15 Baked Pork Chop Tenderloin Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 baked pork chop tenderloin recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Baked Pork Chop Tenderloin Recipes

Juicy Baked Pork Chops

23 min

Boneless pork chops, olive oil, garlic powder

4.61K

The Endless Meal

Baked Pork Chops

20 min

Boneless pork chops, brown sugar, sweet, olive oil, onion powder

5.018

Kristine’s Kitchen

Easy Oven Baked Pork Chops

30 min

Boneless pork chops, brown sugar, olive oil, italian seasoning, sea salt

4.993

Lemon Blossoms

Oven Baked Boneless Pork Chops

25 min

Boneless pork chops, brown sugar, olive oil, yellow mustard, garlic powder

5.064

Savory Nothings

Juicy Oven Baked Pork Chops

45 min

Pork chops, lemon, black pepper, vegetable oil, fresh thyme

4.719

Inspired Taste

Juicy Baked Pork Chops

35 min

Pork chops, smoked paprika, avocado oil, garlic powder, black pepper

5.0703

Healthy Recipes Blog

Simple Oven Baked Pork Chops Recipe

50 min

Boneless pork chops, olive oil, garlic powder, onion powder, black pepper

5.0187

Eating on a Dime

Oven Baked Pork Chops

25 min

Boneless pork loin, smoked paprika, olive oil, garlic powder, onion powder

4.58

Tastes of Lizzy T

Juicy Baked Pork Chops

1 hr 5 min

Boneless pork chops, brown sugar, mustard powder, garlic powder

4.9182

Spend with Pennies

Baked Boneless Pork Chops

20 min

Boneless pork chops, smoked paprika, seed oil, garlic powder, onion powder

5.03

Cooking LSL

Baked Pork Chops

30 min

Pork loin chops, rosemary, butter, olive oil, garlic

4.758

Delish.com

Juicy Oven Baked Pork Chops

1 hr

Boneless pork chops, sweet, olive oil, brine, garlic powder

4.838

I Wash You Dry

Baked Boneless Pork Chops

20 min

Boneless pork chops, sweet, olive oil, garlic powder, onion powder

5.04

Nourish and Fete

Oven-Roasted Pork Chops

21 min

Pork chops, olive oil, garlic powder, black pepper

4.0442

The Spruce Eats

Oven Baked Pork Chops with Potatoes

40 min

Pork chops, apple cider vinegar, baby potatoes, soy sauce, brown sugar

5.0332

RecipeTin Eats

12 Related Question Answers About Baked Pork Chop Tenderloin Recipes

How long do you bake pork chops in the oven at 350?

Directions

1. Preheat oven to 350 degrees F (180 degrees C).
2. Place pork chops in a baking pan. Spread 1 teaspoon of butter over each chop, then spread 1 teaspoon of mayonnaise over butter. …
3. Bake 35 minutes in preheated oven, or until the internal temperature of the chops has reached 145 degrees F (63 degrees C).

Should I put foil over my pork chops in the oven?

Bake pork chops uncovered first (more on the timings below) at 350°F. Once they’re done (the safe internal temperature is 145°F), remove and cover them with foil. Let the chops stand 3 minutes before serving.

How do I keep my baked pork chops from drying out?

The best way to keep your pork chops from drying out is to bake them at high temperature for a shorter amount of time. I bake my pork chops at 425° F. At this temperature, 1-inch thick boneless pork chops take between 15-20 minutes to cook.

What temp should you cook pork chops in the oven?

Preheat the oven to 375 degrees Fahrenheit, so the oven is hot before you slide in the chops. Let the baked chops rest. Pork is done when an internal thermometer reads 145 degrees F. The moment they are cooked, transfer them to a clean plate and loosely cover with foil.

How long do you cook pork tenderloin in the oven at 350?

A good rule of thumb is to cook pork loin 25 minutes per pound at 350 degrees F (177 degrees C). The internal temperature should be at least 145 degrees F (63 degrees C), so use a thermometer to know when it’s done.

Should I sear my pork chops before baking?

Pan-searing the chops before baking creates texture and flavor for a perfectly cooked, tender, juicy pork chop every time. And the flavor of the fresh lemon, garlic, oregano, and thyme are the perfect complements to the pork, which is somewhat bland on its own.

Is it better to bake pork chops covered or uncovered?

Baking the pork chops covered creates a pocket of steam and causes it be become tender in the process. I then remove the foil and let it bake at a higher heat which then browns the outside. This is one of my favorite ways to cook pork! The pork chops were juicy, tender and packed full of flavor.

Do you put water in the pan when baking pork chops?

How do you keep boneless pork chops from drying out?

How To Cook Pork Chops Without Drying Them Out

1. Buy bone-in pork chops.
2. Add a flavor boost with a simple marinade.
3. Bring the meat to room temperature before cooking.
4. Start them on the stove; finish them in the oven.
5. Add a splash of chicken stock to prevent the meat from drying out in the oven.

What is the secret to making tender pork chops?

How to Make Tender Pork Chops

1. Opt for Thick-Cut Bone-In Pork Chops. Thin-cut pork chops won’t sear properly in the time it takes to cook them through. …
2. Skip the Brine, but Season Liberally. …
3. Let the Pork Chops Rest. …
4. Sear Pork Chops Over Medium-High Heat. …
5. Baste the Pork Chops. …
6. Let the Pork Chops Rest, Again. …
7. Serve.

What is the best way to cook pork chops without them drying out?

Because one of the best ways to bake pork chops is to start in an oven-safe skillet on the stove and then transfer them into a hot oven. High-heat frying sears them to a golden brown; and a moderately hot oven (400 degrees F) bakes the pork chops gently enough to keep them from drying out.

What temperature do you bake boneless pork loin chops?

Tips to cook juicy boneless pork chops:

Bake at 400 F for 7 minutes per 1/2-inch thickness of the pork chops. Pork’s internal temperature needs to be 145 F in order for the meat to be safe to eat.