15 Best Ham And Beans Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 best ham and beans recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Best Ham And Beans Recipe

Ham and Beans

10 hr 15 min

Great northern beans, brown sugar, cooked ham, cayenne pepper

4.3476

Allrecipes

Old Fashioned Ham and Beans

2 hr 20 min

Ham bone, great northern beans, brown sugar, cooked ham, garlic salt

5.06

Just A Pinch

Ham and Beans

9 hr 50 min

Ham bone, white beans, brown sugar, carrots, butter

5.010

Dinner at the Zoo

Homestyle Ham and Beans

12 hr 10 min

Ham, navy beans, parmesan rind, carrot, olive oil

4.228

Wyse Guide

Ham and Bean Soup

5 hr 20 min

Smoked ham hocks, ribs, beans, carrots, olive oil

5.011

The Woks of Life

Nana’s Epic Navy Bean Ham Bone Soup

1 hr 20 min

Ham bone, dried navy beans, red pepper, olive oil, garlic

5.0200

A Spicy Perspective

Slow Cooker Ham and Beans

6 hr 12 min

15 bean soup, leftover ham, chicken broth, carrots, celery

No reviews

Hurst Beans

Ham and Bean Soup

5 hr

Smoked ham hocks, ribs, dried navy beans, olive oil, bay leaf

2.52

Serious Eats

Quick Ham and Bean Soup

30 min

Great northern beans, ribs, chicken broth, fully cooked ham, carrots

4.854

Taste of Home

Slow Cooker Ham and Beans

20 hr 10 min

Meaty ham bone, great northern beans, garlic powder, bay leaf, black pepper

4.960

– Cooking With Carlee

Ham and White Bean Soup

3 hr 40 min

Ham hocks, ribs, white beans, herbes de provence, carrots

4.852

Simply Recipes

Crock-Pot Ham and Bean Soup Recipe

7 hr 15 min

Ham bone, great northern beans, carrot, italian seasoning, garlic

4.4170

Wholefully

Pinto Beans and Ham on the Stove Top

Dry pinto beans, ham hock, leftover ham shank, garlic, vegetable stock

No reviews

Parnell The Chef

Slow Cooker Ham and Beans

6 hr 15 min

Leftover ham, great northern beans, chicken broth, carrots, celery

4.977

The Magical Slow Cooker

Ham and Bean Soup

3 hr 5 min

Pound ham bone, dried navy beans, rib, carrot, garlic

5.09

The Kitchen Girl

12 Related Question Answers About Best Ham And Beans Recipe

What seasonings do you put in ham and beans?

Ingredients

1. 1 pound dry great Northern beans.
2. ½ pound cooked ham, diced.
3. 1 small onion, diced.
4. ½ cup brown sugar.
5. 1 tablespoon dried parsley.
6. ¼ teaspoon cayenne pepper.
7. 6 cups water, or as needed to cover.
8. salt and pepper to taste.

What kind of ham do you put in ham and beans?

Tips for the perfect dish

You can use a leftover ham bone or a ham hock. If you use a leftover ham bone, reserve diced ham to add to the finished dish. If you go with a ham hock, you can cut the meat off the bone, then add it to the mix.

How can I make my beans more flavorful?

Add Aromatics (and Some Salt)

We’re talking onions, shallots, garlic, and chiles. Or maybe some fresh herbs like rosemary, sage, bay leaves, and thyme. This is where the flavor really starts to build.

How long do you soak beans for ham and beans?

To soak beans the traditional way, cover them with water by 2 inches, add 2 tablespoons coarse kosher salt (or 1 tablespoon fine salt) per pound of beans, and let them soak for at least 4 hours or up to 12 hours. Drain them and rinse before using.

How do you thicken ham and beans?

If you find yours is too runny, you have several options for making it thicker. Try adding breadcrumbs, cream or pureed vegetables to make a heartier ham and beans. If you don’t have any extra ingredients, you can add a vegetable-based starch. Cornstarch will thicken your meal without changing its flavor.

What is difference between Great Northern and Navy beans?

Great northern beans are large, oval, and have a thin skin. In comparison, navy beans are much smaller, plumper, and have thicker skin. The flavors of great northern and navy beans are both delicate and mild. It’s difficult to distinguish between them by flavor alone.

What spices should I put in ham and bean soup?

Add the oil, ham bone, onions, and garlic. Sauté for 3-5 minutes to soften the onions. Then add in the drained beans, thyme, ground cumin, crushed red pepper, 10 cups of water, and any remaining ham scraps. (Do not salt the soup until the end, because ham bones can be very salty.)

Which beans make you fart the most?

According to several articles, soybeans are the fartiest and also contain the highest percentage of sugars. Navy beans and pinto beans are the next top offenders. And other worthy contestants include black beans, lima beans, black-eyed peas, and chickpeas.

Why do you soak beans overnight?

Soaking beans in the refrigerator overnight will reduce the time they have to cook drastically. And the texture of the beans will also be it their best, with fewer split-open and burst ones.

Which spices go well with beans?

In general, most beans go well with herbs like parsley, rosemary, sage, savory, and thyme. You usually can’t go wrong with garlic and onions, either.

What can you add to baked beans to make them better?

How to make Kicked-Up Canned Baked Beans:

1. Bacon.
2. Onion.
3. Molasses.
4. Spicy brown mustard (can substitute yellow mustard)
5. Worcestershire.
6. Brown sugar.
7. Ketchup.
8. A teaspoon of apple cider vinegar for a touch of tanginess is optional and not shown.

Can you overcook beans?

Can you overcook beans? The long answer short is, “it depends.” Overcooked beans come out soft, mushy, and less appetizing, but they can still be eaten. So, while over-cooking doesn’t necessarily make food harmful, it certainly can take away from the flavor and make beans taste bad.