15 Breakfast Pizza Recipe With Biscuit Dough

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 breakfast pizza recipe with biscuit dough that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Breakfast Pizza Recipe With Biscuit Dough

Southern Breakfast Pizza Recipe

1 hr 15 min

Country gravy, breakfast sausage, pillsbury grand biscuits, milk, eggs

4.52

RecipeTips.com

EASY Breakfast Pizza Recipe

45 min

Cream cheese, roasted red peppers, biscuit mix, bacon, artichokes

No reviews

The Travel Bite

Easy Breakfast Pizza

30 min

Cream cheese, bacon, crust pizza crust, butter, milk

4.093

Pillsbury.com

Country Breakfast Pizza Bake

Tater tots, frozen biscuits, bacon, cheddar cheese, eggs

No reviews

Lady Behind the Curtain

Breakfast Pizza

45 min

Bacon, fresh mozzarella, sharp cheddar cheese, buttermilk, heavy cream

No reviews

Go Bold With Butter

Air Fryer Breakfast Pizza With Biscuit Crust

15 min

Cheese, bacon bits, can biscuits, scrambled, green onion

5.04

Everything Air Fryer and More

Tina’s Biscuit dough breakfast pizza

Alfredo sauce, bacon, cheese, mushrooms, lard

5.01

Just a Pinch Recipes

Dad’s Breakfast Pizza

55 min

Cheddar cheese, green bell pepper, butter, refrigerated biscuits, eggs

4.456

Allrecipes

Breakfast Pizza

40 min

Cream cheese, bacon, crust pizza crust, old el, red bell pepper

4.55

Pillsbury.com

Easy To Make Mini Breakfast Pizzas

25 min

Bacon, can biscuit dough, cheddar cheese, butter, eggs

No reviews

Moore or Less Cooking

Breakfast Pizza

35 min

Sharp cheddar cheese, green bell pepper, baby bella mushrooms, eggs, baking powder

5.03

Celebration Generation –

Cheesy + Easy Biscuit Breakfast Pizzas

Soft scrambled eggs, cheddar cheese, bell pepper, pre cooked, chopped tomatoes

5.03

Buy This Cook That

Breakfast Pizza

20 min

Scrambled eggs, sausage gravy, cheddar cheese, yeast, sugar

5.01

Alyona’s Cooking

Mini Breakfast Pizzas

40 min

Breakfast sausage, sharp cheddar cheese, buttermilk biscuits, mozzarella cheese, eggs

5.01

Meg’s Everyday Indulgence –

Skillet Breakfast Pizza

40 min

Cream cheese, refrigerated biscuit dough, sharp cheddar cheese, mushrooms, red bell pepper

5.01

Tasty Food, Family Approved – A Sprinkle and A Splash

11 Related Question Answers About Breakfast Pizza Recipe With Biscuit Dough

Can you use biscuit dough for pizza dough?

Instead of your usual pizza crust, you can try biscuit dough for a flaky texture and alternate flavor. Biscuit dough is as versatile as traditional pizza crust, so you can customize your pie with your preferred ingredients. Herbs and seasonings boost the flavor and complement any pizza toppings you choose.

How do you make breakfast pizza with biscuits?

Top each biscuit evenly with the scrambled eggs. Top with the crumbled meat, bell peppers, and tomato. Sprinkle the cheese evenly over the top of the breakfast pizzas. Bake for about 12 minutes (or according to package directions) until the biscuit pizza crusts are golden and the cheese is melted.

How do you make breakfast sausage pizza?

Directions

1. Preheat oven to 375 F. Separate crescent rolls into sixteen triangles. …
2. Sprinkle cooked sausage evenly over each crust. Top with potatoes; add peppers and/or green onions, if desired. …
3. Bake for 15-20 minutes or until eggs are set and crusts are golden.

What is the difference between breakfast pizza and regular pizza?

The biggest difference between breakfast pizza and conventional pizza is that breakfast pizza is pizza you eat in the morning. It’s really that simple. After all, breakfast foods are increasingly available all day.

How do you make pizza dough with biscuit mix?

Steps

1. Heat oven to 450°F. Grease 12-inch pizza pan. Stir together Bisquick mix and very hot water; beat 20 strokes until soft dough forms.
2. Press dough in pizza pan. Spread pizza sauce over dough. Top with remaining ingredients.
3. Bake 12 to 15 minutes or until crust is golden brown and cheese is bubbly.

How do you make pizza dough with Pillsbury dough?

Steps

1. Heat oven to 425°F. Spray 15x10x1-inch pan with cooking spray. …
2. In small bowl, mix melted butter and garlic; brush over bottom and edges of dough; sprinkle edges with Italian seasoning.
3. Spoon and spread sauce evenly over dough. …
4. Bake 15 to 17 minutes or until crust is golden brown.

What can I make with canned biscuits for breakfast?

12 Seriously Satisfying Canned Biscuit Breakfast Recipes

1. Honey.
2. Cinnamon and sugar.
3. Marmalade.
4. Apple butter.
5. Peanut butter.
6. Nutella.
7. Cream cheese.
8. Fresh fruit.

How do you make sausage gravy?

Directions

1. With your finger, tear small pieces of sausage and add them in a single layer to a large heavy skillet. Brown the sausage over medium-high heat until no longer pink. …
2. Cook the gravy, stirring frequently, until it thickens. …
3. Spoon the sausage gravy over warm biscuits and serve immediately!

How do you make breakfast pizza dough?

Breakfast Pizza

1. Heat oven to 425 degrees F and line a baking sheet with tin foil.
2. Lay bacon strips on foil and bake for 12-15 minutes, until crisped to desired doneness. …
3. Whisk eggs, milk, salt and pepper until combined. …
4. Roll out pizza dough so that it is just a bit larger than your pan.

What sauce do you use for breakfast pizza?

Butter, flour, and milk.

This combination makes what is called a béchamel sauce aka a white sauce. We use this instead of a traditional red pizza sauce. Eggs get scrambled into the white sauce to create the BEST, fluffiest, most tender scrambled eggs you’ve ever had. This becomes the base of our breakfast pizza.

How do you make breakfast pizza with Pillsbury pizza dough?

Steps

1. Heat oven to 425°F. Spray 12-inch pizza pan with CRISCO® Original No-Stick Cooking Spray, or grease with shortening. …
2. In medium bowl, beat eggs, half-and-half, salt and pepper. …
3. Spoon cooked egg mixture over crust. …
4. Bake 12 to 15 minutes or until toppings are thoroughly heated and crust is deep golden brown.