What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 best tzatziki sauce recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Best Tzatziki Sauce Recipe
Cucumber-Dill Tzatziki
Authentic Greek Tzatziki Sauce Recipe
Tzatziki Sauce Recipe
Easy Tzatziki
Tzatziki
How To Make The Best Tzatziki Sauce
5-Minute Tzatziki Sauce (Extra Easy)
Tzatziki Sauce Recipe
Authentic Tzatziki sauce Recipe (Greek Yogurt, Cucumber Dip)
Tzatziki Sauce Recipe
How do you make tzatziki not bitter?
What’s tzatziki sauce made of?
Tzatziki is made simply with yogurt, drained cucumber, olive oil, fresh herbs (usually mint or dill), garlic, lemon juice and salt. It’s a refreshing chilled sauce, dip or spread. I traveled to Greece last fall and ordered tzatziki at every restaurant.
What goes good with tzatziki sauce?
Here is a list of some other amazing dishes that go perfect with Tzatziki.
- Yogurt Marinated Chicken Skewers.
- Greek Loaded Oven Fries.
- Chicken Tawook Quinoa Bowls.
- Mezze Appetizer Platter.
- Homemade Naan.
- Chicken Shawarma Bowls.
How do you grate cucumbers for tzatziki?
How do you make Jamie Oliver tzatziki?
Slice the cucumber in half lengthways and cut or scrape out the seeds – this is where most of the water content is. Grate the remaining cucumber. Place the grated cucumber in a sieve, rest it on a bowl and add some sea salt. Give it a stir, and leave to drain for a few hours, or overnight in the fridge.
How do you cut the acid in tzatziki?
Add more lemon juice. Too bland? Add more garlic and/or dill.
Is tzatziki sauce healthy?
Is tzatziki healthy? Yes, tzatziki is a healthy dip that can be enjoyed as a sauce with a delicious meal like falafel or greek meatballs or as a dip with fresh veggies. It is low in calories and fat and is made with all fresh, healthy ingredients that contain protein, calcium and vitamins.
How do you thicken tzatziki sauce?
Adding Cucumbers
Add drained, dried cucumbers to the dip to change the texture without greatly affecting the taste. Salt the cucumbers to rid them of excess water before adding them to the dip. To salt the cucumbers: Toss grated or chopped cucumbers with a large pinch of salt.
What can I use instead of dill in tzatziki?
Tzatziki Sauce (no dill!) with Lemon and Garlic
This thick and creamy Greek yogurt tzatziki sauce is made from cucumbers, lemon, and garlic creating the most addicting (and healthy!) sauce.
What meat goes with tzatziki?
Tzatziki sauce goes great with all kinds of meat – chicken, beef, pork and lamb. It’s especially good with grilled meat! The most popular way to eat tzatziki sauce is with gyros!
How long is tzatziki good for after opening?
How long does tzatziki last? Tzatziki sauce is a popular Greek dip that can be served with pita bread and vegetables. It is usually made with yogurt, cucumber, garlic, dill, olive oil, lemon juice and salt. The sauce will last for about 2-3 days in the refrigerator.
Can I freeze tzatziki?
Yes, you can freeze tzatziki. Tzatziki can be frozen for around 3 months. To freeze tzatziki, you will need to make sure it’s well wrapped and protected from freezer burn. It’s also a good idea to split it into individual portion sizes.