15 Best Vegetable Barley Soup Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 best vegetable barley soup recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Best Vegetable Barley Soup Recipe

Vegetable Barley Soup

55 min

Frozen green beans, pearled barley, carrots, frozen corn, diced tomatoes

4.847

Budget Bytes

Vegetable Barley Soup

3 hr 45 min

Sweet potato, pearl barley, ribs, balsamic vinegar, beef broth

4.955

Spend with Pennies

Vegetable Barley Soup

55 min

Cut green beans, pearl barley, mushrooms, frozen corn, diced tomatoes

4.829

Hello Little Home

Vegetable Barley Soup

1 hr 7 min

Butternut squash, pearl barley, ribs, white kidney beans, tomato paste

4.865

Two 🧐Kooks In The Kitchen

Beaker’s Vegetable Barley Soup

1 hr 45 min

Garbanzo beans, zucchini, curry powder, worcestershire sauce, carrots

4.61K

Allrecipes

Vegetable Barley Soup

2 hr

Angel hair coleslaw, yellow squash, zucchini, tomato juice, beef broth

4.643

From A Chef’s Kitchen

Barley soup

40 min

Rib, potato, tomato paste, pearled barley, carrots

4.912

The clever meal

Vegetable Barley Soup

1 hr 5 min

Cut green beans, pearl barley, red wine vinegar, fire roasted, olive oil

5.01

EatingWell

Barley Vegetable Soup

8 hr 30 min

Sweet potato, cut green beans, medium pearl barley, baby carrots, frozen corn

4.54

Taste of Home

Hearty Vegetable Barley Soup

1 hr

Pearl barley, carrots, frozen corn, diced tomatoes, olive oil

5.01

Connoisseurus Veg

Vegetable Barley Soup

1 hr

Barley, herbs de, carrots, olive oil, edamame beans

No reviews

Choosing Chia

Slow Cooker Vegetable Barley Soup Recipe

8 hr 10 min

Sweet potato, frozen green beans, pearl barley, carrots, petite diced tomatoes

4.748

Cookin’ Canuck

Easy Barley Soup with Vegetables

50 min

Pearl barley, cannellini beans, lemon, carrot, baby spinach

4.710

Skinny Spatula

Barley Soup with Vegetables

30 min

Tomato paste, pearled barley, carrots, olive oil, garlic

5.04

It’s a Veg World After All

Vegetable Barley Soup (Vegan)

38 min

Tomato paste, red pepper flakes, white miso, carrot, olive oil

4.86

From The Comfort Of My Bowl

12 Related Question Answers About Best Vegetable Barley Soup Recipe

Do you have to cook barley before putting it in soup?

Do you cook barley before adding it to soup? Your beef barley soup will simmer long enough to cook the barley. There is no need for the additional step of cooking the barley first.

What type of barley is best for soup?

Should I soak barley before adding to soup?

Notes. Soaking overnight can help speed up cooking time. Before adding cooked barley to soups, rinse to remove extra starch that could make the soup thick.

Can Vegetable Barley Soup be frozen?

Soup is easy, soup is filling, soup is an easy way to pack some more vegetables into your day, and soup (usually) freezes well. This week I’m bringing you this awesome Vegetable Barley Soup that is packed with tons of color, texture, and flavor. And thanks to a healthy dose of barley, it’s also super filling.

Can you overcook barley in soup?

Can you overcook barley? Yes, if you put soaked barley into the slow cooker it will overcook and disintegrate in the soup. If you put it in uncooked, it will not overcook in the time this recipe allots.

What is the difference between barley and pearl barley?

Hulled barley, considered a whole grain, has had just the indigestible outer husk removed. It’s darker in color and has a little bit of a sheen. Pearled barley, also called pearl barley, is not a whole grain and isn’t as nutritious. It has lost its outer husk and its bran layer, and it has been polished.

How long does barley need to cook in soup?

Is barley soup good for you?

Using barley as a soup base is a smart idea and makes for a low-fat, fiber-rich source of protein. Whether you mix in beef or vegetables, barley soup is an excellent addition to your diet thanks to its nutrient content.

Is barley a bean or grain?

Barley is a cereal grain with a chewy texture and mild, nutty flavor. It’s the seed of a type of grass that grows in temperate climates throughout the world and one of the first grains to have been farmed by ancient civilizations.

Does barley get soggy in soup?

Since the barley can absorb too much of the liquid when made ahead, and get mushy, I find it best to cook the barley separately. Make as directed, just omitting the barley. Cool completely and refrigerate. Follow package directions for barley and cook it separately when you’re ready to eat the soup.

What happens if you overcook barley?

There is no need to soak the barley before cooking in the crockpot. It cooks long enough that soaking becomes unnecessary. Can you overcook barley? Yes, if you put soaked barley into the slow cooker it will overcook and disintegrate in the soup.

Should I rinse barley before cooking?

Tips for using barley

There is no need to rinse barley before using it. To enhance the flavour of barley, heat the kernels in a skillet for a few minutes or cook it in broth instead of water. Save time. Cook extra barley & freeze it.