15 Chicken Adobo With Coconut Milk

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 chicken adobo with coconut milk that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Chicken Adobo With Coconut Milk

Coconut Milk Chicken Adobo

Coconut Milk Chicken Adobo

1 hr 45 min
Chicken drumsticks, unsweetened coconut milk, coconut oil, soy sauce, red pepper flakes
5.03.6K
NYT Cooking – The New York Times
Chicken Adobo with Coconut Milk

Chicken Adobo with Coconut Milk

50 min
Chicken thighs, coconut milk, coconut oil, soy sauce, cider vinegar
4.73
Seasons and Suppers
Coconut Chicken Adobo

Coconut Chicken Adobo

1 hr 45 min
Chicken leg quarters, coconut milk, soy sauce, dried chiles de, white vinegar
5.013
Food & Wine Magazine
This Twist on Classic Chicken Adobo Is Extra Luxurious (but Just as Easy)

This Twist on Classic Chicken Adobo Is Extra Luxurious (but Just as Easy)

1 hr 5 min
Chicken drumsticks, coconut milk, soy sauce, red pepper flakes, datu puti
5.01
The Kitchn
Chicken Adobo

Chicken Adobo

1 hr 15 min
Chicken thighs, chicken drumsticks, coconut milk, soy sauce, cane vinegar
4.954
The Woks of Life
Adobong Manok sa Gata

Adobong Manok sa Gata

35 min
Coconut milk, soy sauce, garlic, white vinegar, knorr chicken
5.01
Panlasang Pinoy
Chicken Adobo with Coconut Milk by PinoyCookinRecipes

Chicken Adobo with Coconut Milk by PinoyCookinRecipes

Leg quarters, coconut milk, soy sauce, brown sugar, garlic
No reviews
PinoyCookingRecipes
Chicken Adobo with Coconut Milk

Chicken Adobo with Coconut Milk

50 min
Coconut milk, chicken pieces, ginger, vinegar, garlic
5.04
Salu Salo Recipes
Chicken Adobo with Coconut Milk

Chicken Adobo with Coconut Milk

1 hr 45 min
Chicken thighs, coconut milk, soy sauce, olive oil, vinegar
5.02
Just A Pinch
One Skillet Filipino Coconut Adobo Chicken.

One Skillet Filipino Coconut Adobo Chicken.

55 min
Coconut milk, soy sauce, boneless chicken breasts, olive oil, garlic
4.4337
Half Baked Harvest
Guinataan Chicken Adobo

Guinataan Chicken Adobo

1 hr 5 min
Chicken leg quarters, coconut milk, soy sauce, garlic, white vinegar
4.135
Allrecipes
Chicken adobo with coconut milk

Chicken adobo with coconut milk

3 hr 45 min
Whole chicken legs, whole chicken, coconut milk, dark soy sauce, soy sauce
5.02
South China Morning Post
Chicken Adobo

Chicken Adobo

55 min
Gluten free, chicken thighs, coconut milk, white rice, cider vinegar
5.058
Once Upon a Chef
Coconut Milk Chicken Adobo

Coconut Milk Chicken Adobo

1 hr 45 min
Chicken drumsticks, unsweetened coconut milk, coconut oil, soy sauce, red pepper flakes
5.02.5K
Recipe Cart
Filipino Chicken Adobo in Coconut Milk

Filipino Chicken Adobo in Coconut Milk

Whole chicken, coconut milk, soy sauce, organic chicken broth, rice vinegar
No reviews
Asian In America

How do you make adobo with coconut milk?

Instructions

  1. Combine pork, soy sauce, vinegar, and crushed garlic. Mix well. …
  2. Heat a cooking pot. …
  3. Put the marinated pork into the cooking pot. …
  4. Pour cooking oil. …
  5. Pour the marinade and water. …
  6. Add whole peppercorn and dried bay leaves. …
  7. Pour coconut cream. …
  8. Continue to boil until the coconut milk reduces to half.

Does adobo have coconut milk?

The only ingredients the adobos had in common were vinegar, garlic and black peppercorns. This version of chicken adobo uses coconut milk, which tones down the acidity of the vinegar.

How do you make coconut chicken adobo?

Preparation

  1. In a large pot, heat the coconut oil over medium-high until shimmering. …
  2. Add the chicken, skin-side down, and cook over medium-high, undisturbed, until fat starts to render, about 5 minutes.
  3. Stir in the coconut milk, coconut vinegar, soy sauce, bay leaves and 1 cup water, and let the mixture come to a boil.

Can you use coconut milk with soy sauce?

Stir in vegetables and add coconut milk and soy sauce. Stir and make sure nothing sticks to the bottom of the pan. Cover and cook over a low heat for 15 minutes or until the vegetables are tender.

Can you mix vinegar and coconut milk?

Instructions. Pour the coconut milk into a bowl, add the lemon juice or vinegar. Let it sit for 10 minutes before using.

What is in coconut milk?

It is basically just shredded coconut flesh that is pureed with water and strained to create a rich, shock-white liquid that can lend body, flavor, and richness to soups, curries, wilted greens, and much more.

What can I use instead of coconut vinegar?

6 Best Coconut Vinegar Substitutes

  • Apple Cider Vinegar.
  • Rice Wine Vinegar.
  • Sherry Vinegar.
  • Palm Vinegar.
  • White Vinegar.
  • Malt Vinegar.

Does adobo have dairy?

10 Ingredients

This product should be egg free, peanut free, nut free, vegan, no preservatives, msg free, no artificial colors, no artificial flavors, vegetarian, no artificial ingredients, corn free, dairy free, and gluten free.

How do you make easy adobo steps?

Instructions

  1. Heat the oil in a cooking pot.
  2. Add the garlic. …
  3. Add the peppercorns and bay leaves. …
  4. Put the pork belly in the cooking pot. …
  5. Pour the soy sauce and beef broth (or water). …
  6. Pour-in the vinegar. …
  7. Taste your pork adobo and decide to add salt if needed.
  8. Transfer to a serving plate.

What is chicken adobo made of?

Chicken Adobo is a Filipino dish made by braising chicken legs (thighs and/or drumsticks) in a sauce made up of vinegar, soy sauce, garlic, and black pepper. It’s tangy, salty, garlicy, slightly sweet, and spicy.

What do you drink with chicken adobo?

Filipino Chicken Adobo pairs best with lighter but medium-bodied red wines that have plenty of acidity, such as, Pinot Noir, Beaujolais Villages, Chianti, Barbera and Dolcetto. Acidity is a must as Chicken Adobo is marinated in vinegar which can clash with red wines lacking acidity.

How do you cook with coconut vinegar?

Coconut vinegar has a cloudy, white appearance and a slightly milder taste than apple cider vinegar. It can add a touch of sweetness to salad dressings, marinades, soups and warm dishes.

Leave a Comment