What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 breakfast casserole recipe instant pot that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Breakfast Casserole Recipe Instant Pot
Instant Pot Breakfast Casserole
Instant Pot Breakfast Casserole with Sausage
Instant Pot Breakfast Casserole Recipe
Instant Pot Breakfast Casserole
Instant Pot Christmas Morning Breakfast Casserole
Instant Pot Egg Casserole
Instant Pot Breakfast Casserole
Instant Pot Breakfast Casserole
Instant Pot Sausage, Egg, and Cheese Strata
Ham, Egg, and Cheese Casserole
Instant Pot Egg and Hash Browns Breakfast Casserole
Instant Pot Breakfast Casserole in a Jar
Instant Pot Egg Casserole Is the Easiest Way to Feed Lots of Hungry People
Instant Pot Breakfast Casserole
Why is my breakfast casserole runny?
Baked eggs dishes tend to have issues with becoming too rubbery or watery after cooking. This is especially the case when high moisture vegetables or dense meats are in the mixture. Sautéing the potatoes and vegetables before baking helps to lightly dry the food and concentrate flavors.
Can I freeze an unbaked breakfast casserole?
To make ahead/freeze this casserole: you can freeze unbaked casserole up to 2 months. Cover very tightly with plastic wrap and foil. Thaw overnight in the refrigerator and continue with step 5 in the recipe (which is baking it).
How long are breakfast casseroles good for?
How long can you refrigerate a breakfast casserole before cooking?
Cover casserole with plastic wrap or aluminum foil and refrigerate for 2 hours or overnight– or up to 1 day. Allow it to come to room temperature before baking.
Why is my egg casserole spongy?
The spongy texture arises from air getting into the batter, so try beating/stirring the egg mixture jut until the ingredients are combined. Also, the dry heat of the oven plus over beating will almost always result in a spongy egg. Be sure to keep your oven heat low in order to help keep them light and fluffy.
How do you know when breakfast casserole is done?
Place the egg casserole in the oven and bake for 45 minutes to an hour. Insert a knife in the center. When it comes out clean, it is done.
How do you reheat breakfast casserole?
Wrap tightly with foil or plastic wrap and refrigerate overnight, then reheat in a 375˚F oven for 30 minutes the next morning until the casserole is browned and heated through.
Can you freeze scrambled eggs?
Scrambled eggs are easy to freeze, and they taste great when reheated! We like to cook them so they’re slightly runny, which helps them retain a soft texture when they’re warmed through. Let your scrambled eggs fully cool before packing them into individual portions in freezer-safe bags.
Should egg bake be covered when baking?
Bake uncovered 30 to 35 minutes or until golden brown and set.
Can you leave egg casserole out overnight?
Once again, according to the handy FDA guide, the easy overnight breakfast casserole should not sit out after baking for more than 2 hours. If you are eating the egg casserole in temperatures of 90 degrees or hotter, then the cooked casserole should not sit out longer than an hour.
How do you fix a watery casserole?
Whisk together equal parts cornstarch and cold water in a small bowl. Use one tablespoon of cornstarch per cup of liquid you would like to thicken. Stir out all the lumps. A few minutes before your casserole is done, add it a little at a time until you are happy with the thickness.
Can you leave egg mixture in fridge?
Refrigerate leftover cooked egg dishes and use within 3 to 4 days. When refrigerating a large amount of a hot egg-containing leftover, divide it into several shallow containers so it will cool quickly.