15 Award Winning Chili Recipes

What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.

Then you have come to the right place, we have rounded up 15 award winning chili recipes that we have shared over the years.

Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.

15 Award Winning Chili Recipes

Award Winning Chili

2 hr 15 min

Ground turkey, black beans, sour cream, kidney beans, tomato sauce

5.0454

Food.com

Award Winning Chili

8 hr 20 min

Pinto beans, ground beef, black beans, sour cream, ground pork

4.811

The Modern Proper

Eddie’s Award Winning Chili

3 hr 45 min

Pinto beans, sweet italian sausage, ground beef, sour cream, kidney beans

4.9170

Panning The Globe

The Best Chili Recipe (Award Winning!)

30 min

Ground beef, black beans, sour cream, red kidney beans, brown sugar

5.0438

Sugar Spun Run

Devon’s Award-Winning Chili

3 hr 45 min

Beef brisket, sour cream, kidney beans, green peppers, tortilla chips

4.3195

Food Network

Jamie’s Award Winning Chili

Pinto beans, italian sausage, lean ground beef, black beans, sour cream

5.01

Paula Deen

My Triple Cook-Off Winning Chili

1 hr 50 min

V8 juice, red kidney beans, dark brown sugar, stewed tomatoes, good chili powder

5.038

Just a Pinch Recipes

Award Winning Chili Con Carne

2 hr 35 min

Lean ground beef, red wine, kidney beans, beef bouillon cubes, tomato paste

4.4130

Allrecipes

Texas Chili – Award Winning Chili Recipe

4 hr 20 min

Beef chuck, hot sauce, tomato paste, ancho chili powder, chili powder

4.730

The Wicked Noodle

Award Winning Southern Soul Chili

2 hr 45 min

Ground beef, black beans, red kidney beans, bbq sauce, balsamic vinegar

4.99

A Southern Soul

Best Chili Recipe

45 min

Pinto beans, ground beef, kidney beans, tomato sauce, maple syrup

4.884

Fit Foodie Finds

The Best Chili Recipe

1 hr 5 min

Lean ground beef, kidney beans, beer, brown sugar, beef broth

5.0828

Spend with Pennies

Best Ever Chili Recipe

45 min

Pinto beans, lean ground beef, kidney beans, tomato sauce, beef broth

4.943

The Recipe Critic

Texas Chili Recipe

1 hr 35 min

Ground beef, sour cream, better than bouillon, masa, cheddar cheese

5.033

Gonna Want Seconds

Best Chili Recipe Ever

2 hr 10 min

Ground beef, tomato sauce, brown sugar, beef bouillon cubes, green bell pepper

4.2473

Thrift and Spice

12 Related Question Answers About Award Winning Chili Recipes

What is the secret to award winning chili?

Always bloom your spices

It’s not always about what spices you use, but rather how you use them. Adding salt and chili spices at the end won’t infuse the dish with true depth of flavor. Instead, bring out the flavor of the spices by adding them when you brown the meat or soften the onions.

What gives chili the best flavor?

Cinnamon, strong coffee, and dark chocolate all boost them meaty flavor in a good chili. Pick any of the following: 1 teaspoon of ground cinnamon, 1 whole cinnamon stick, a shot of espresso, a small cup of strong coffee, 2 tablespoons cocoa powder, or a few squares of good-quality dark chocolate.

What are the best beans for chili?

There are many types of beans, most of which are great for chili. You might encounter pinto, fava, navy, kidney, and green beans. The best beans for chili, however, are pinto, kidney, and black beans. You can use other types of beans in chili, but think about what you like in yours.

What does Brown Sugar do in chili?

Brown sugar is going to give your chili a subtle sweetness you never even knew you were missing. With both subtly sweet tones and punches of heat, this chili, lives up to it’s name, it truly is sweet and sassy!

Is chili better the longer it cooks?

Ground beef might not seem like it needs much time to cook—many chili recipes call for 45 minutes or less—but you’ll get better results if you simmer it longer.

What do judges look for in a chili cook off?

During a chili cook-off, judges look for color, aroma, consistency, taste and aftertaste.

What does cumin do for chili?

For classic chili flavor, these spices are perfect. Ground Cumin is wonderful for adding a nutty, earthy flavor to your chili. Add early in the cooking time to create a base for the chili flavor.

Should chili be thick or soupy?

Chili should be thick and hearty enough to be a meal on its own, but sometimes there’s just a bit more liquid than you want in the pot.

What does adding beer do to chili?

Beer is an essential ingredient in making a good chili. You don’t have to be a beer drinker to use it in chili. It adds flavor and texture to the chili. Beer will impart sugars and malty flavors to the chili that you won’t find with other ingredients.

What is the best meat to use for chili?

The Best Beef Cuts for Chili

• Ground beef. This is the quickest and least expensive type of beef to use for chili. …
• Beef chuck. Diced beef chuck, which comes from the shoulder, is tough, but it becomes nicely tender when stewed for at least 90 minutes. …
• Brisket. …
• Short ribs.

What kind of tomatoes do you use in chili?

“Use a good canned tomato — San Marzano, basically — or fry the tomatoes in peanut oil and peel them yourself, which is my preference. It adds a great nutty flavor.” Once you get everything into your cast iron Dutch oven, “the chili should be brought to a boil and quickly reduced to a simmer”.

What kind of onion goes in chili?

White onions have a slightly shorter storage life than yellow onions, but should not be kept in the fridge. Best For: Mexican food, white sauces, pasta salads, raw in salads, in chili, and potato salads. SWEET ONIONS: They tend to be larger, and have thinner skin, than other types of onions.