15 Beef Chili Recipe Slow Cooker

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 beef chili recipe slow cooker that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Beef Chili Recipe Slow Cooker

Slow Cooker Chili

6 hr 25 min

Lean ground beef, red kidney beans, tomato sauce, unsweetened cocoa powder, beef broth

4.9459

Cooking Classy

Classic Slow Cooker Chili Recipe

3 hr 40 min

Lean ground beef, black beans, kidney beans, tomato sauce, diced tomatoes

5.0388

Natasha’s Kitchen

Slow-Cooker Beef Chili

6 hr 20 min

Ground beef, kidney beans, beer, fritos, tomato paste

3.611

Delish

Slow Cooker Chili

8 hr 25 min

Ground beef, kidney beans, cannellini beans, green bell pepper, hot pepper sauce

4.3978

Allrecipes

Slow Cooker Chili

4 hr 30 min

Pinto beans, ground beef, sour cream, kidney beans, soy sauce

4.03.4K

NYT Cooking – The New York Times

Slow Cooker Chili

4 hr 20 min

Ground beef, sour cream, kidney beans, tomato sauce, beef broth

5.01

The Pioneer Woman

Slow Cooker Beef Chili

3 hr 15 min

Lean ground beef, red kidney beans, tomato paste, diced tomatoes, saltine cracker crumbs

4.945

Dinner, then Dessert

Slow-Cooked Chili

8 hr 20 min

Lean ground beef, kidney beans, tomato sauce, cheddar cheese, diced tomatoes

3.931

Taste of Home

Slow Cooker Steak Chili

8 hr 20 min

Black beans, sour cream, sirloin steak, kidney beans, tomato sauce

4.4201

NeighborFood

Easy Slow Cooker Chili

8 hr 30 min

Lean ground beef, black beans, sour cream, red kidney beans, corn chips

4.960

Damn Delicious

Insanely Good Crockpot Chili

6 hr 15 min

Pinto beans, lean ground beef, kidney beans, tomato sauce, beef broth

5.04

The Recipe Critic

Slow Cooker Beef Chili

4 hr 10 min

Black beans

No reviews

Eatwell101

Slow Cooker Chili

6 hr 15 min

Ground turkey, pink beans, sour cream, brown sugar, beef broth

5.02

The Seasoned Mom

Crockpot Chili Recipe

2 hr 15 min

Pinto beans, italian sausage, lean ground beef, kidney beans, tomato sauce

5.0101

Mom On Timeout

Old Fashioned Chili

4 hr 10 min

Red kidney beans, diced tomatoes, chili powder, ground meat

5.02

Fit Slow Cooker Queen

12 Related Question Answers About Beef Chili Recipe Slow Cooker

What is the secret ingredient to good chili?

Cinnamon. The beauty of ground cinnamon is that it brings a warmth to your chili, without being spicy. It works well with other flavors commonly found in chili (like tomato, cumin and chile powder) so you only need a little bit to achieve the desired balance.

Can you put raw ground beef in a slow cooker?

Can You Put Raw Beef in a Slow Cooker? Yes, you can totally cook raw beef in a slow cooker. Many slow-cooker chili recipes have a step for browning the beef before it goes into the Crock-Pot. While this step isn’t necessary, caramelizing the meat creates richer, bolder flavors.

Why do you add brown sugar to chili?

Brown sugar is going to give your chili a subtle sweetness you never even knew you were missing. With both subtly sweet tones and punches of heat, this chili, lives up to it’s name, it truly is sweet and sassy!

How can I make my chili more flavorful?

Cinnamon, strong coffee, and dark chocolate all boost them meaty flavor in a good chili. Pick any of the following: 1 teaspoon of ground cinnamon, 1 whole cinnamon stick, a shot of espresso, a small cup of strong coffee, 2 tablespoons cocoa powder, or a few squares of good-quality dark chocolate.

What beans best for chili?

The best beans for chili, however, are pinto, kidney, and black beans. You can use other types of beans in chili, but think about what you like in yours. Most people wouldn’t put green beans or chickpeas in their chili, for example. Generally, cooks use pinto beans for making chili.

What can you not put in chili?

Raw meat and pot of chili are two things that just don’t belong together. If the recipe includes any type of ground meat, bacon, chorizo, or cubes of beef, it should always be browned first. Try this: The first order of business before adding anything else to the pot is to brown any meat in your recipe.

Is chili better in slow cooker?

A low and slow cook time—at least an hour total—is key for drawing out the most flavor in a pot of chili. A slow cooker works wonders, but if you’re short on time, try a pressure cooker.

What happens if you don’t brown meat before slow cooking?

Ground meat should always be browned and drained before going into the slow cooker. Otherwise, it may clump and add grease to the dish.

How do you make chili with ground beef?

Instructions:

1. In a large heavy-bottom pot add ground beef, onion and garlic over medium heat. Cook, breaking up large pieces until no pink remains, approximately 10 minutes. Drain excess fat, if desired.
2. Add chili powder, cumin, ancho pepper, jalapeño and salt. Simmer for 5 minutes, stirring frequently.

What does adding vinegar to chili do?

Finish Every Pot of Chili with a Spoonful of Vinegar

Stirred into the pot right before serving, a spoonful of vinegar brightens up the finished product, and gives it that full, rounded taste that was missing. Even if the chili recipe you’re using doesn’t call for vinegar, go ahead and add it anyway.

Is smoked paprika good in chili?

The smoked paprika gives this chili a totally unique flavor and plays well off the smoky/spicy chili and cayenne powders.

Why does my chili taste sour?

Chili has a lot of acidic ingredients. Onions, garlic, hot sauce (the vinegar), tomatoes. All of these increase the acidity of your dish. Reducing the amount of these in your dish will go a long way to fixing the acidic taste.