peanut butter, brown sugar, dark cocoa powder, cup cake flour, eggs

5.01

House of Nash Eats

Easy Peanut Butter Chocolate Chip Cookies

25 min

Creamy peanut butter, brown sugar, chocolate chips, egg, baking soda

4.770

Crazy for Crust

Levain Bakery Dark Chocolate Peanut Butter Chip Cookies

20 min

Peanut butter chips, brown sugar, cup cake flour, eggs, baking soda

5.056

Modern Honey

Double Peanut Butter And Milk Chocolate Chip Cookies | Recipes

1 hr 30 min

Creamy peanut butter, reese’s peanut butter, milk chocolate chips, egg, baking soda

4.941

Hershey’s

11 Related Question Answers About Chocolate And Peanut Butter Chip Cookie Recipe

What is an Elvis cookie?

August 31, 2014 by Jamie 8 Comments. 781 shares. The “King” would approve of these Elvis Puddin’ Cookies! A peanut butter, banana pudding cookie filled with bits of bacon and chocolate! #

What makes a cookie moist and chewy?

Double Your Yolks Most cookie recipes call for at least one egg. You can try omitting the white of each egg, which tends to dry out when baked, and replacing it with an additional yolk Plus, egg yolks have more fat than egg whites, which helps to keep your cookies moist and chewy.

What makes a cookie soft and chewy or crispy?

Butter contributes milk solids and water to a cookie, both of which soften it. Brown sugar contributes molasses – again, a softener. Using lower-moisture sugar (granulated) and fat (vegetable shortening), plus a longer, slower bake than normal, produces light, crunchy cookies.

What makes a cookie chewy or cakey?

For softer, chewier cookies, you will want to add much less granulated sugar, slightly more brown sugar, and a fair bit less butter. For cakey cookies, you will often be including even less butter and sugar.

What was Elvis’s favorite cookie?

Elvis Presley was famous for liking peanut butter and ‘nanners. Probably chocolate chip cookies, too — because who doesn’t like chocolate chip cookies??? But I’m not so sure about bacon and pretzels.

Why do you put vinegar in cookies?

Vinegar is a surprisingly common ingredient in baked goods, considering that it has such a sharp flavor. But as an acid, vinegar is often included in cake and cookie batters to react with baking soda and start the chemical reaction needed to produce carbon dioxide and give those batters a lift as they bake.

Why do my chocolate chip cookies get hard after cooling?

Why Do Cookies Get Hard? Like all baked treats, cookies are subject to getting stale. Over time, the moisture in the cookies evaporates, leaving them stiff and crumbly. It’s the same thing that happens to breads, muffins, and other baked goods.

What happens if you add an extra egg to cookies?

The protein in the yolk heats up and turns into a “gel-like substance,” which allows for a super soft texture once fully baked. The more eggs you add, the more chewy and almost cake-like your cookie will be.

Should butter be cold for cookies?

Thus, if your butter is too cold, your cookies will be denser, and they will likely not spread enough in the pan when you bake them. In general, you want your butter to be cool, but not cold. The right way: Let your butter sit out for 15 minutes (but not longer — see below) before creaming.

What is the secret to making soft cookies?

Baking cookies quickly in a hot oven – at 375 degrees F as opposed to a lower temperature – will make for soft results. They’ll bake fast instead of sitting and drying out in the oven’s hot air. Ever so slightly underbaking your cookies will give you softer results than cooking them the full amount the recipe says.

How can I make my cookies fluffier instead of flat?

9 Tips to Remember

1. Use Real Butter and Keep It Cool. The low melting point of butter may be what makes your cookies flat. …
2. Use Shortening. …
3. Chill Dough Twice. …
4. Use Parchment Paper or a Silicone Liner. …
5. Measure Precisely. …
6. Use Fresh Baking Soda. …
7. Use Optional Add-Ins. …
8. Buy an Oven Thermometer.