15 Basil Focaccia

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 basil focaccia that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

Easy Basil Focaccia Recipe

3 hr 10 min

Olive oil, active dry yeast, sea salt, fresh basil, all purpose flour

5.01

Food and Journeys

The Easiest Herbed Focaccia Bread

10 hr 32 min

Rosemary, olive oil, instant yeast, sea salt, all purpose

4.1153

Oh Sweet Basil

Basil-Parmesan Focaccia With Fresh Tomatoes

2 hr 35 min

Parmesan cheese, olive oil, rapid rise, garlic, fresh basil

4.028

NYT Cooking – The New York Times

Cherry Tomato & Basil Focaccia

1 hr

Cherry tomatoes, cornmeal, olive oil, milk, sugar

4.73

Taste of Home

Easy Tomato Basil Focaccia bread

2 hr 50 min

Cherry tomatoes, olive oil, focaccia dough, fresh basil

5.01

Simply Delicious Food

Basil Garlic Focaccia

3 hr 40 min

Bread flour, rock salt, olive oil, active dry yeast

No reviews

Umami Days

Tomato, Basil, Parmesan Focaccia

1 hr 15 min

Parmesan cheese, diced tomatoes, olive oil, sugar, active dry yeast

5.03

The Cafe Sucre Farine

Tomato Basil Focaccia

1 hr

Cheese, cherry tomatoes, honey, semolina, olive oil

5.06

Naturally Nidhi

Basil Sea Salt Focaccia Bread

Red star yeast, honey, bread flour, olive oil, basil

5.01

Sweet ReciPEAs

Kids Can Bake: Tomato-Basil Focaccia Bread

2 hr 45 min

Whole wheat flour, cherry tomatoes, olive oil, sugar, active dry yeast

5.01

Food Network

Tomato and basil pesto focaccia

1 hr 5 min

Basil pesto, cherry tomatoes, lemon, olive oil, fast action dried

5.04

Delicious Magazine

Strawberry Basil Focaccia

3 hr

Balsamic vinegar, honey, olive oil, active dry yeast, sweet onion

5.06

How Sweet Eats

No Knead Tomato Basil Focaccia Bread

1 hr

Cherry tomatoes, olive oil, black, sugar, active dry yeast

4.85

RuchisKitchen

focaccia bread

3 hr 30 min

Whole wheat flour, olive oil, instant yeast, fresh herb, chili powder

4.911

Dassana’s Veg Recipes

Pesto Focaccia Bread

1 hr 10 min

Whole wheat flour, parmesan cheese, rapid rise yeast, olive oil, garlic

No reviews

Baked by Rachel

What is basil focaccia?

Tomato Basil Focaccia — a comforting, spongy Italian bread baked with fresh tomatoes, olives, aromatic basil, garlic, herbs, and melted cheese. A simple recipe with restaurant quality results, this focaccia is a delicious treat, waiting for you to indulge!

Can you put fresh basil on focaccia?

To prepare the topping, combine the olive oil, garlic, basil, salt and pepper. Lay the sliced tomatoes in an overlapping pattern on the focaccia and spoon the olive-oil mixture over them. Return the focaccia to the oven for two minutes.

What herbs go on focaccia bread?

What is Focaccia Bread? Focaccia bread is a flat oven-baked yeast bread that originated in Italy and is pronounced “fuh-KA-cha.” It is traditionally topped with fresh herbs, such as rosemary, and coarse salt, but it is a very versatile bread that can be altered to your liking.

How is focaccia different from bread?

Just like pizza dough, ACE Bakery® focaccia is made with flour, oil, water, yeast and salt. But, focaccia is made with more yeast than pizza dough, which allows it to rise more and become a fluffier and more bread-like loaf. Focaccias are also usually punctured before baking, which preserves more moisture.

How do you make focaccia bread?

How To Make Focaccia Bread:

Proof the yeast. In the warm water and sugar. …
Knead the dough*. Gradually add in the flour, olive oil and salt. …
First dough rise. Shape the dough into a ball and place it in a greased mixing bowl, and cover with a damp towel. …
Second dough rise. …
Prepare the dough. …
Bake. …
Serve.

What can you put in focaccia bread?

We recommend choosing a maximum of three toppings per focaccia loaf :

Apples, thinly sliced.
Artichokes.
Asparagus.
Bacon.
Blue cheese.
Capers.
Caramelized onions.
Cheddar, grated.

How do you decorate focaccia bread?

Decorate dough by gently pressing down cherry tomatoes, asparagus, red peppers, bell peppers, olives, dill, sage, parsley, basil, pine nuts, and pepitas. Brush a thin layer of olive oil over the top and sprinkle with salt. Bake in the preheated oven for 15 minutes.

Can you put thyme on focaccia?

The simple addition of olives and thyme has the power to take a classic focaccia bread recipe to a whole new level. We love it served simply, with really good quality olive oil.

Can I put mozzarella on focaccia?

Ingredients

500g strong white bread flour, plus some for dusting.
1 ½ tsp salt.
7g sachet fast-action yeast.
2 tbsp extra-virgin olive oil , plus some for drizzling.
125g ball mozzarella , drained.
5 tbsp pesto (shop-bought or see recipe, below)
sea salt , to serve (optional)

Can you use dried rosemary instead of fresh in focaccia?

For the herbs, we love a combination of thyme and rosemary, but you could use whatever herbs you love – fresh or dried. Or, omit the garlic and herbs all together and use plain olive oil instead. A note on pan size: In this recipe, we call for a 9-inch by 13-inch rimmed baking sheet.

Is homemade focaccia healthy?

Benefits for your figure and your health

Rather, focaccia provides complex carbohydrates that slowly give the body energy and help better regulate blood sugar levels,” Schirò explains. If it’s made with whole wheat flour then it’s got an extra edge. “It provides a greater amount of vitamins, minerals and fiber.

Which flour is best for focaccia?

Using plain flour, as in Marcella Hazan’s Essentials of Classic Italian Cooking, or even finer “tipo 00” flour as in The River Cafe Classic Italian Cookbook, will give you a softer, more tender crumb; while Richard Bertinet’s mixture of strong bread flour and coarse semolina in his book Dough creates a more robust, …

15 Basil Focaccia