15 Chinese Rice Noodles Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 chinese rice noodles recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Chinese Rice Noodles Recipe

Chicken Mei Fun

45 min

Chicken breast, oyster sauce, five spice powder, cabbage, dark soy sauce

4.934

The Woks of Life

Taiwanese Pan-Fried Rice Noodles Recipe

45 min

Boneless pork shoulder, rice noodles, bamboo shoots, soy sauce, black vinegar

No reviews

Serious Eats

Fried Rice Vermicelli

20 min

Skinless chicken breast, soy sauce, sweet soy sauce, bean sprouts, rice vermicelli

4.593

Rasa Malaysia

Quick Chinese-Style Vermicelli (Rice Noodles)

18 min

Rice noodles, chili sauce, soy sauce, garlic, green onion

4.1149

Allrecipes

Easy Asian-style Stir-fried Rice Noodles

43 min

Bag rice noodles, soy sauce, fish sauce, jalapeno, carrots

No reviews

Asian Recipes At Home

Singapore Rice Noodles

1 hr 15 min

Napa cabbage, soy sauce, smoked ham, skinless chicken breasts, rice sticks

5.029

Food.com

Chicken Stir Fry with Rice Noodles

15 min

Chicken breast, rice noodles, oyster sauce, choy sum, peanut

4.929

RecipeTin Eats

Chinese Rice Noodles

25 min

Rice noodles, hoisin sauce, spinach, eggs, grated carrots

No reviews

FatSecret

Stir-Fried Ho Fan or Ho Fun (Flat Rice Noodles)

25 min

Vegetarian stir fry, homemade rice noodles, chili sauce, mung bean sprouts, cabbage

5.02

The Foodie Takes Flight

Beef Chow Fun (Stir-Fried Wide Rice Noodles)

35 min

Wide rice noodles, oyster sauce, baby bok, dark soy sauce, soy sauce

No reviews

Couple Eats Food

How to Cook Rice Noodles

13 min

Pad thai, angel hair, flat rice noodles

4.343

The Spruce Eats

Shrimp Mei Fun Recipe (Rice Noodles Stir Fry)

20 min

Oyster sauce, shrimp, white wine vinegar, cabbage, dark soy sauce

5.03

WhiskAffair

Chicken Stir Fry with Rice Noodles (30 minute meal)

30 min

Portobello mushroom, rice noodles, broccoli, soy sauce, boneless chicken breasts

4.8210

Natasha’s Kitchen

Rice noodles recipes

Rice noodles

No reviews

BBC Good Food

14 Great Tasting Rice Noodle Recipes (+Beef Stir Fry)

28 min

Rice noodles, tofu, soy sauce, maple syrup, curry powder

5.07

The Kitchen Community

12 Related Question Answers About Chinese Rice Noodles Recipe

What is Chinese rice noodle?

+ Larger Image. A Chinese noodle, made from rice flour and water that have a mild subtle flavor and a chewy texture. They are available in various sizes and shapes, ranging from the very fine, brittle vermicelli to noodles that are 1/4 inch in width, similar to fettuccine.

How do I make perfect rice noodles?

Instructions

1. Boil a pot of water.
2. Turn off the heat.
3. Add rice noodles to the pot, or pour the boiling hot water over the noodles in a wide bowl, covering the noodles completely.
4. Swish the noodles around briefly to separate.
5. Soak the noodles for 6 to 10 minutes* until tender but still slightly firm and chewy.

How do you make Chinese style noodles?

directions

1. Put noodles in 4 cups of salted boiling water. …
2. Drain and dry.
3. Heat oil in wok or frypan until smoking hot.
4. Add ginger and onion stir for 30 seconds.
5. Add noodles and fry for 5 minutes over med heat.
6. Add sauce, and stir until coated.
7. Serve hot or cold.
8. Sometimes I add some julienned carrots or broccoli to this.

How do you flavor fried rice noodles?

Add rice noodles and stir to combine. Stir in white pepper, season with salt, and cook, stirring frequently, until stock is mostly absorbed, about 2 minutes. If desired, add extra soy sauce, salt, or white pepper to taste. Remove from heat and sprinkle in black vinegar; toss to combine.

Are rice noodles healthier than pasta?

At 117 calories per 100g Vs pasta’s 160 calories per 100g, rice has significantly lower calories, so swapping pasta to rice may be beneficial for anyone controlling their calories as a way to lose or maintain their weight.

What is the difference between rice noodles and lo mein?

Rice Noodles vs Lo Mein

Lo mein noodles are made of wheat flour, water, and egg. Rice noodles are made with rice flour and water. If you’re looking for a slippery noodle to absorb the flavor of your sauce or broth, then rice noodles are the right choice for you.

Do I have to soak rice noodles before cooking?

Fresh rice noodles do not need to be cooked or soaked in water. Instead, they are added directly to the dishes they are served in or steamed.

How do you make rice noodles not sticky?

Once the noodles are rinsed, toss them in a bowl with a small amount of oil, which will provide further insurance against sticking. Toss them every five or ten minutes until you’re ready to use them.

How long do you soak rice noodles?

Soak the dried rice noodles in cool or lukewarm water for 30 minutes, or until they’re limp but still firm to the touch; later cooking in the wok will soften them more. Drain the noodles thoroughly in a colander and set aside while preparing the other ingredients.

What noodles do Chinese takeaways use?

The Chow Mein Noodles: Chow mein noodles are yellow and made with wheat and egg. You can find them in most grocery stores. And they often come both fresh or dried.

What is the most popular Chinese noodle?

Rice noodles are one of the most popular types of dish eaten for a typical Guilin breakfast, and you can find these noodles for sale on almost every street.

What is the most popular Chinese noodle dish?

What to eat in China?

• Hot Dry Noodles. Wuhan. China. …
• Biangbiang Noodles. Shaanxi. China. …
• Liangpi. Shaanxi. China. …
• Wonton Noodles. Guangdong. China. …
• Lo mein. Guangdong. China. …
• Dan Dan Noodles. Sichuan. China. …
• Zhajiangmian. Beijing. China. …
• Chow mein. CHINA. shutterstock.