15 Blueberry Lemon Bundt Cake Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 blueberry lemon bundt cake recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Blueberry Lemon Bundt Cake Recipe

Lemon Blueberry Bundt Cake

1 hr 30 min

Sour cream, lemon juice, baking soda, lemon zest, baking powder

4.859

Live Well Bake Often

Best Lemon Blueberry Bundt Cake

1 hr 5 min

Corn syrup, buttermilk, lemon juice, eggs, flour

4.590

Food.com

Blueberry-Lemon Bundt Cake

1 hr 50 min

Sour cream, brown sugar, eggs, lemon zest, baking powder

No reviews

Martha Stewart

Lemon Blueberry Bundt Cake

1 hr 25 min

Sour cream, frozen berries, powdered sugar, butter, lemon juice

4.5242

NellieBellie

Lemon Blueberry Bundt Cake

1 hr 45 min

Plain greek yogurt, low fat, powdered sugar, lemon juice, baking soda

5.017

Well Plated by Erin

Lemon Blueberry Bundt Cake

1 hr 25 min

Cream cheese, buttermilk, powdered sugar, lemon juice, lemon zest

5.012

Celebrating Sweets

Best Blueberry Lemon Bundt Cake

Buttermilk, powdered sugar, lemon juice, eggs, glaze

No reviews

Chew Out Loud

Lemon Blueberry Bundt Cake

2 hr 40 min

Cream cheese, sour cream, cake flour, lemon extract, lemon juice

5.010

Baker By Nature

Blueberry Lemon Bundt Cake

1 hr 20 min

Powdered sugar, lemon juice, lemon zest, baking powder, vanilla

4.76

Beyond the Chicken Coop

Easy Lemon-Blueberry Bundt® Cake

1 hr 30 min

Lemon cake mix, powdered sugar, neufchatel cheese, lemon juice, frozen

4.515

Allrecipes

Blueberry Lemon Bundt Cake

1 hr 15 min

Low fat, lemon extract, powdered sugar, milk, free baking powder

5.014

Tutti Dolci

Lemon-Blueberry Pound Cake

1 hr 20 min

Cream cheese, lemon yogurt, egg white, lemon juice, glaze

4.753

Taste of Home

Lemon Bundt Cake Recipe with Blueberries

1 hr 30 min

Sour cream, lemon juice, eggs, glaze, baking soda

4.223

The Idea Room

Lemon Blueberry Pound Cake

Using frozen blueberries, lemon juice, eggs, baking soda, lemon zest

5.0245

Once Upon a Chef

Lemon Blueberry Bundt Cake

1 hr 30 min

Sour cream, powdered sugar, lemon juice, plain flour, eggs

No reviews

Just So Tasty

12 Related Question Answers About Blueberry Lemon Bundt Cake Recipe

Can you add blueberries to lemon cake mix?

Prepare cake mix according to package directions, then stir in juice and zest of 1 lemon. In a small bowl, toss 1 cup blueberries and flour until completely coated. Gently fold blueberries into the batter.

Can I add frozen blueberries to lemon cake mix?

Lemon zest and juice: Zest the lemon before cutting it in half for juice. Blueberries: Please don’t use more than 6 ounces of blueberries. If you’re using frozen berries, no need to thaw.

Can you use a regular cake mix for a Bundt cake?

Can You Make Boxed Cake Mix in a Bundt Pan? Technically, yes. Your biggest challenge is going to be making sure that you have the right amount of batter to properly fill the Bundt pan.

Can I add blueberries to pound cake mix?

The addition of blueberries gives traditional pound cake a sweeter flavor and adds moisture. This recipe is easy to make and doesn’t require a ton of ingredients. Besides blueberries, this pound cake is made with all pantry staples. It’s easy to prepare, but does take a bit of time to bake.

How do you keep blueberries from sinking in cake mix?

Answer: Try tossing your berries with a tablespoon or two of flour before adding them to the batter. Just remember to account for that when you mix up your dry ingredients, subtracting that same tablespoon or two from the amount called for in the recipe.

Can you add fresh blueberries to a cake mix?

This fresh blueberry cake mix cake is so quick and easy and tastes just like it was made from scratch. I love doctored cake mix cakes and this with the addition of fresh blueberries and a hint of lemon makes all the difference in flavor.

How do you store a lemon blueberry cake?

The recipe doesn’t make a ton of frosting, just enough for a light frost. Top with blueberries or lemon garnish if desired. Refrigerate for at least 45 minutes before cutting or else the cake may fall apart as you cut. Cover leftover cake tightly and store in the refrigerator for up to 5 days.

How do you make dump cake?

Directions

1. In a 9×13 inch pan mix cherries and pineapple. Sprinkle dry cake mix over pineapple, and cherry mixture stir until just combined. Then sprinkle walnuts over top. Drizzle top with melted butter or margarine.
2. Bake in a 350 degree F (175 degree C) oven for 35 or 40 minutes or until golden brown.

Can you add blueberries to Betty Crocker cake mix?

In small bowl, place blueberries. Remove 1 tablespoon dry cake mix; sprinkle over berries, and toss to coat.

How many boxes of cake mix do I need for a Bundt cake?

Bundt Cake Pan Capacity

Traditional Bundt cake pans hold 12-cups of batter, which is the perfect two-cake cake mix size. Most recipes that make 10 to 12 cups of batter will fit perfectly in most bundt cake pans. As far as other pans go, there is a 6-cup Classic pan, and the Wreath pan holds 6-cups as well.

Why are bundt cakes so moist?

Because of a Bundt pan’s unique shape, recipes must be extremely moist, as plenty of the cake’s surface will be exposed to higher temperatures than normal. Bundt pans also require every nook and cranny to be well-greased and floured to make the transferring process easier and to prevent uneven cooking distributions.

Can you use a box cake mix for a Bundt cake?

Dazzle your guests with a kicked-up bundt cake made from boxed cake mix. Bundt cakes make quite an appealing presentation on a dessert or kitchen table due to their simplicity and beautiful shape. Your cake mix may be homemade or from a box. Pound cake batters do especially well when baked in a bundt pan.