15 Bundt Cake Recipes For Christmas

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 bundt cake recipes for christmas that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Bundt Cake Recipes For Christmas

All-in-One Holiday Bundt Cake

1 hr 30 min

Brown sugar, apple, maple icing, cranberries, cinnamon

5.0543

NYT Cooking – The New York Times

Christmas Bundt Cake

1 hr

Cake flour, powdered sugar, best, eggs, baking powder

4.213

Persnickety Plates

Festive Christmas Bundt Cake (MOIST!)

1 hr 15 min

Cream cheese, small pearl, powdered sugar, butter, orange peel

4.76

Borrowed Bites

Gingerbread Bundt Cake

1 hr 10 min

Maple syrup, dark brown sugar, buttermilk, powdered sugar, cinnamon

5.065

Salt & Baker

Christmas Swirl Bundt Cake

3 hr

Marshmallow fluff frosting, egg whites, food coloring, butter, baking powder

4.525

Savory Experiments

Christmas Mini Bundt Cakes

40 min

Yellow cake mix, vanilla pudding, mini bundt pan, powdered sugar, butter

4.219

Two Sisters Crafting

Christmas Bundt Cake

1 hr

Heavy cream, almond extract, food coloring, powdered sugar, eggs

4.02

The Best Cake Recipes

Easy Christmas Holly Bundt Cake

55 min

Box cake mix, red hot candies, green, white frosting

No reviews

Food.com

Christmas Bundt Cake

1 hr 50 min

White cake mix, christmas, food coloring, white frosting

5.01

Table for Seven

Christmas Mini Bundt Cake Recipe

44 min

Cream cheese, milk, baking powder, all purpose flour, white sugar

No reviews

Momma Lew

Super Moist Chocolate Pistachio Christmas Bundt Cake

1 min

Yellow cake mix, pistachio pudding mix, white chocolate chips, club soda, chocolate chips

4.439

The American Patriette

Christmas Wreath Bundt Cake (Gluten-Free)

1 hr

Gluten free, gluten free all, almond flour, pulled, almond extract

5.03

Create Kids Club

Chocolate Bundt Cake: Deliciously Simple Christmas Cake

1 hr 15 min

Unsweetened cocoa powder, baking soda, baking powder, all purpose flour, instant espresso

4.73

31 Daily

Christmas Chocolate Bundt Cake with Chocolate Frosting

1 hr 40 min

Sour cream, unsweetened cocoa powder, sweet chocolate chips, fresh cranberries, heavy cream

No reviews

Arina Photography

Easy Eggnog Bundt Cake (Instant Pot or Oven)

53 min

Instant pot, yellow cake mix, cream cheese, bundt cake, french vanilla instant

5.01

Margin Making Mom

12 Related Question Answers About Bundt Cake Recipes For Christmas

How do you make a bundt cake not dry?

How to Prevent a Dry or Dense Cake

1. Use Cake Flour. Reach for cake flour instead of all-purpose flour. …
2. Add Sour Cream. …
3. Room Temperature Butter / Don’t Over-Cream. …
4. Add a Touch of Baking Powder or Baking Soda. …
5. Add Oil. …
6. Don’t Over-Mix. …
7. Don’t Over-Bake. …
8. Brush With Simple Syrup/Other Liquid.

Do you flip a bundt cake right away?

We recommend allowing all Bundt cakes to rest in their pan for about 10 minutes before turning the pan over onto a cooling rack. Some recipes will say to turn it out immediately — those would be the only exceptions for this rule.

Can you use any cake mix in a Bundt pan?

Can You Make Boxed Cake Mix in a Bundt Pan? Technically, yes. Your biggest challenge is going to be making sure that you have the right amount of batter to properly fill the Bundt pan.

How do you make the perfect bundt cake?

The best way to ensure your cake comes out of the pan cleanly is to grease it well from the start. Catherine and our Test Kitchen staff always use shortening to grease Bundt pans—yes, even ones with nonstick coating. To grease a Bundt pan, take a dollop of shortening on a paper towel and wipe the interior of the pan.

What is a secret ingredient to moisten cakes?

Olive oil in the batter is the secret to a moist, tender cake with lots of character.

What makes a good bundt cake?

Bundt pans yield the best results when a dense batter with a tight crumb structure is used, such as pound cake batter. Dalquist says that layer cake recipes have too much leavening in them to stay together nicely.

How do you drizzle icing on a bundt cake?

How long do you wait to dump a bundt cake?

Cool Off. After removing from the oven, place the pan on a wire rack and let cool; your recipe will specify the required time, usually from 10-20 minutes. This allows the cake to become firm enough to remove from the pan without breaking apart.

Why is my cake sticking to the bundt pan?

It was unanimously agreed, from my internet search, that the milk solids in butter act like glue, causing the cake batter to stick to the pan. Dusting the Bundt pan with flour can leave a floury residue on your baked cake, which doesn’t look great and can add a raw flour flavor.

How many boxes of cake mix do I need for a Bundt pan?

Traditional Bundt cake pans hold 12-cups of batter, which is the perfect two-cake cake mix size. Most recipes that make 10 to 12 cups of batter will fit perfectly in most bundt cake pans. As far as other pans go, there is a 6-cup Classic pan, and the Wreath pan holds 6-cups as well. The Festival pan holds 9 cups.

How long do bundt cakes take to bake?

Bake the cake for 50 to 60 minutes, until it’s starting to brown, appears set on top, and a toothpick or long skewer inserted into the center comes out clean. (If you’re baking in a dark-interior pan, start checking at 45 minutes.)

Can you bake regular cake in a Bundt pan?

Seeing an incredible Bundt recipe may lead some home bakers to ponder “Can you bake a Bundt cake recipe in a regular pan?” The short answer is a resounding yes!