15 Best Grilled Shrimp Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 best grilled shrimp recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Best Grilled Shrimp Recipes

THEE BEST Grilled Shrimp

20 min

Red wine vinegar, soy sauce, jumbo shrimp, dijon mustard, worcestershire sauce

4.514

The Recipe Critic

Garlic Grilled Shrimp

34 min

Shrimp, tomato paste, olive oil, lemon juice, garlic

5.0225

Spend with Pennies

Spicy Grilled Shrimp

21 min

Olive oil, lemon juice, garlic, cayenne pepper, large shrimp

4.61.1K

Allrecipes

20-Minute Grilled Shrimps

16 min

Smoked paprika, olive oil, raw shrimp, cayenne pepper, garlic powder

5.0167

Healthy Recipes Blog

Spicy Grilled Shrimp

15 min

Shrimp, soy sauce, chili garlic sauce, honey, olive oil

4.77

Delish

Sweet And Spicy Grilled Shrimp Recipe

10 min

Chili garlic sauce, black pepper

5.042

Tasting Table

Grilled Shrimp Skewers with Garlic and Lemon Recipe

2 hr

Lemon, olive oil, garlic, baking soda, sugar

4.412

Serious Eats

Chili Lime Garlic Grilled Shrimp Marinade

26 min

Gluten free, brown sugar, red pepper flakes, olive oil, lime juice

5.06

Whitney Bond

Grilled Shrimp with Oregano and Lemon

1 hr 30 min

Olive oil, lemon juice, garlic, lemon zest, salted

5.03.1K

Food & Wine Magazine

Perfect Grilled Shrimp

15 min

Lemon, olive oil, per pound, garlic powder, onion powder

5.02

A Couple Cooks

Grilled Shrimp Skewers

15 min

Olive oil, italian seasoning, lemon juice, large shrimp

5.066

Dinner at the Zoo

Grilled Shrimp Seasoning

10 min

Shrimp, olive oil, italian seasoning, lemon juice, cayenne pepper

4.923

Well Plated by Erin

How to Grill Shrimp

32 min

Jumbo shrimp, honey, dijon mustard, red pepper flakes, worcestershire sauce

5.01

Fit Foodie Finds

Marinated Grilled Shrimp

35 min

Jumbo shrimp, honey, worcestershire sauce, olive oil, lime juice

4.820

The Seasoned Mom

Grilled Shrimp {with Honey Garlic Marinade}

50 min

Soy sauce, red pepper flakes, olive oil, green onions, large shrimp

5.020

Cooking Classy

12 Related Question Answers About Best Grilled Shrimp Recipes

What do you soak shrimp in before grilling?

Soak one pound of shell-on shrimp in 8 cups of water mixed with 1/3 cup kosher salt and 1/3 cup sugar. Or you can use all salt. Brine about 3 hours, drain and rinse well with cold water. When ready to grill shrimp, preheat grill to medium-high.

How does Bobby Flay grill shrimp?

Brush the shrimp with olive oil and season with salt and pepper. Grill over a hot fire until lightly charred, about 4 minutes per side. Shell the shrimp and transfer to plates. Drizzle with the vinaigrette, sprinkle with the remaining cilantro and serve.

Is it better to BBQ shrimp with shell on or off?

Shrimp can be grilled with or without their shells. I like to peel the shrimp prior to grilling. Remove all of the shell except for the part that is around the tail of the shrimp. Removing the shell will allow the marinade to penetrate the meat and give the shrimp more taste.

Should you brine shrimp before grilling?

Start With a Brine, No Matter How You’re Cooking

It may sound minor, but the combination works wonders: the salt helps keep the shrimp nice and moist as they cook, while alkaline baking soda delivers a crisp, firm texture.

What is the best way to season shrimp?

For the Shrimp Seasoning:

1. 1 teaspoon garlic powder.
2. 1 teaspoon kosher salt.
3. 1 teaspoon Italian seasoning.
4. 1/4 to 1/2 teaspoon cayenne pepper use 1/4 if sensitive to spice.

How long should shrimp be grilled?

Preheat your grill to 350-450°F and set it up for direct cooking. Grill the shrimp over direct, medium heat for 5-7 minutes, turning the shrimp halfway through the process. The outside of the shrimp should turn a nice pink color when it is cooked while the meat inside should be white and opaque.

How do you vein shrimp?

Devein the back of shrimp with a skewer. The vein runs right along the back. Insert the tip of the skewer sideways about ½ inch (1.3cm) down from the head of the shrimp and pull the skewer tip up towards you. This will lift up the vein and you can pull off the vein with the skewer or with your hand.

How do you grill shrimp in the shell?

Brush shrimps with oil, season with salt and pepper and grill 2 minutes on each side, until shells are hot pink and shrimp is opaque. Place lemons on grill the last minute. The heat will release the juice from the lemons. To serve, squeeze grilled lemon wedges over shrimp.

How long do you BBQ Gambas?

Grill the shrimp over medium heat for about 1 1/2 – 2 1/2 minutes per side (depending oh the size of your shrimp and temperature of the grill). The shrimp will be pink on the outside and opaque in the middle.

What does baking soda do to shrimp?

Alkaline baking soda slightly alters the pH of the shrimp, making them as plump and succulent as lobster and resistant to overcooking. The brine also causes the meat to pull away from the shells while cooking, so you get all the great flavor of shell-on shrimp without the hassle.

How do you keep shrimp from sticking to the grill?

You also want to make sure you pat your shrimp completely dry before you grill them. This prevents them from sticking to the grill. After you pat them dry, drizzle on a little bit of olive oil, and sprinkle with salt, and pepper. When I serve plain, grilled shrimp, I like to serve them with a squeeze of lemon juice.

Should I Marinate shrimp with shell on?

If you are marinating the shrimp, then there is no need to cook them with the shells on. The shells can keep the marinade from infusing the shrimp meat. Not only that, but marinade adds moisture to this delicate seafood, meaning that it is less likely to dry out.