What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 best grilled asparagus recipes that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
15 Best Grilled Asparagus Recipes
Grilled Parmesan Garlic Asparagus
Grilled Asparagus
The Best Grilled Asparagus
Easy Grilled Asparagus (with Parmesan)
Easy Grilled Asparagus
Perfect Roasted Asparagus
Should asparagus be soaked before grilling?
It is best to leave a bit of space between the asparagus stalks. The skewers make it easier when placing on the grill, turning the spears, and removing the asparagus from the grill. If using wooden skewers, be sure to soak them in water before using. For more information on asparagus, see All About Asparagus.
How do you keep asparagus from falling on the grill?
Fat spears are no more likely to be tough than thin spears. To prepare the asparagus for the grill, snap off the bottom of each stalk, and then lightly coat them with olive oil.
What flavors are good on asparagus?
Asparagus is relatively delicate in flavor, but pairs particularly well with the following: eggs, cheese (parmigiano-reggiano), lemon and other citrus, garlic, tarragon, mushrooms, and balsamic vinegar.
How do you serve grilled asparagus?
Grilled Asparagus Topping Ideas
Drizzle the grilled asparagus with balsamic vinegar then sprinkle with goat cheese and toasted pine nuts. Top with smoky cooked bacon and Parmesan cheese. Go Mediterranean style and top with feta cheese, sun-dried tomatoes, and chopped kalamata olives.
How do you cook asparagus on a gas grill?
Directions
- Preheat grill for high heat.
- Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.
- Grill over high heat for 2 to 3 minutes, or to desired tenderness.
How do you grill asparagus in foil?
Instructions
- Prepare the asparagus. Preheat a grill to 400-425F. …
- Season the asparagus. Place trimmed asparagus on a large piece of aluminum foil. …
- Wrap in foil. Pull up the sides of the aluminum foil, then fold tightly to create and seal the asparagus into a wrapped packet.
- Grill the asparagus. …
- Garnish then serve.
How do you trim asparagus stalks?
How to Trim Asparagus
- Here’s a step by step breakdown of what to do: …
- Pick up one stalk and hold it in the middle and at the end. …
- Bend the stalk until it snaps. …
- Line up the tip of that stalk with the tips of the remaining stalks. …
- Slice off the ends of the remaining stalks so they’re flush with the snapped stalk.
How do u cook asparagus?
Toss your asparagus in olive oil and season with salt and pepper, then arrange the stalks across the grates, to prevent them from falling through. Grill, flipping halfway through cooking, until the asparagus begin to char, the pointy ends start to crisp and the stalks are just tender, 3 to 5 minutes.
How do you cut asparagus?
What spice compliments asparagus?
Asparagus can be steamed, roasted, grilled, broiled, boiled, blanched, dried or pickled. Combines well with: garlic, lemon juice, nutmeg, honey. Fine herbs: rosemary, basil, dill, marjoram, Mediterranean oregano, thyme, cilantro, etc.
What spices work well with asparagus?
The Best Herbs for Seasoning Asparagus
- Chives. Snip fresh chives onto your sautéed asparagus spears just before serving. …
- Lemon Balm. The fresh taste of lemon is fantastic when combined with asparagus. …
- Dill. …
- Tarragon. …
- Tips for Harvesting Asparagus.
What seasoning can you use on asparagus?
Here are some of our favorite ways to season asparagus: Parmesan cheese + lemon slices + red pepper flakes. Minced garlic + oregano. Garlic powder, onion powder, and cayenne.