15 Chile Con Carne Sauce Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 chile con carne sauce recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Chile Con Carne Sauce Recipe

Chili Con Carne Sauce (Maudie's)

Chili Con Carne Sauce (Maudie’s)

1 hr
Ground beef, chili powder, garlic powder, black pepper
No reviews
Texas Cooking
Chile con Carne Enchiladas

Chile con Carne Enchiladas

35 min
Ground beef, corn tortillas, cheddar cheese, chicken broth, crushed tomatoes
Modern Honey
Enchiladas Con Carne

Enchiladas Con Carne

1 hr 30 min
American cheese, yellow corn tortillas, mexican, ground chuck beef, crushed tomatoes
NYT Cooking – The New York Times
Tex Mex Enchiladas with Chili Gravy Recipe

Tex Mex Enchiladas with Chili Gravy Recipe

40 min
Ground beef, american cheese, corn tortillas, beef broth, chili powder
Flavor Mosaic
Cheese Enchilladas with Chili Con Carne Meat Sauce

Cheese Enchilladas with Chili Con Carne Meat Sauce

Ground beef, tomato sauce, american cheese, corn tortillas, chili powder
Rays of Bliss
Chili Con Carne Recipe

Chili Con Carne Recipe

3 hr 15 min
Pound chuck roast, kidney beans, brown sugar, jalapeno peppers, olive oil
Chili Pepper Madness
Chilli con carne recipe

Chilli con carne recipe

1 hr 10 min
Red kidney beans, minced beef, dark chocolate, long grain rice, red pepper
BBC Good Food
Chili Con Carne Recipe

Chili Con Carne Recipe

1 hr 50 min
Lean ground beef, kidney beans, better than bouillon, tomato paste, smoked paprika
Key To My Lime
Classic Chili Con Carne

Classic Chili Con Carne

1 hr 50 min
Ground beef, kidney beans, tomato paste, smoked paprika, olive oil
Erren’s Kitchen
Award Winning Chili Con Carne

Award Winning Chili Con Carne

2 hr 35 min
Lean ground beef, red wine, kidney beans, beef bouillon cubes, tomato paste
Chili con Carne

Chili con Carne

1 hr 50 min
Ground beef, red kidney beans, red pepper sauce, diced tomatoes, garlic
Betty Crocker
Hearty Chili Con Carne + Video

Hearty Chili Con Carne + Video

2 hr 36 min
Ground pork, beef chuck, jalapeno peppers, dried ancho chiles, dried guajillo chiles
Kevin Is Cooking
Chili Con Carne

Chili Con Carne

2 hr 25 min
Pound chuck roast, red kidney beans, bacon, cheddar cheese, lime juice
Simply Recipes
Original Texas Chili Con Carne Recipe

Original Texas Chili Con Carne Recipe

3 hr
Apple cider vinegar, beef chuck, new mexico, asian fish sauce, masa
Serious Eats
Chilli Con Carne

Chilli Con Carne

40 min
Ground beef, sour cream, red kidney beans, corn chips, beef bouillon cubes
RecipeTin Eats

What is the difference between chilli con carne and chili?

What’s the Difference Between Chili and Chili Con Carne? Simply put, chili can be made from chicken, turkey, sweet potato, vegetarian, ground round, corn, beans – there truly are just about endless possibilities. Chili con carne, however is made with meat; ‘con carne’ translates directly from Spanish to ‘with meat’.

What’s the secret to good chili?

Here are some of the most common (and most effective) flavor boosters to add to your chili recipe.

  1. Booze (Beer, Wine, or Liquor) …
  2. Liquid Smoke. …
  3. Brine or Vinegar. …
  4. Soy Sauce. …
  5. Fish Sauce. …
  6. Worcestershire Sauce. …
  7. Coffee or Espresso Powder. …
  8. Chocolate.

How do I make chili con carne better?

9 Easy Ways to Make Better Homemade Chili

  1. Make your own chili powder. …
  2. Spice up the spices. …
  3. Prep vegetables properly. …
  4. Give your beans a brine. …
  5. Treat your meat right. …
  6. Choose the right kind of chicken. …
  7. Go low and slow with ground beef. …
  8. See fat as flavor.

Is chili con carne Mexican?

Even though the exact origins of this dish remain a mystery, one thing is for sure: with its Mexican-sounding name, chili con carne is a typical Tex-Mex dish. In other words, it means that it may be found at the heart of Texas, but its inspiration is Mexican!

Why don t Texans put beans in chili?

Texas Chili: No Beans Allowed

“Beans don’t come into play at the cook off because if our judges are trying to determine a taste, beans are a dominant flavor and we wouldn’t get the pure chili taste.”

Is chilli con carne meant to be spicy?

Chili con carne (also spelled chilli con carne or chile con carne and shortened to chili or chilli; Spanish pronunciation: [ˈtʃili kon ˈkaɾne]), meaning “chili with meat”, is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes and often kidney beans.

What is chili without beans called?

No bean chili, also known as Texas chili or Chile con carne, is a spicy stew made without any beans. It traditionally contains meat (usually ground beef), tomatoes, peppers, onions, aromatics and flavorful spices.

What is the most important ingredient in chili?

The best spice for chili is chili seasoning, which usually contains ground chilies, garlic powder, ground cumin and Mexican oregano. Have some fun with making your own signature blend. Use our recipe for homemade chili seasoning to get started.

What can I add to chili to make it more flavorful?

Cinnamon, strong coffee, and dark chocolate all boost them meaty flavor in a good chili. Pick any of the following: 1 teaspoon of ground cinnamon, 1 whole cinnamon stick, a shot of espresso, a small cup of strong coffee, 2 tablespoons cocoa powder, or a few squares of good-quality dark chocolate.

Do you drain beans for chili?

If the liquid turns you off – Drain/Rinse. If you are putting them in a salad or dry dish – Rinse/Drain. When using canned beans in Chili, Soup, or any dish requiring liquid – Draining/Rinsing (Optional).

Why do you put cumin in chili?

Ground Cumin is wonderful for adding a nutty, earthy flavor to your chili. Add early in the cooking time to create a base for the chili flavor. Granulated Onion and Granulated Garlic give great flavor dimensions that are easily recognizable to any consumer, whether they are a casual eater or a chili connoisseur.

Why do you put cinnamon in chili?

A Few Notes About Using Cinnamon in Chili

The cinnamon adds to the depth of flavor and plays nicely into the overall flavor profile. First, I used 4 cinnamon sticks and while I could very subtly can taste hints of cinnamon, it was very subtle. If that’s all you want, stop with cinnamon sticks.

What goes with chili instead of rice?

What to Serve with Chili: 17 Incredible Side Dishes

  • Cornbread. You can never go wrong with a classic! …
  • Breadsticks. Cheesy breadsticks taste great on their own, but dunk them in a bowl of chili and you’ve got a definite crowd-pleaser. …
  • Quesadillas. …
  • Nachos. …
  • Tacos. …
  • Baked Potatoes. …
  • Cheesy Potato Skins. …
  • Sweet Potatoes.

What should you serve with chilli con carne?

How to serve. Rice, chilli, sour cream, cheese, crushed nachos (optional), guacamole (if you really must). Dinner plate or wide, shallow bowl. Some people have conniptions if you serve the chilli and rice together.

What can be served with chilli con carne?

Serve the chilli con carne with steamed Basmati rice and the chopped avocadoes and cucumber. Garnish with green chillies or jalapeno peppers, and a dollop of sour cream or crème frâiche.

What ethnicity is chilli con carne?


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