15 Cheese And Potato Bourekas Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 cheese and potato bourekas recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Cheese And Potato Bourekas Recipe

Potato Cheese Bourekas

Potato Cheese Bourekas

45 min
Puff pastry, cold mashed potatoes, feta cheese, poppy seeds, kashkaval cheese
4.98
Tori Avey
Cheese Potato Borekas

Cheese Potato Borekas

2 hr 5 min
Asiago cheese, farmer cheese, egg, eggs, white potatoes
5.03
Food.com
Potato bourekas

Potato bourekas

55 min
Puff pastry sheets, potatoes, sesame seeds, olive oil, egg
No reviews
Jewish Unpacked
Puff Pastry Potato Bourekas

Puff Pastry Potato Bourekas

45 min
Puff pastry, instant mashed potatoes, egg wash
3.05
Simple Gray T-Shirt
Cheese Bourekas

Cheese Bourekas

1 hr
Frozen puff pastry, sesame seeds, mozzarella cheese, eggs, garlic powder
4.521
Allrecipes
Easy Cheese Bourekas (Dairy)

Easy Cheese Bourekas (Dairy)

40 min
Frozen puff pastry, sesame seeds, mozzarella cheese, egg, garlic salt
4.119
The Spruce Eats
Bourekas

Bourekas

Smoked salmon, goat cheese, puff pastry, potatoes, mushrooms
No reviews
Sorted Food
Cheese Bourekas

Cheese Bourekas

Puff pastry, feta cheese, ricotta, lemon, white sesame seeds
No reviews
Lindsey Eats
Israeli-Style Bourekas בורקס

Israeli-Style Bourekas בורקס

1 hr
Puff pastry, feta cheese, sesame seeds, parmesan cheese, fresh spinach
No reviews
Licking Plates
Potato Cheese Bourekas

Potato Cheese Bourekas

Puff pastry, cold mashed potatoes, feta cheese, poppy seeds, kashkaval cheese
5.01
Just A Pinch
Potato Cheese Bourekas

Potato Cheese Bourekas

45 min
Puff pastry, cold mashed potatoes, feta cheese, poppy seeds, kashkaval cheese
4.98
Food Fam
Bourekas | My Jewish Learning

Bourekas | My Jewish Learning

Phyllo dough, ricotta cheese, frozen spinach, toasted sesame seeds, mozzarella cheese
No reviews
My Jewish Learning
Potato Borek

Potato Borek

1 hr 20 min
Filo, feta cheese, potatoes, chili, cheddar cheese
5.05
Cooking Gorgeous
Potato Kale and Feta Bourekas

Potato Kale and Feta Bourekas

Puff pastry, mashed potatoes, frozen kale, sesame seeds, olive oil
No reviews
The Kitchen Sink Blog
Bourekas Three Ways: Potato, Broccoli and Mushroom

Bourekas Three Ways: Potato, Broccoli and Mushroom

Puff pastry squares, frozen broccoli, yukon gold potatoes, mushrooms, sesame seeds
No reviews
Chabad.org

Can you freeze potato bourekas?

Bourekas are really easy to make, especially if you use store-bought puff pastry or filo dough. They freeze well; you can make them ahead and pop them in the oven just before your meal. I like to keep a stash in the freezer for unexpected company.

How do you store bourekas?

Store leftover bourekas in an airtight container or zip-close bag. They’ll stay good for several days, but are best when fresh from the oven.

How many calories are in a potato Bureka?

Potato Bourekas, Sabra

Nutrition Facts
For a Serving Size of 1 piece
How many calories are in Potato Filled Puff Pastry, Potato Bourekas? Amount of calories in Potato Filled Puff Pastry, Potato Bourekas: Calories 180 Calories from Fat 99 (55%)
% Daily Value *

What is the origin of bourekas?

Bourekas originated in Asia as a deep-fried filled dumpling known as a burga. When the Turks of central Asia moved to what is now the country of Turkey, they brought their stuffed burga dumplings with them. Over time, the dumpling evolved into a variety of stuffed, layered pastries known as börek.

Do you bake puff pastry before filling?

If you’re making a tart or filled Puff Pastry, place it on the baking sheet before adding toppings or fillings. That way, you won’t have to transfer the dough with the extra weight and risk tearing it. For extra-thin, crisp Puff Pastry, set a second baking sheet on top of the filled pastry before baking.

How do you heat frozen bourekas?

Place frozen bourekas on baking sheets, lightly greased or with parchment paper. Bake Time: 30 min. in a convectional oven until the bourekas turn golden brown.

How do you keep pastry crispy?

Keeping Pastry Fresh For 24-48 Hours

Putting them in paper first rather than directly inside the plastic helps them to retain their delicious crisp moisture without the sogginess that can be caused by condensation on the inside of a plastic bag.

How many carbs are in potato bourekas?

18.6g

Total Fat 8.61g 13%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 245mg 14%
Total Carbohydrate 18.6g 7%

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