15 Brown Sugar Kielbasa Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 brown sugar kielbasa recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Brown Sugar Kielbasa Recipe

Brown Sugar Glazed Kielbasa (Only 3 Ingredients!)

Brown Sugar Glazed Kielbasa (Only 3 Ingredients!)

35 min
Coca cola, kielbasa sausage, brown sugar
A Sassy Spoon
Brown Sugar Kielbasa Bites

Brown Sugar Kielbasa Bites

Cola, brown sugar, chili powder
12 Tomatoes
Crockpot Brown Sugar Kielbasa Bites

Crockpot Brown Sugar Kielbasa Bites

3 hr 5 min
Kielbasa, brown sugar, chili powder
No reviews
Tammilee Tips
Simple Glazed Kielbasa

Simple Glazed Kielbasa

30 min
Smoked sausage, white wine, brown sugar
No reviews
Christmas Kielbasa

Christmas Kielbasa

Smoked sausage, orange juice, brown sugar, honey, yellow mustard
No reviews
Depend on Mom
Candied Kielbasa

Candied Kielbasa

1 hr 5 min
Kielbasa sausage, brown sugar, prepared horseradish
Slow Cooker Brown Sugar-Mustard Glazed Kielbasa

Slow Cooker Brown Sugar-Mustard Glazed Kielbasa

5 min
Brown sugar, spicy brown mustard
No reviews
Beer & Brown Sugar Kielbasa

Beer & Brown Sugar Kielbasa

8 hr 15 min
Kielbasa, beer, brown sugar
Fake Ginger
Bacon Wrapped Kielbasa with Brown Sugar Glaze

Bacon Wrapped Kielbasa with Brown Sugar Glaze

1 hr 10 min
Gluten free, white wine vinegar, bacon, brown sugar, stone ground mustard
What The Fork Food Blog
Vic’s Tricks To…Brown Sugar Kielbasa

Vic’s Tricks To…Brown Sugar Kielbasa

42 min
Kielbasa, brown sugar, stone ground mustard, white vinegar, black pepper
No reviews
Linda's Brown Sugar Glazed Kielbasa Appetizer Bites

Linda’s Brown Sugar Glazed Kielbasa Appetizer Bites

45 min
Kielbasa sausage
Smoked Sweet Kielbasa Bites

Smoked Sweet Kielbasa Bites

1 hr 35 min
Ginger ale, kielbasa, brown sugar, barbeque sauce
Mostly Homemade Mom
Brown Sugar Keilbasa

Brown Sugar Keilbasa

45 min
Brown sugar
Candied Kielbasa

Candied Kielbasa

1 hr 5 min
Kielbasa sausage, brown sugar, ketchup, prepared horseradish
Just A Pinch
Glazed Kielbasa Bites

Glazed Kielbasa Bites

2 hr 15 min
Ginger ale, brown sugar, fully cooked
Julie’s Eats & Treats

What’s the best way to cook kielbasa?

What goes good on kielbasa?

What to Serve with Kielbasa [10 Best Side Dishes]

  • Sauerkraut.
  • Green Bean Casserole.
  • Fried Onions.
  • Kapusniak (Cabbage Soup)
  • Bigos.
  • Creamy Polenta.
  • Rice Skillet.
  • Mac & Cheese.

How do you make kielbasa?

Boil in Water

  1. Fill a large pot with water. Salt the water – otherwise the sausage will give away its flavour to the water.
  2. Place kiełbasa in the pot. …
  3. Reduce the heat and gently simmer for 25-30 minutes – with the lid uncovered.
  4. Serve immediately or add more crispiness by grilling or roasting (instructions below)

How do you cook fully cooked kielbasa in the oven?


  1. Preheat oven to 400 degrees. Line a rimmed baking sheet with foil; top with parchment. Poke holes all over kielbasa. …
  2. Roast until skin is crackling and beginning to brown, about 20 minutes. Flip; continue to roast until dark golden brown, about 20 minutes more.
  3. Slice and serve, with horseradish and mustard.

Should you boil kielbasa before frying it?

A. It is not necessary to boil smoked kielbasa before grilling. However, fresh kielbasa should be boiled to reach an internal temperature of 168° to 174° F before grilling. After the sausage is warmed thoroughly, add it to a hot grill or saute pan for a nice sear.

Do you cut kielbasa before cooking?

Sausages should be cooked to an internal temperature of 145° to 175° F. Use any one of the following techniques: Grill: Place kielbasa on a hot grill for 4-6 minutes, then flip and cook the other side for 4-6 minutes. Avoid cutting slits in the kielbasa as this will cause it to lose juices.

Is there a difference between Polish sausage and kielbasa?

Both! When someone talks about kielbasa most people think of Polish Smoked Sausage or Polska Kielbasa Wędzona. Kielbasa translated from the Polish language is simply the word for sausage. The word kielbasa includes American breakfast sausage, German bratwurst, Italian hot sausage, or any other sausage you could name.

What condiment goes with kielbasa?

Best Condiments and Toppings on Sausage

  1. Caramelized Onions. Caramelized onions offer the perfect combination of sweet and savory to take any quality sausage to the next level. …
  2. Sauteed Peppers. …
  3. Mustard. …
  4. Ketchup. …
  5. Sauerkraut. …
  6. Russian Dressing. …
  7. Pickle Relish. …
  8. Jalapeño Peppers.

What is the difference between smoked sausage and kielbasa?

What Is Kielbasa? Kielbasa is a famous type of lightly pork or pork and beef smoked sausage that hails from Poland. In comparison to traditional sausage, kielbasa usually has a distinctive garlic taste along with other flavorings like smoke, cloves, pimentos and marjoram.

Is kielbasa healthy to eat?

A type of sausage known as ‘kielbasa’ can load up 330 calories, 24 g of fat, and 1,590 milligrams of sodium with only 6 ounces of kielbasa. These types of foods should be seriously avoided.

Is kielbasa already cooked?

In the U.S., kielbasa is typically smoked and completely cooked before being packaged. This is similar to how American hot dogs are fully cooked when sold, as opposed to the fresh, raw sausage links, or “brats” cooked every Labor Day weekend.

What’s the difference between kielbasa and bratwurst?

Kielbasa has more garlic. and the texture is smoother , not coarse chunks, bratwursts are meant for being grilled/bbq/cooked with . Kielbasa can be eaten as is, bratwurst generally needs to be cooked, flavor is more fresh and meaty in bratwurst.

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