15 Bundt Pan Pound Cake Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 bundt pan pound cake recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Bundt Pan Pound Cake Recipe

Vanilla Bundt Cake using Butter Pound Cake Recipe

50 min

Cup cake flour, buttermilk, powdered sugar, orange zest, milk

5.038

Veena Azmanov

Butter Pound Cake

Cake flour, egg yolks, baking powder, whole milk, vanilla extract

4.411

Fine Cooking

Classic Vanilla Bundt Cake

1 hr 15 min

King arthur, vanilla bean paste, almond extract, baking powder, vanilla extract

4.2130

King Arthur Baking

Pound Cake Recipe

1 hr 35 min

Eggs, baking soda, baking powder, fresh berries, all purpose flour

4.616

Yellow Bliss Road

Cream Cheese Pound Cake

4 hr

Cream cheese, sour cream, cake flour, whipped cream, baking powder

4.9274

Sally’s Baking Addiction

Classic Pound Cake Recipe

1 hr 15 min

All purpose flour, vanilla extract

4.516

Rachel Cooks

Perfect Pound Cake

1 hr 15 min

Sierra mist, lemon extract, sugar, all purpose flour, butter flavoring

5.07

The Pioneer Woman

Classic Vanilla Pound Cake

Baking powder, all purpose flour, whole milk, vanilla extract

5.01

Bake from Scratch

Mile High Pound Cake

1 hr 55 min

Lemon juice, baking powder, all purpose flour, vanilla extract

4.875

Call Me PMc

Southern Pound Cake

1 hr 35 min

Lemon extract, coconut extract, baking powder, all purpose flour, cane sugar

5.07

Divas Can Cook

Classic Pound Cake

1 hr 30 min

Eggs, salted butter, all purpose flour

4.839

Cookies & Cups

Easy Cream Cheese Pound Cake Recipe

1 hr 30 min

Cream cheese, eggs, baking powder, all purpose flour, vanilla extract

5.026

A Spicy Perspective

Granny’s Pound Cake

1 hr 50 min

Cream cheese, cake flour, parkay margarine

5.02

Saving Room for Dessert

Lemon Pound Cake

1 hr 35 min

Sour cream, lemon extract, powdered sugar, lemon juice, baking soda

5.089

FIVEheartHOME

Vanilla Bundt Cake

1 hr 20 min

Cream cheese, powdered sugar, baking soda, baking powder, all purpose flour

5.054

Preppy Kitchen

12 Related Question Answers About Bundt Pan Pound Cake Recipe

Can I use a Bundt pan for a pound cake?

A bundt pan has decorative sides and tops that range from ridges to fruit, or other still life scenes. It is usually used for pound cake and other dense moist cakes such a coffee cakes. Pound cake batter has a lot more moisture than a standard cake batter due to all the butter, milk and eggs.

Is a Bundt cake a pound cake?

What’s the Difference in a Pound Cake and a Bundt Cake? As I mentioned above, any cake can be a bundt cake, so long as it is baked in a bundt pan. Pound cakes are a little bit different. Pound cakes are traditionally dense and were originally made with a pound each of butter, sugar, eggs, and flour.

What is the secret to a good pound cake?

“Pound cake should be light, with a finely textured, moist, and even crumb,” says Claire Saffitz, BA’s associate food editor and baker extraordinaire. She has created, tested, and made dozens of pound cakes, plus she’s well-versed in the science of baking (yep, it’s a science).

How long do you bake a Bundt pound cake?

Bake for 40 to 45 mins until a toothpick inserted in the center comes out clean. Cool in the pan for 10 minutes then invert on a cooling rack and cool completely.

What is the best pan for pound cake?

Best Pound Cake Pan: Top Picks

1. Nordic Ware Cake Pan (Top Choice) …
2. Amazon Basics Nonstick Baking Bread Loaf Pan (Best Loaf-Style Pan) …
3. Wilton Perfect Results Premium Non-Stick Fluted Tube Pan (Best Bundt-Style Pan) …
4. Joueuyb Silicone Novelty Cake Pan (Unique Design)

Can I use regular cake mix in a Bundt pan?

Can You Make Boxed Cake Mix in a Bundt Pan? Technically, yes. Your biggest challenge is going to be making sure that you have the right amount of batter to properly fill the Bundt pan.

What’s the difference between pound cake and regular cake?

The cake itself is extremely dense, since it doesn’t rise as much as the American-style butter cake. Because of its richness, pound cakes typically have light flavors and are served plain or topped with a basic glaze. They’re normally baked in a loaf or Bundt pant.

Why are bundt cakes so moist?

Because of a Bundt pan’s unique shape, recipes must be extremely moist, as plenty of the cake’s surface will be exposed to higher temperatures than normal. Bundt pans also require every nook and cranny to be well-greased and floured to make the transferring process easier and to prevent uneven cooking distributions.

Why do pound cakes crack on top?

Pound cakes often have cracked tops because the batter is so dense. The exterior of the cake cooks first, which can cause the batter to rise up and crack in the center. How to prevent a crack: If you really can’t stand cracks, bake the cake in a tube pan, rather than a loaf pan.

What is the best flour for pound cake?

How do you keep a pound cake moist?

Adding buttermilk, sour cream, or cream cheese gives more moisture and flavor to the cake. The acid in buttermilk and sour cream produces a very fine crumb because it tenderizes the gluten in the flour. Sour cream and cream cheese add so much richness that cakes made with them are super moist and almost springy.

Does pound cake need baking powder?

A simple classic pound cake does not utilize any chemical leavening (baking powder or baking soda). This cake relies solely on the air that is mixed into the batter during the creaming process for its rise. This process is known as physical leavening.