15 Beltline Bar Wet Burrito Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 beltline bar wet burrito recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Beltline Bar Wet Burrito Recipe

Beltline Bar Wet Burrito

Beltline Bar Wet Burrito

45 min
Ground beef, refried beans, enchilada sauce, tomato sauce, beef gravy
4.915
Fluster Buster
Best Ever Smothered Wet Burritos

Best Ever Smothered Wet Burritos

40 min
Ground beef, refried beans, green chile, enchilada sauce, tomato sauce
4.4443
Zona Cooks
Beltline Bar wet burritos

Beltline Bar wet burritos

1 hr
Brown gravy, ground beef, refried beans, enchilada sauce, taco seasoning
1.01
BigOven
Beltline Bar Wet Burrito

Beltline Bar Wet Burrito

45 min
Ground beef, refried beans, enchilada sauce, tomato sauce, beef gravy
5.02
Whisk
Wet Burritos

Wet Burritos

40 min
Gluten free, ground beef, enchilada sauce, cheddar cheese, salsa
No reviews
Simple Clean Living –
Fabulous Wet Burritos

Fabulous Wet Burritos

45 min
Tomato soup, ground beef, refried beans, can green chile, enchilada sauce
4.51.3K
Pinterest
Fabulous Wet Burritos

Fabulous Wet Burritos

45 min
Tomato soup, ground beef, refried beans, can green chile, enchilada sauce
4.51.3K
Pinterest
Wet Burritos

Wet Burritos

35 min
Lean ground beef, refried beans, sour cream, enchilada sauce, homestyle beef gravy
5.0188
Food.com
Wet Burritos

Wet Burritos

45 min
Lean ground beef, black beans, enchilada sauce, cilantro lime dressing, taco seasoning
4.58
Num’s the Word
Smothered Burritos

Smothered Burritos

1 hr 10 min
Ground beef, black beans, cilantro lime rice, tomato sauce, burrito
No reviews
That’s Some Good Cookin’
Creamy Burrito Casserole

Creamy Burrito Casserole

50 min
Mushroom soup, ground turkey, refried beans, sour cream, taco seasoning
No reviews
Stevehacks
Best Ever Smothered Wet Burritos Recipe Zona Cooks

Best Ever Smothered Wet Burritos Recipe Zona Cooks

Refried beans, green chile, beef, enchilada sauce, tomato sauce
No reviews
MasterCook
Bean Wet Burritos

Bean Wet Burritos

30 min
Sour cream, enchilada sauce, beef gravy, flour tortilla shells, bush’s cocina latina
5.01
Pocket Change Gourmet
Mexican Restaurant Canned Salsa Recipe

Mexican Restaurant Canned Salsa Recipe

Hot peppers, green peppers, tomato paste, garlic, roma tomatoes
5.04
Kitchen Stewardship
Wet Burritos

Wet Burritos

Ground beef, refried beans, green chile, enchilada sauce, tomato sauce
No reviews
The Best Video Recipes for All

Are wet burritos a Michigan thing?

This burrito variety is especially popular in Michigan, although it can sometimes be found throughout the Unites States, in California, Washington, and Texas. The burrito is called wet because it is smothered in red chile sauce, and the whole thing is then topped with heaps of melted cheese.

What is burrito sauce made of?

Along with the sriracha, you’ll need mayonnaise, fresh lime juice, garlic powder, and a dash of salt. Keep in mind if you follow a plant-based diet, I’ve tried this recipe with vegan mayo and it’s just as amazing!

What does it mean for a burrito to be wet?

Regular burritos are stuffed in a flour tortilla and wrapped in aluminum foil so you can eat them with your hands. Wet burritos are made “wet” when smothered in enchilada sauce, served on a plate, and eaten with a fork.

What is the difference between a Wet Burrito and an enchilada?

Enchilada is baked with sauces (usually green or red sauce) while Wet Burrito is cooked with sauce, and later on, the sauce (any sauce) is poured on it. … Tortillas used in both of them are also different, while Enchilada is made with the Corn Tortilla while Wet Burrito is made up with the Flour Tortilla.

Who originated the wet burrito?

The Beltline Bar in Grand Rapids, Michigan, is said to have introduced the wet burrito in 1966.

Why is burrito called Little donkey?

Juan Méndez, a street vendor in Chihuahua, Mexico, invented the burrito. During the Mexican Revolution in the 1910s, Méndez decided to wrap his food in flour tortillas to keep it warm and transport it on his small donkey. … This influenced the burrito’s name because it was the donkey’s sidekick in travel.

What is the difference between burrito sauce and enchilada sauce?

One of the main differences between enchiladas and burritos is that the enchilada is usually made with corn tortillas and the burrito is made with flour. … The sauce they are served with is made with chili (the word enchilada means — to season with chili.)

What is Southwest sauce made of?

In a small bowl, stir together the mayonnaise, ketchup, horseradish, paprika, salt, oregano, black pepper and cayenne pepper.

What can I substitute for enchilada sauce?

While there aren’t many options at all, taco sauce remains the top pick for an enchilada sauce substitute. It doesn’t have the same taste profile as enchilada sauce, but taco sauce is very versatile and can work in many situations pretty well as an enchilada sauce substitute.

How do you eat a wet burrito?

This wet burrito is then topped with shredded cheese and placed in an oven to melt the cheese and heat it through once more. Once the cheese has melted, then it is served and typically eaten using a knife and fork.

How do you make a burrito not soggy?

Preventing soggy burritos

  1. Make sure that the filling is room temperature before rolling the burritos.
  2. Roll them tightly to keep out moisture.
  3. Wrap them in plastic wrap and then a sheet of aluminum foil.
  4. Reheat them in the oven or in a toaster oven in order to get a crisper tortilla.

How do you wrap a wet burrito?

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