15 Carrot Cake Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 carrot cake recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Carrot Cake Recipe

Incredibly Moist and Easy Carrot Cake

1 hr 5 min

Cream cheese, brown sugar, heavy whipping cream, carrots, powdered sugar

4.81.2K

Inspired Taste

My Favorite Carrot Cake Recipe

3 hr 30 min

Cream cheese, coconut oil, dark brown sugar, cinnamon, eggs

4.8414

Sally’s Baking Addiction

The BEST Carrot Cake with Cream Cheese Frosting

2 hr 35 min

Cream cheese, brown sugar, powdered sugar, cinnamon, baking soda

4.9493

Live Well Bake Often

Carrot Cake III

2 hr

Cream cheese, cinnamon, eggs, baking soda, baking powder

4.77.2K

Allrecipes

Carrot Cake

1 hr 45 min

Cream cheese, dried cranberries, lemon extract, cinnamon, toasted coconut

5.05.2K

NYT Cooking – The New York Times

Best Carrot Cake

Cream cheese frosting, buttermilk glaze, crushed pineapple, cinnamon, eggs

5.06

Southern Living

The Best Carrot Cake

1 hr 15 min

Cream cheese frosting, crushed pineapple, apple sauce, cinnamon, eggs

5.055

Spend with Pennies

Carrot Cake

2 hr 50 min

Cream cheese, cream cheese frosting, dark brown sugar, powdered sugar, cinnamon

4.5484

Food Network

The Best Carrot Cake Recipe

1 hr 10 min

Cream cheese, powdered sugar, cinnamon, baking soda, baking powder

4.9268

Sugar Spun Run

Brown Butter Carrot Cake From “BraveTart” Recipe

3 hr 25 min

Cream cheese buttercream, cake, whole wheat flour, brown sugar, pecan

4.916

Serious Eats

BA’s Best Carrot Cake

Cream cheese, candied carrot, dark brown sugar, carrots, powdered sugar

4.2105

Bon Appetit

The Perfect Carrot Cake Recipe

54 min

Cream cheese, crushed pineapple, brown sugar, carrots, powdered sugar

4.88

Joy the Baker

Homemade Carrot Cake Recipe

1 hr

Cream cheese frosting, brown sugar, cinnamon, eggs, baking soda

No reviews

Chef Billy Parisi

Carrot Cake Recipe with Vanilla Cream Cheese Frosting

55 min

Cream cheese, crushed pineapple, butter, cinnamon, eggs

5.06

McCormick

Carrot Cake

1 hr 15 min

Cream cheese, cake, crushed pineapple, carrots, powdered sugar

4.823

Simply Recipes

12 Related Question Answers About Carrot Cake Recipe

Why is carrot cake not healthy?

Carrot cake usually contains more saturated fat than fruit cake thanks to the frosting, which is typically made from cream cheese. The higher fat content also means it’s higher in calories. Carrot cake is lower in fibre, so may not be as filling.

Why is butter not used in carrot cake?

Carrot cake is oil-based, rather than butter-based. This keeps it moist and helps it last for days. Unfortunately, it also means you lose the leavening power that creaming butter and sugar would bring. (Creaming, or beating together the two ingredients on high speed, aerates the butter.)

What causes a carrot cake to be dry?

The ratio of wet to dry ingredients determines a cake’s moisture level. If there’s simply too much flour and not enough butter, a cake will taste dry. On the other hand, if there’s too much milk and not enough flour, a cake will taste too wet.

Is carrot cake better for you?

Unhealthiest: Carrot Cake

Cake with vegetables — it must be healthy, right? Not so much. Carrot cake does contain healthy ingredients, such as carrots and nuts, but it is also loaded with fat and sugar. Depending on the size of the cake, your piece could be anywhere between 300-600 calories.

What is the healthiest cake to eat?

10 Best Healthy Cakes to Eat

• Healthy Red Velvet cake. …
• Chocolate cake. …
• Eggless cake. …
• Strawberry cake. …
• Low fat cake. …
• Vanilla cake. …
• Carrot cake. Another healthy cake you can choose for good for you is the healthy carrot cake. …
• Fruit cake. We can try as much as we can to talk about healthy cakes.

Which is healthier chocolate cake or carrot cake?

So the carrot cake does have more vitamin A than the chocolate cake, but the slice of chocolate cake has fewer calories, 2 teaspoons less fat, and slightly more sugar.

Can I use vegetable oil instead of sunflower oil in carrot cake?

Oil produces a moist cake that keeps well, usually three or four days. It is popularly used in carrot cake. Sunflower and vegetable oil can be substituted for each other.

Can I use olive oil instead of sunflower oil in a carrot cake?

I made carrot cake this week with olive oil instead of sunflower. I was really worried but its all gone and it was yummy. Yes it’s fine, I use olive oil all the time as never seem to have butter or other oils in.

Can I use olive oil instead of vegetable oil in a carrot cake?

The recipe calls for whole wheat flour rather than all-purpose (although, you can use all-purpose if that’s what you have). Instead of refined vegetable oil, it calls for mild extra-virgin olive oil, which yields a wonderfully moist cake without any funny flavors.

Which ingredient makes a cake moist?

While butter will give you the best flavor, vegetable oil will make your cakes moister. I use a combination of salted butter and vegetable oil in all my cake recipes to get the most flavorful and moistest results. Vegetable oil stays a liquid at room temperature, while butter solidifies.

Should I sift my flour for carrot cake?

Sifted flour, which is much lighter than unsifted flour, is easier to mix into other ingredients when forming a cake batter or making dough.

How do I make a cake more moist?

How to Keep Cake Moist

1. Use cake flour. Making a moist cake starts with the cake mix. …
2. Avoid overmixing. …
3. Maintain the right baking temperature. …
4. Avoid overbaking the cake. …
5. Soak the cake. …
6. Add moisture between the cake layers. …
7. Frost the cake right away. …
8. Store the cake properly.