15 Baked Potato With Cream Cheese Recipe

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 baked potato with cream cheese recipe that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Baked Potato With Cream Cheese Recipe

Twice-Baked Potatoes With Cream Cheese and Chives

1 hr 45 min

Cream cheese, sour cream, parmesan cheese, butter, olive oil

4.491

The Spruce Eats

Baked Potatoes with Cream Cheese Dressing Recipe

45 min

Cream cheese dressing, potatoes, hung curd, celery salt, aluminium foil

5.02

NDTV Food

PHILADELPHIA Topped Baked Potatoes

1 hr 10 min

Cream cheese

No reviews

Philadelphia

Creamy Twice-Baked Potatoes

1 hr 30 min

Cream cheese, sour cream, butter, milk, baking potatoes

4.649

Allrecipes

Creamy Twice-Baked Potatoes

1 hr 35 min

Cream cheese, sour cream, butter, milk, green onions

4.915

Taste of Home

The Absolute Best Ever Twice Baked Potatoes

1 hr 40 min

Cream cheese, sour cream, bacon, cheddar cheese, butter

5.074

The Kitchen Magpie

Easy Creamy Cheesy Potato Bake

1 hr 35 min

Low fat, heavy cream, mozzarella cheese, whole egg, black pepper

4.933

RecipeTin Eats

Twice Baked Potato Casserole

50 min

Cream cheese, sour cream, baked potatoes, bacon, cheddar cheese

5.0139

Spend with Pennies

Creamy cheese & potato bake

1 hr 45 min

White wine, double cream, butter, milk, king edward

4.031

BBC Good Food

Cheese-Stuffed Baked Potatoes

1 hr 40 min

Sour cream, sharp cheddar cheese, russet potatoes, black pepper

4.25

Food Network

Make-Ahead Mashed Potatoes with Cream Cheese

Cream cheese, sour cream, baking potatoes, onion salt

4.01

Southern Living

Twice Baked Potatoes without Sour Cream

1 hr 30 min

Potato skins, bacon, sharp cheddar cheese, butter, baking potatoes

5.03

Fox Valley Foodie

Easy Potato Casserole With Cream Cheese and Chives

1 hr 5 min

Cream cheese, frozen, black pepper, minced onion

4.266

The Spruce Eats

Cream Cheese Scalloped Potatoes

1 hr 40 min

Cream cheese, sharp cheddar cheese, butter, ground mustard, baking potatoes

5.011

I Heart Eating

Sour Cream Twice Baked Potatoes

1 hr 15 min

Sour cream, cheddar cheese, milk, baking potatoes, black pepper

No reviews

Baked by Rachel

12 Related Question Answers About Baked Potato With Cream Cheese Recipe

Can you add cream cheese to a baked potato?

Start by baking the potatoes for about 1½ hours until the inside is soft. Peel back the skin on top of the potato and scoop out half of the filling. Combine the filling with some cream cheese and season with salt and freshly ground black pepper. Return the filling to the potato.

Can you use cream cheese instead of sour cream on baked potato?

Sour cream adds its distinctive tanginess to the dish, as well as a bit of creaminess. However, you can have great results by substituting Greek Yogurt instead. You could also add cream cheese for creamy potatoes, but that will make your mashed potatoes heavier as well.

How do you make cream cheese potatoes?

Instructions

1. Wash and peel potatoes, then cut into 1 inch cubes. Place the potatoes into a large stockpot and cover with cold water. …
2. Add the cream cheese, butter, milk, and seasonings to the potatoes. Mash slightly to break the large potatoes up. …
3. Serve immediately garnished with chives if desired.

How do you make potato skins with cream cheese?

Put the empty potato skins on a baking sheet. Carefully fill the skins with the potato mixture and sprinkle with additional cheese, chives, and paprika, if desired. Bake in the oven until the filling is hot and lightly browned, around 20 to 25 minutes. Serve hot and enjoy!

How do you soften cream cheese?

How to Soften Cream Cheese Quickly

1. For an 8-ounce block of cream cheese, place the completely unwrapped cheese on a microwave-safe plate and microwave it on high for 15 seconds.
2. Add 10 seconds for each additional 8 ounces of cheese or as needed until you have softened the cream cheese.

What do you put on top of a baked potato?

Here are some of our favorite baked potato toppings:

1. Classic: Sour cream, high quality cheddar, chives, optional bacon.
2. Mexican: Pico de gallo, corn, black beans, guacamole, cheese, sour cream, cilantro.
3. Lox: Smoked salmon, chives, cream cheese.
4. Chili: Chili, cheddar cheese, green onion, sour cream.

Can cream cheese substitute for sour cream?

Great news—it’s a good replacement for sour cream! Cream cheese is thicker, so you’ll need to loosen it up a little before using. For every 1 cup of sour cream called for in a recipe, use 6 ounces cream cheese thinned with a tablespoon or two of milk, buttermilk or water.

What can I use instead of sour cream for baked potatoes?

Mayonnaise

Mayonnaise provides a similar consistency, tanginess, and moisture that sour cream provides in both baked goods and in dips and sauces. So, while you probably don’t want to add a dollop of mayonnaise on top of your taco or baked potato, it is an excellent substitute for sour cream in every other way.

What can I substitute for sour cream on a baked potato?

There are several good dairy options for replacing sour cream, including

1. Greek Yogurt. Greek yogurt makes an excellent stand-in for sour cream. …
2. Cottage Cheese. This cheese has a rich history. …
3. Crème Fraîche. …
4. Buttermilk.

What can I do with cream cheese?

Here are 25 of our favorite things to do with leftover cream cheese:

1. Spread It on a Cracker with Jam or JellySave. …
2. Stir Some into PolentaSave. …
3. Stir Some into Mac and CheeseSave. …
4. Make It into DipSave. …
5. Make Pimento CheeseSave. …
6. Stir It into Scrambled EggsSave. …
7. Use It to Stuff French ToastSave.

Can cream cheese melt?

Not only the amount of cook time and what tools you use to melt, the proper temperature is crucial to follow. Cream cheese melting occurs at about 130 degrees Fahrenheit (55 degrees Celsius). When it reaches 90 degrees Fahrenheit (32 degrees Celsius), Cream cheese softens because the solid milk fat starts to liquify.

Does cream cheese and mashed potatoes taste good?

Cream cheese mashed potatoes are rich and creamy, a favorite side dish! Everyone loves mashed potatoes, they’re the perfect comfort food and they welcome additions like garlic and of course cream cheese. Serve with a sprinkle of chives and some butter and watch them disappear!